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Shady Brook Farms® Original Turkey Breast
Shady Brook Farms® Original Turkey Breast
24 oz
About
Details
For mouthwatering, protein-filled meals you can feel good about, try our Original Flavor Turkey Breast Tenderloins. Our unseasoned turkey tenderloin is pre-brined for tenderness and to lock in flavor, which allows you to create a custom and delicious meal in as little as 30 minutes or less. Turkey breast tenderloin is great grilled, air fried, baked and more! Shady Brook Farms® turkeys are raised by independent family farmers with no growth-promoting antibiotics, added hormones or steroids. Taste the difference today.
• Shady Brook Farms Original turkey breast tenderloins, unseasoned, 24 oz.
• Pre-brined for tenderness, unseasoned and ready to create a quick and delicious lean protein meal
• Ready in 30 minutes or less
• 22 grams of protein per serving
• Gluten-free, product of USA
• Packaged for easy storage convenience, freeze or keep refrigerated
• High quality turkey, process verified and industry leading food safety
Ingredients
Turkey Breast, Turkey Broth, Canola Oil, Less Than 2% Of Salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor (hydrolyzed Corn Protein, Turkey Broth Powder, Flavor), Vinegar, Tapioca Starch, Sodium Citrate, Citrus Flour, Natural Flavors.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
For food safety cook to 165 degrees F. Cooking Instructions: Cooking times may vary. Instructions are based on thawed (Not frozen) product. Cook until internal temperature of the meat reaches 165 degrees F using a meat thermometer. Grill: Grill for approx. 20-30 minutes, turning every 5 minutes. Bake: Preheat oven to 325 degrees F. Bake in pan for approx. 50-60 minutes. Broil: Place in pan 4 in. from heat. Broil from approx. 20-30 minutes, turning every 5 minutes.
Previously handled frozen for your protection. Refreeze or keep refrigerated.
Peel at corner to open.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 3.5g4%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 510mg22%
- Total Carbohydrate 2g1%
- Sugars 0g
- Protein 22g
Details
For mouthwatering, protein-filled meals you can feel good about, try our Original Flavor Turkey Breast Tenderloins. Our unseasoned turkey tenderloin is pre-brined for tenderness and to lock in flavor, which allows you to create a custom and delicious meal in as little as 30 minutes or less. Turkey breast tenderloin is great grilled, air fried, baked and more! Shady Brook Farms® turkeys are raised by independent family farmers with no growth-promoting antibiotics, added hormones or steroids. Taste the difference today.
• Shady Brook Farms Original turkey breast tenderloins, unseasoned, 24 oz.
• Pre-brined for tenderness, unseasoned and ready to create a quick and delicious lean protein meal
• Ready in 30 minutes or less
• 22 grams of protein per serving
• Gluten-free, product of USA
• Packaged for easy storage convenience, freeze or keep refrigerated
• High quality turkey, process verified and industry leading food safety
Ingredients
Turkey Breast, Turkey Broth, Canola Oil, Less Than 2% Of Salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor (hydrolyzed Corn Protein, Turkey Broth Powder, Flavor), Vinegar, Tapioca Starch, Sodium Citrate, Citrus Flour, Natural Flavors.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
For food safety cook to 165 degrees F. Cooking Instructions: Cooking times may vary. Instructions are based on thawed (Not frozen) product. Cook until internal temperature of the meat reaches 165 degrees F using a meat thermometer. Grill: Grill for approx. 20-30 minutes, turning every 5 minutes. Bake: Preheat oven to 325 degrees F. Bake in pan for approx. 50-60 minutes. Broil: Place in pan 4 in. from heat. Broil from approx. 20-30 minutes, turning every 5 minutes.
Previously handled frozen for your protection. Refreeze or keep refrigerated.
Peel at corner to open.
Common questions
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