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Gold Medal Pizza Flour Deep Dish and Thin Crust Pizza
Gold Medal Pizza Flour Deep Dish and Thin Crust Pizza
2 lb
About
Details
Create the ultimate pizza crust with premium quality Gold Medal Pizza Flour. This flour is specially formulated for pizza - and it's versatile enough to create deep-dish, hearth-style, or thin crust pizza dough. Whether you're new or an expert in homemade pizza making, choose this ingredient to create crusts packed with flavor. Large, medium, or small? The choice is all yours. Jump straight into the creative fun with the easy-to-follow recipe on the bag and start a new family tradition. Bake up a pizza for game night, get-togethers, or if you're simply inspired. Don't forget your sauces and toppings! Store our flour in your pantry for whenever the mood for pizza strikes. Gold Medal has over 135 years of baking success. We mill the flour that people rely on to make everything from family favorites to new and inspired creations. We put our best into everything we do - so you can too. Contains Gold Medal Pizza Flour, 2 lbs.; in All Purpose Flours.
• THE PERFECT CRUST: Specially formulated to help you make pizzas, no matter your skill level
• GET CREATIVE: The perfect pizza making companion; Great for creating deep dish, thin crust, or hearth style pizza dough
• TOP THAT: Whether you're in the mood for pepperoni, veggies, or just cheese, create the perfect pizza base with this flour
• RECIPE INCLUDED: Get inspired by the easy to follow recipe on the bag; Get the whole family involved and make pizzas from scratch
• CONTAINS: Gold Medal Pizza Flour, 2 lb bag; in All Purpose Flours
• Box Tops For Education Participating Product: Give back to schools with Gold Medal. Download the Box Tops App to learn more & start earning cash for schools in need today
Ingredients
Wheat Flour, Niacin (a B Vitamin), Iron, Enzymes, Thiamin Mononitrate (vitamin B₁), Riboflavin (vitamin B₂), Folic Acid (a B Vitamin).
Directions
Measure it: Spoon flour into a dry measuring cup and level off with a knife. No sifting necessary. Cups Per Pound: There are 3-1/4 cups of flour per pound and about 6-1/2 cups per 2-lb bag.
Safe Handling Instructions: To prevent illness from naturally occurring bacteria in wheat flour, do not eat or play with raw dough. Wash hands and surfaces after handling.
Measure it: Spoon flour into a dry measuring cup and level off with a knife. Do sifting necessary. Cups Per Pound: There are 3-1/4 cups of flour per pound and about 6-1/2 cups per 2-lb bag.
Your Kitchen Rules: Store It: Thousands of years ago, flour was stored in cool, dry caves, but any airtight container or tightly-sealable freezer bag in your kitchen (or fridge or freezer for long-term storage) will do just fine. Just bring to room temperature before using.
Warnings
Warning: Flour is not ready-to-eat and must be thoroughly cooked before eating.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 22g8%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 4g
Details
Create the ultimate pizza crust with premium quality Gold Medal Pizza Flour. This flour is specially formulated for pizza - and it's versatile enough to create deep-dish, hearth-style, or thin crust pizza dough. Whether you're new or an expert in homemade pizza making, choose this ingredient to create crusts packed with flavor. Large, medium, or small? The choice is all yours. Jump straight into the creative fun with the easy-to-follow recipe on the bag and start a new family tradition. Bake up a pizza for game night, get-togethers, or if you're simply inspired. Don't forget your sauces and toppings! Store our flour in your pantry for whenever the mood for pizza strikes. Gold Medal has over 135 years of baking success. We mill the flour that people rely on to make everything from family favorites to new and inspired creations. We put our best into everything we do - so you can too. Contains Gold Medal Pizza Flour, 2 lbs.; in All Purpose Flours.
• THE PERFECT CRUST: Specially formulated to help you make pizzas, no matter your skill level
• GET CREATIVE: The perfect pizza making companion; Great for creating deep dish, thin crust, or hearth style pizza dough
• TOP THAT: Whether you're in the mood for pepperoni, veggies, or just cheese, create the perfect pizza base with this flour
• RECIPE INCLUDED: Get inspired by the easy to follow recipe on the bag; Get the whole family involved and make pizzas from scratch
• CONTAINS: Gold Medal Pizza Flour, 2 lb bag; in All Purpose Flours
• Box Tops For Education Participating Product: Give back to schools with Gold Medal. Download the Box Tops App to learn more & start earning cash for schools in need today
Ingredients
Wheat Flour, Niacin (a B Vitamin), Iron, Enzymes, Thiamin Mononitrate (vitamin B₁), Riboflavin (vitamin B₂), Folic Acid (a B Vitamin).
Directions
Measure it: Spoon flour into a dry measuring cup and level off with a knife. No sifting necessary. Cups Per Pound: There are 3-1/4 cups of flour per pound and about 6-1/2 cups per 2-lb bag.
Safe Handling Instructions: To prevent illness from naturally occurring bacteria in wheat flour, do not eat or play with raw dough. Wash hands and surfaces after handling.
Measure it: Spoon flour into a dry measuring cup and level off with a knife. Do sifting necessary. Cups Per Pound: There are 3-1/4 cups of flour per pound and about 6-1/2 cups per 2-lb bag.
Your Kitchen Rules: Store It: Thousands of years ago, flour was stored in cool, dry caves, but any airtight container or tightly-sealable freezer bag in your kitchen (or fridge or freezer for long-term storage) will do just fine. Just bring to room temperature before using.
Warnings
Warning: Flour is not ready-to-eat and must be thoroughly cooked before eating.
Common questions
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