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Vienna Beef BagelDogs, Mini
Vienna Beef BagelDogs, Mini
12 ozPopular item
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About
Details
A Vienna beef cocktail frank wrapped in bagel dough. Easy-open resealable bag. Made with all natural beef. No hormones - ever! No antibiotics - ever! Contains approximately 12-14 Mini BagelDogs. Great for halftime snacking, party trays kids' meals and more, Mini BagelDogs feature Vienna's hickory-smoked cocktail franks baked in delightfully soft bagel dough. Easy to cook and even easier to crave, these little dogs will make you sit up and beg for more! Serve with your favorite mustard or BBQ sauce. Sprinkle with cheddar or jack cheese, cook and serve. Top with spicy beans and onions to make your own mini chili dogs! www.viennabeef.com.
Ingredients
Dough (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid], Water, Soybean Oil. Contains 1.5% Or Less Of Yeast [yeast, Sorbitan Monostearate, Ascorbic Acid], Salt, Sugar), Beef Franks Cocktails (beef, Water, Salt, Dextrose, Mustard, Sodium Phosphate, Natural Flavorings And Coloring, Garlic Juice [garlic Juice, Salt], Sodium Erythorbate, Sodium Nitrite, Extractives Of Paprika).
Directions
Cook and serve. Keep refrigerated or frozen. Cooking Instructions: Microwave: Remove desired number of Mini BagelDogs from bag. Place on paper towel or microwaveable plate. Microwave on high. Ovens vary, so cooking times are approximate. 4 BagelDogs: 30 seconds refrigerated; 60 seconds frozen. 8 BagelDogs: 45 seconds refrigerated; 90 seconds frozen. 12 BagelDogs: 60 seconds refrigerated; 120 seconds frozen. Convention Oven: Preheat oven to 375 degrees F. Remove the desired number of BagelDogs from bag. Place on 9 inch x 13 inch baking pan, cover with aluminum foil. Bake 10-12 minutes if thawed, 15-18 minutes if frozen. Ovens vary, so cooking times are approximate.
Warnings
Contains soy and wheat. Manufactured in a facility that uses milk and eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 15g19%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 970mg42%
- Total Carbohydrate 33g12%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 15g
Details
A Vienna beef cocktail frank wrapped in bagel dough. Easy-open resealable bag. Made with all natural beef. No hormones - ever! No antibiotics - ever! Contains approximately 12-14 Mini BagelDogs. Great for halftime snacking, party trays kids' meals and more, Mini BagelDogs feature Vienna's hickory-smoked cocktail franks baked in delightfully soft bagel dough. Easy to cook and even easier to crave, these little dogs will make you sit up and beg for more! Serve with your favorite mustard or BBQ sauce. Sprinkle with cheddar or jack cheese, cook and serve. Top with spicy beans and onions to make your own mini chili dogs! www.viennabeef.com.
Ingredients
Dough (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid], Water, Soybean Oil. Contains 1.5% Or Less Of Yeast [yeast, Sorbitan Monostearate, Ascorbic Acid], Salt, Sugar), Beef Franks Cocktails (beef, Water, Salt, Dextrose, Mustard, Sodium Phosphate, Natural Flavorings And Coloring, Garlic Juice [garlic Juice, Salt], Sodium Erythorbate, Sodium Nitrite, Extractives Of Paprika).
Directions
Cook and serve. Keep refrigerated or frozen. Cooking Instructions: Microwave: Remove desired number of Mini BagelDogs from bag. Place on paper towel or microwaveable plate. Microwave on high. Ovens vary, so cooking times are approximate. 4 BagelDogs: 30 seconds refrigerated; 60 seconds frozen. 8 BagelDogs: 45 seconds refrigerated; 90 seconds frozen. 12 BagelDogs: 60 seconds refrigerated; 120 seconds frozen. Convention Oven: Preheat oven to 375 degrees F. Remove the desired number of BagelDogs from bag. Place on 9 inch x 13 inch baking pan, cover with aluminum foil. Bake 10-12 minutes if thawed, 15-18 minutes if frozen. Ovens vary, so cooking times are approximate.
Warnings
Contains soy and wheat. Manufactured in a facility that uses milk and eggs.
Common questions
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