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Duncan Hines Dolly Parton's Fabulously Double Fudge Brownie Mix
Duncan Hines Dolly Parton's Fabulously Double Fudge Brownie Mix
17.6 ozPopular item
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About
Details
Includes fudgy syrup.
• Deliciously fudgy brownie baking mix
• Featuring Dolly Parton's Favorite Pecan Pie Brownies Recipe on box
• Ideal for everyday desserts, sweet snacks and birthday treats
• Stock up today on the sweet combination of Duncan Hines and Dolly Parton
Ingredients
Mix (sugar, Bleached Enriched Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cocoa [processed With Alkali], Palm Oil, Less Than 2% Of: Wheat Starch, Dextrose, Salt, Sodium Bicarbonate, Artificial Flavor), Fudgy Pouch (sugar, Palm Oil With Green Tea And Rosemary Extract As Anti-oxidants, Alkalized Cocoa Powder, Soy Lecithin)
Directions
Easy Prep Recipe: Ingredients: 1 Large egg; 1/2 cup melted butter; 3 tablespoons milk. Do not eat raw batter. Directions: 1. Prep: Preheat oven to 350 degrees F. Spray bottom of pan with Pam Cooking Spray. Knead fudge packet 15 times before opening to soften. 2. Mix: Stir brownie mix, egg, melted butter, milk, and contents of fudge packet together in a large bowl until well blended, about 50 strokes. Spread into greased pan and bake immediately. 3. Bake: Bake on rack in center of oven following chart below. Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. 8 inch x 8 inch pan 32-35 min; 9 inch x 9 inch pan 24-27 min. High Altitude: Preheat oven to 350 degrees F. Stir 1 egg, 1/3 cup + 1 tablespoon melted butter, 4 tablespoons milk, and 2 tablespoons flour into brownie mix. Bake 8 x 8 inch pan 32 to 37 min; 9 x 9 inch pan 24 to 26 min.
Warnings
Contains: wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 3g4%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 1g
- Cholesterol 0mg0%
- Sodium 100mg4%
- Total Carbohydrate 25g9%
- Dietary Fiber 1g4%
- Sugars 17g
- Protein 1g
Details
Includes fudgy syrup.
• Deliciously fudgy brownie baking mix
• Featuring Dolly Parton's Favorite Pecan Pie Brownies Recipe on box
• Ideal for everyday desserts, sweet snacks and birthday treats
• Stock up today on the sweet combination of Duncan Hines and Dolly Parton
Ingredients
Mix (sugar, Bleached Enriched Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cocoa [processed With Alkali], Palm Oil, Less Than 2% Of: Wheat Starch, Dextrose, Salt, Sodium Bicarbonate, Artificial Flavor), Fudgy Pouch (sugar, Palm Oil With Green Tea And Rosemary Extract As Anti-oxidants, Alkalized Cocoa Powder, Soy Lecithin)
Directions
Easy Prep Recipe: Ingredients: 1 Large egg; 1/2 cup melted butter; 3 tablespoons milk. Do not eat raw batter. Directions: 1. Prep: Preheat oven to 350 degrees F. Spray bottom of pan with Pam Cooking Spray. Knead fudge packet 15 times before opening to soften. 2. Mix: Stir brownie mix, egg, melted butter, milk, and contents of fudge packet together in a large bowl until well blended, about 50 strokes. Spread into greased pan and bake immediately. 3. Bake: Bake on rack in center of oven following chart below. Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. 8 inch x 8 inch pan 32-35 min; 9 inch x 9 inch pan 24-27 min. High Altitude: Preheat oven to 350 degrees F. Stir 1 egg, 1/3 cup + 1 tablespoon melted butter, 4 tablespoons milk, and 2 tablespoons flour into brownie mix. Bake 8 x 8 inch pan 32 to 37 min; 9 x 9 inch pan 24 to 26 min.
Warnings
Contains: wheat, soy.
Common questions
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