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Jack's Pizza, Cheese
Jack's Pizza, Cheese
19.1 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
A family favorite. Since 1960. Grill on the grill. Cooks in 12 mins. Not ready to use. Taste More of the Midwest! Bite into Jack’s Max Pizza. Jack had a vision to create the best thin crust pizzas around. Jack’s Max builds on that vision with the perfect combination of fun and flavor. Your Jack’s family favorites, now with 1/21 lb. of our original sauce, real cheese and tasty ingredients.
• 1/2 Pound of Toppings: Sauce, Cheese & Ingredients
• Made with Real Cheese
Ingredients
Ingredients: Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomato Paste, 2% Or Less Of Corn Oil, Natural Butter Flavor, Seasoning (Modified Corn Starch, Salt, Sugar, Spices, Dried Garlic, Citric Acid), Sugar, Salt, Yeast, Seasoning (Gum Acacia, Soybean Oil, Sugar, Butter Oil, Flavoring, Salt, Tocopherol [Preservative]).
Directions
Cook thoroughly. Baking Directions: Preheat Oven: Bake at 425 degrees F. Baking Pizza: Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack. Baking Time: Bake pizza for 12 minutes or until cheese is melted and edges are golden brown. Gas Grill Directions: Preheat Grill: Set all burners between low and medium – maintain approximately 400 degrees F with lid closed. Place Pizza on Grill: Place pizza directly on grate in center of grill. Close lid. Grill 17 minutes total (with lid closed). Grilling Pizza: After 9 minutes, rotate pizza 180 degrees. Close the lid and continue grilling for another 8 minutes or until cheese is melted and lightly bubbling in the center, crust is golden brown, and product has reached 165 degrees F. Cooking Directions: Do not allow product to thaw. Do not eat without cooking. Oven and grill temperatures may vary so adjust temperature and cooking time as necessary. Pizza is done when cheese is melted and lightly browned. Because Jack’s pizza bakes and grills up delicious and hot, please use care when handling the pizza. Let stand 5 minutes before enjoying. Instructions for use on a gas grill only. Do not use on charcoal grills. Crust may look darker than when oven baked. Go to www.goodness.com/jacks for more information. Product must be cooked thoroughly to 165 degrees for food safety and quality.
Keep frozen.
Warnings
Contains: wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 15g19%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 610mg27%
- Total Carbohydrate 33g12%
- Dietary Fiber 1g4%
- Sugars 5g
- Protein 16g
Details
A family favorite. Since 1960. Grill on the grill. Cooks in 12 mins. Not ready to use. Taste More of the Midwest! Bite into Jack’s Max Pizza. Jack had a vision to create the best thin crust pizzas around. Jack’s Max builds on that vision with the perfect combination of fun and flavor. Your Jack’s family favorites, now with 1/21 lb. of our original sauce, real cheese and tasty ingredients.
• 1/2 Pound of Toppings: Sauce, Cheese & Ingredients
• Made with Real Cheese
Ingredients
Ingredients: Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomato Paste, 2% Or Less Of Corn Oil, Natural Butter Flavor, Seasoning (Modified Corn Starch, Salt, Sugar, Spices, Dried Garlic, Citric Acid), Sugar, Salt, Yeast, Seasoning (Gum Acacia, Soybean Oil, Sugar, Butter Oil, Flavoring, Salt, Tocopherol [Preservative]).
Directions
Cook thoroughly. Baking Directions: Preheat Oven: Bake at 425 degrees F. Baking Pizza: Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack. Baking Time: Bake pizza for 12 minutes or until cheese is melted and edges are golden brown. Gas Grill Directions: Preheat Grill: Set all burners between low and medium – maintain approximately 400 degrees F with lid closed. Place Pizza on Grill: Place pizza directly on grate in center of grill. Close lid. Grill 17 minutes total (with lid closed). Grilling Pizza: After 9 minutes, rotate pizza 180 degrees. Close the lid and continue grilling for another 8 minutes or until cheese is melted and lightly bubbling in the center, crust is golden brown, and product has reached 165 degrees F. Cooking Directions: Do not allow product to thaw. Do not eat without cooking. Oven and grill temperatures may vary so adjust temperature and cooking time as necessary. Pizza is done when cheese is melted and lightly browned. Because Jack’s pizza bakes and grills up delicious and hot, please use care when handling the pizza. Let stand 5 minutes before enjoying. Instructions for use on a gas grill only. Do not use on charcoal grills. Crust may look darker than when oven baked. Go to www.goodness.com/jacks for more information. Product must be cooked thoroughly to 165 degrees for food safety and quality.
Keep frozen.
Warnings
Contains: wheat, milk.
Common questions
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