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Canyon Bakehouse Brioche-Style Sweet Dinner Rolls, Gluten Free
Canyon Bakehouse Brioche-Style Sweet Dinner Rolls, Gluten Free
6 eachPopular item
About
Highlights
Gluten Free
Peanut Free
Soy Free
Treenut Free
Details
Let Canyon Bakehouse® Gluten Free Brioche-Style Sweet Rolls elevate your next meal with soft, pillowy texture and rich flavor. These 100% whole grain dinner rolls are certified gluten free without compromising taste or texture. Plus, they're free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery rolls without hesitation. Find Canyon Bakehouse Brioche-Style Sweet Rolls in the fresh bread aisle and eat within five days of opening the inner bag. These Brioche-style rolls add a light and airy flare to sliders, French toast, snacks or as a hot side with dinner- the versatility is endless! Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more.
For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% or Less of Each of the Following: Xanthan Gum, Yeast, Eggs, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Natural Flavor, Enzymes, Turmeric (Color).
Directions
Use them for sliders, French toast, snacking, or serve them hot with dinner - the versatility is endless!
Our Stay-Fresh packaging keeps your bread fresh long after it's been made in our bakery. Once the inner bag is opened, enjoy within 5 days.
Warnings
Contains: eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 3g4%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 2g
- Cholesterol 15mg5%
- Sodium 370mg16%
- Total Carbohydrate 35g13%
- Dietary Fiber 1g4%
- Sugars 6g
- Protein 2g
Highlights
Gluten Free
Peanut Free
Soy Free
Treenut Free
Details
Let Canyon Bakehouse® Gluten Free Brioche-Style Sweet Rolls elevate your next meal with soft, pillowy texture and rich flavor. These 100% whole grain dinner rolls are certified gluten free without compromising taste or texture. Plus, they're free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery rolls without hesitation. Find Canyon Bakehouse Brioche-Style Sweet Rolls in the fresh bread aisle and eat within five days of opening the inner bag. These Brioche-style rolls add a light and airy flare to sliders, French toast, snacks or as a hot side with dinner- the versatility is endless! Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more.
For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% or Less of Each of the Following: Xanthan Gum, Yeast, Eggs, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Natural Flavor, Enzymes, Turmeric (Color).
Directions
Use them for sliders, French toast, snacking, or serve them hot with dinner - the versatility is endless!
Our Stay-Fresh packaging keeps your bread fresh long after it's been made in our bakery. Once the inner bag is opened, enjoy within 5 days.
Warnings
Contains: eggs.
Common questions
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