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About
Details
Gluten & rice free. All natural. Perfect for your own add-ins. Brooke’s Naturals: Brooke's Candy is the parent company of Brooke's Naturals, a small family-owned-and-operated business in Dana, IN (population 600). Brooke's Naturals was born of Brooke's desire to help a friend who suffers from celiac disease. She also suffers from sensitivity to rice flour after years of eating typical gluten-free foods. At Brooke's Naturals, we believe that, regardless of dietary allergies, every family deserves delicious desserts they can enjoy together. From our family to yours, Brooke Schmidt. A cheerful heart is good medicine - proverbs 17:22. www.brookescandyco.com. Like us on Facebook: facebook.com/brookes.candy. For more treats www.brookescandyco.com. Made in Indiana. Indiana grown. Prepared in Indiana.
Ingredients
Sugar, Brown Sugar, Sorghum Flour, Tapioca Flour, Potato Flour, Sea Salt, Baking Soda, Xanthan Gum.
Directions
You Will Need: 5 tbsp softened butter; 1 tbsp vanilla; 2 tbsp cooking oil; 1 egg. (1) Preheat oven to 350 degrees F; (2) Beat softened butter for 20 second; (3) Add Brooke’s vanilla, egg and oil; (4) At this time add 1 cup of your own goodies such as choc. Chips or nuts. Cookies - Roll into 1 inch ball and place on cookie sheet. Bake for 12 minutes. Cookie Bars - Put into greased or lined 9x9 metal pan and flatten out evenly. Bake for 18-20 minutes.
Store in a cool and dry place.
Warnings
Manufactured in a facility that uses tree nuts, peanuts, milk, eggs, and soy. Store in a cool, and dry place.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 110mg5%
- Total Carbohydrate 18g7%
- Dietary Fiber 1g4%
- Sugars 10g
- Protein 1g
Details
Gluten & rice free. All natural. Perfect for your own add-ins. Brooke’s Naturals: Brooke's Candy is the parent company of Brooke's Naturals, a small family-owned-and-operated business in Dana, IN (population 600). Brooke's Naturals was born of Brooke's desire to help a friend who suffers from celiac disease. She also suffers from sensitivity to rice flour after years of eating typical gluten-free foods. At Brooke's Naturals, we believe that, regardless of dietary allergies, every family deserves delicious desserts they can enjoy together. From our family to yours, Brooke Schmidt. A cheerful heart is good medicine - proverbs 17:22. www.brookescandyco.com. Like us on Facebook: facebook.com/brookes.candy. For more treats www.brookescandyco.com. Made in Indiana. Indiana grown. Prepared in Indiana.
Ingredients
Sugar, Brown Sugar, Sorghum Flour, Tapioca Flour, Potato Flour, Sea Salt, Baking Soda, Xanthan Gum.
Directions
You Will Need: 5 tbsp softened butter; 1 tbsp vanilla; 2 tbsp cooking oil; 1 egg. (1) Preheat oven to 350 degrees F; (2) Beat softened butter for 20 second; (3) Add Brooke’s vanilla, egg and oil; (4) At this time add 1 cup of your own goodies such as choc. Chips or nuts. Cookies - Roll into 1 inch ball and place on cookie sheet. Bake for 12 minutes. Cookie Bars - Put into greased or lined 9x9 metal pan and flatten out evenly. Bake for 18-20 minutes.
Store in a cool and dry place.
Warnings
Manufactured in a facility that uses tree nuts, peanuts, milk, eggs, and soy. Store in a cool, and dry place.
Common questions
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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