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Cabot Super Premium Sharp Cheddar Macaroni & Cheese
Cabot Super Premium Sharp Cheddar Macaroni & Cheese
Cabot Super Premium Sharp Cheddar Macaroni & Cheese
Cabot Super Premium Sharp Cheddar Macaroni & Cheese
Cabot Super Premium Sharp Cheddar Macaroni & Cheese
Cabot Super Premium Sharp Cheddar Macaroni & Cheese

Cabot Super Premium Sharp Cheddar Macaroni & Cheese

11 oz
Cabot Super Premium Sharp Cheddar Macaroni & Cheese

Cabot Super Premium Sharp Cheddar Macaroni & Cheese

11 oz

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About

Details

Farmers' reserve. From our co-operative of farm families since 1919. At Cabot, we know the best cheddar makes the best macaroni and cheese. So we selected our farmers' finest award-winning cheddar to craft the velvety smooth sauce for our Farmers' Reserve Macaroni & Cheese. Folded into our 100% organic radiatore pasta, it's a supremely cheesy, seriously convenient upgrade on a comfort food classic. Please recycle this box. Certified B Corporation. In 2012, Cabot became the world's first B Corp certified dairy co-op.

• Organic


Ingredients

Organic Pasta (organic Wheat Flour), Water, Cabot Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Organic Canola Oil, Organic Non-fat Dry Milk, Organic Whey, Organic Maltodextrin, Sodium Phosphate, Contains 2% Or Less Of: Salt, Lactic Acid, Natural Flavor, Sodium Alginate, Xanthan Gum, Organic White Distilled Vinegar


Directions

Cooking Directions: Boil: 2 qt. (8 cups) water in a medium saucepan. Stir in radiatore pasta. Cook: 12-15 minutes or until tender, stirring occasionally. Drain: Do not rinse. Return to pan. Squeeze: Ready-made cheese sauce over hot pasta and fold in until blended. Note: Do not overcook pasta.

Try it with fresh herbs. Radiatore pasta holds extra sauce for cheesier bites or add a spicy kick.


Warnings

Contains wheat and milk

Nutrition

Nutrition Facts

Serving Size 104.00 g
Servings Per Container 3
  • Amount Per Serving
  • Calories 350
    • Total Fat 11g14%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 10mg3%daily value
    • Sodium 810mg35%daily value
    • Total Carbohydrate 48g17%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Total CarbohydrateSugars 4g
    • Protein 14g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Farmers' reserve. From our co-operative of farm families since 1919. At Cabot, we know the best cheddar makes the best macaroni and cheese. So we selected our farmers' finest award-winning cheddar to craft the velvety smooth sauce for our Farmers' Reserve Macaroni & Cheese. Folded into our 100% organic radiatore pasta, it's a supremely cheesy, seriously convenient upgrade on a comfort food classic. Please recycle this box. Certified B Corporation. In 2012, Cabot became the world's first B Corp certified dairy co-op.

• Organic


Ingredients

Organic Pasta (organic Wheat Flour), Water, Cabot Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Organic Canola Oil, Organic Non-fat Dry Milk, Organic Whey, Organic Maltodextrin, Sodium Phosphate, Contains 2% Or Less Of: Salt, Lactic Acid, Natural Flavor, Sodium Alginate, Xanthan Gum, Organic White Distilled Vinegar


Directions

Cooking Directions: Boil: 2 qt. (8 cups) water in a medium saucepan. Stir in radiatore pasta. Cook: 12-15 minutes or until tender, stirring occasionally. Drain: Do not rinse. Return to pan. Squeeze: Ready-made cheese sauce over hot pasta and fold in until blended. Note: Do not overcook pasta.

Try it with fresh herbs. Radiatore pasta holds extra sauce for cheesier bites or add a spicy kick.


Warnings

Contains wheat and milk


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No, Cabot Super Premium Sharp Cheddar Macaroni & Cheese is not gluten-free.

Cabot Super Premium Sharp Cheddar Macaroni & Cheese has 350.0 calories.

Cabot Super Premium Sharp Cheddar Macaroni & Cheese has 48.0 carbs.

Cabot Super Premium Sharp Cheddar Macaroni & Cheese has 4.0 grams of sugar.

Cabot Super Premium Sharp Cheddar Macaroni & Cheese has 11.0 grams of fat.

Cabot Super Premium Sharp Cheddar Macaroni & Cheese has 810.0 grams of sodium.