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About
Details
Approximately 38 fully cooked meatballs. 5/8 ounce. This product is packaged and sold by weight. Gather Round: We enjoy nothing more than cooking for the ones we love. Born from our Italian-American heritage, the Casa (Formerly Casa di Bertacchi) family has poured our heart and soul into our meatball recipes. Because there's no substitute for authentic ingredients, high-quality meats, and savory spices when it's time to gather around the table. Welcome home. The meatball made for today's mealtimes. Our Mission: We're about more than filling homes and plates with tasty meatballs. 5% of our profits are donated to organizations dedicated to supporting homeless children and families. Learn more at CasaMeatballs.com/giving.
Ingredients
Pork, Beef, Water, Grated Romano & Parmesan Cheeses (grated Romano Cheese [made From Sheep's And Cow's Milk, Salt, Enzyme], Grated Parmesan Cheese [milk Salt, Enzyme]). Breadcrumbs (wheat Flour, Salt, Yeast), Ricotta Cheese (whey, Pasteurized Milk, Vinegar, Salt, Xanthan Gum And/or Guar Gum And/or Locust Bean Gum), Contains Less Than 2% Of The Following: Soy Protein Concentrate, Spices, Dried Garlic, Salt, Sodium Polyphosphate, Brown Sugar, Canola Oil, Natural Flavor.
Directions
Heating Instructions: For food safety, quality, and thorough heating, please follow the instructions below. Product is not ready to eat until fully heated to an internal temperature of 165 degrees F. Keep frozen until ready to prepare. Due to differences in appliances and quantity prepared, heating times may vary and require adjustment. Microwave instructions developed using a 1100 watt microwave oven. Caution: Product will be hot! Conventional Oven: Preheat oven to 425 degrees F. Arrange product in a single layer of baking sheet and place on middle rack of oven. Bake for 13 - 14 minutes (half bag) or 16 - 17 minutes (full bag). For best results, turn halfway through heating. Microwave: Arrange product in center of microwave-safe plate. Microwave on high 1 serving (5 meatballs) for 1 minute 30 seconds. Stove Top: Place product in a saucepan and cover product with your favorite sauce. Set to medium heat, cover, and heat for 25-30 minutes (half bag), stirring often. Slow Cooker: Place product in slow cooker and cover product with sauce. Heat on high, covered, for 2 hours 30 minutes - 3 hours (full bag), stirring often. Air Fryer: Preheat air fryer to 350 degrees F. Arrange product in a single layer in basket. Air fry 1 serving (5 meatballs) for 9 - 10 minutes or 2 servings (10 meatballs) for 10 - 11 minutes.
Keep frozen.
Warnings
Contains: milk, soy, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 24g31%
- Saturated Fat 10g50%
- Trans Fat 0.5g
- Cholesterol 55mg18%
- Sodium 660mg29%
- Total Carbohydrate 5g2%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 11g
Details
Approximately 38 fully cooked meatballs. 5/8 ounce. This product is packaged and sold by weight. Gather Round: We enjoy nothing more than cooking for the ones we love. Born from our Italian-American heritage, the Casa (Formerly Casa di Bertacchi) family has poured our heart and soul into our meatball recipes. Because there's no substitute for authentic ingredients, high-quality meats, and savory spices when it's time to gather around the table. Welcome home. The meatball made for today's mealtimes. Our Mission: We're about more than filling homes and plates with tasty meatballs. 5% of our profits are donated to organizations dedicated to supporting homeless children and families. Learn more at CasaMeatballs.com/giving.
Ingredients
Pork, Beef, Water, Grated Romano & Parmesan Cheeses (grated Romano Cheese [made From Sheep's And Cow's Milk, Salt, Enzyme], Grated Parmesan Cheese [milk Salt, Enzyme]). Breadcrumbs (wheat Flour, Salt, Yeast), Ricotta Cheese (whey, Pasteurized Milk, Vinegar, Salt, Xanthan Gum And/or Guar Gum And/or Locust Bean Gum), Contains Less Than 2% Of The Following: Soy Protein Concentrate, Spices, Dried Garlic, Salt, Sodium Polyphosphate, Brown Sugar, Canola Oil, Natural Flavor.
Directions
Heating Instructions: For food safety, quality, and thorough heating, please follow the instructions below. Product is not ready to eat until fully heated to an internal temperature of 165 degrees F. Keep frozen until ready to prepare. Due to differences in appliances and quantity prepared, heating times may vary and require adjustment. Microwave instructions developed using a 1100 watt microwave oven. Caution: Product will be hot! Conventional Oven: Preheat oven to 425 degrees F. Arrange product in a single layer of baking sheet and place on middle rack of oven. Bake for 13 - 14 minutes (half bag) or 16 - 17 minutes (full bag). For best results, turn halfway through heating. Microwave: Arrange product in center of microwave-safe plate. Microwave on high 1 serving (5 meatballs) for 1 minute 30 seconds. Stove Top: Place product in a saucepan and cover product with your favorite sauce. Set to medium heat, cover, and heat for 25-30 minutes (half bag), stirring often. Slow Cooker: Place product in slow cooker and cover product with sauce. Heat on high, covered, for 2 hours 30 minutes - 3 hours (full bag), stirring often. Air Fryer: Preheat air fryer to 350 degrees F. Arrange product in a single layer in basket. Air fry 1 serving (5 meatballs) for 9 - 10 minutes or 2 servings (10 meatballs) for 10 - 11 minutes.
Keep frozen.
Warnings
Contains: milk, soy, wheat
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