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About
Details
Japanese style noodles. With natural and artificial flavors. 0 g trans fat. Made in USA. Printed in Japan.
Ingredients
Oriental Noodles: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (TBHQ and Citric Acid Added to Protect Flavor), Tapioca Starch, Salt, Guar Gum, Sodium Carbonate, Tocopherols and Potassium Carbonate. Soup Base: Salt, Sugar, Monosodium Glutamate, Onion Powder, Spices, Tomato Powder, Maltodextrin, Bell Pepper Powder, Caramel Color (Contains Sulfites), Garlic Powder, Leek Chips, Citric Acid, Disodium Guanylate, Disodium Inosinate, Dried Chicken Broth, Natural Flavors, Corn Oil, Corn Starch, Flavor, Colored with Red 40 and Artificial Flavor.
Directions
Cooking Directions: 1. In a small pot bring 2 cups (500 ml) of water to a boil. Add noodles, breaking up if desired. Cook 3 minutes, stir occasionally. 2. Remove from heat. Stir in seasoning from soup base packet. 3. Try adding an egg, vegetables, and meat as desired. Store in a cool and dry place.
Warnings
Manufactured in a facility that also processes milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, soybeans and sesame products.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 490
- Total Fat 25g32%
- Saturated Fat 12g60%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 1950mg85%
- Total Carbohydrate 57g21%
- Dietary Fiber 5g18%
- Sugars 0g
- Protein 10g
Details
Japanese style noodles. With natural and artificial flavors. 0 g trans fat. Made in USA. Printed in Japan.
Ingredients
Oriental Noodles: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (TBHQ and Citric Acid Added to Protect Flavor), Tapioca Starch, Salt, Guar Gum, Sodium Carbonate, Tocopherols and Potassium Carbonate. Soup Base: Salt, Sugar, Monosodium Glutamate, Onion Powder, Spices, Tomato Powder, Maltodextrin, Bell Pepper Powder, Caramel Color (Contains Sulfites), Garlic Powder, Leek Chips, Citric Acid, Disodium Guanylate, Disodium Inosinate, Dried Chicken Broth, Natural Flavors, Corn Oil, Corn Starch, Flavor, Colored with Red 40 and Artificial Flavor.
Directions
Cooking Directions: 1. In a small pot bring 2 cups (500 ml) of water to a boil. Add noodles, breaking up if desired. Cook 3 minutes, stir occasionally. 2. Remove from heat. Stir in seasoning from soup base packet. 3. Try adding an egg, vegetables, and meat as desired. Store in a cool and dry place.
Warnings
Manufactured in a facility that also processes milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, soybeans and sesame products.
Common questions
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Instacart pickup cost:
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