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Details
Fix it hot or mild. Seasons 2 lbs. of meat with 4 individual seasoning packets. Visit us online at: www.carrollshelbyschili.com. Fix it hot: add cayenne pepper. Fix it mild: add no cayenne pepper. Carroll Shelby's four individual seasoning packets allow you to Fix it Hot or Mild. Spices: cayenne pepper; salt; masa flour. Gluten free. Produced with genetic engineering.
Ingredients
Corn Masa Flour, Ground Chili Peppers, Salt, Garlic, Cumin, Oregano, Onion, Paprika, Cayenne Pepper
Directions
You'll Need: 2 lbs. ground beef; 1 - 8 oz can tomato sauce; 2 - 8 oz cans water. Cooking Instructions: Brown 2 lbs. ground beef in a large skillet. Drain fat. Add tomato sauce, water, spice packet and salt packet (optional). To Fix it Mild, omit cayenne pepper. To Fix it Hot, stir in entire cayenne pepper packet. Stir. Cover and simmer for 15 minutes. For thicker chili, mix masa flour with 1/3 cup water. Stir in and let simmer for 5 more minutes. Prep time: 5 minutes. Cook time: 30 minutes. Makes: 6 - 8 oz. servings. Create your own chili by adding any one or more of the following suggestions: chopped onion or green peppers when browning ground beef. Omit 1 - 8 oz can of water and add one 14 oz. can of diced tomatoes. 15 oz. can kidney or pinto beans during the last 5 minutes of cooking. Top off your creation with shredded cheese, sour cream or diced tomatoes. Also great over taco salads, hot dogs, spaghetti and hamburgers.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 60
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 1320mg57%
- Total Carbohydrate 12g4%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 2g
Details
Fix it hot or mild. Seasons 2 lbs. of meat with 4 individual seasoning packets. Visit us online at: www.carrollshelbyschili.com. Fix it hot: add cayenne pepper. Fix it mild: add no cayenne pepper. Carroll Shelby's four individual seasoning packets allow you to Fix it Hot or Mild. Spices: cayenne pepper; salt; masa flour. Gluten free. Produced with genetic engineering.
Ingredients
Corn Masa Flour, Ground Chili Peppers, Salt, Garlic, Cumin, Oregano, Onion, Paprika, Cayenne Pepper
Directions
You'll Need: 2 lbs. ground beef; 1 - 8 oz can tomato sauce; 2 - 8 oz cans water. Cooking Instructions: Brown 2 lbs. ground beef in a large skillet. Drain fat. Add tomato sauce, water, spice packet and salt packet (optional). To Fix it Mild, omit cayenne pepper. To Fix it Hot, stir in entire cayenne pepper packet. Stir. Cover and simmer for 15 minutes. For thicker chili, mix masa flour with 1/3 cup water. Stir in and let simmer for 5 more minutes. Prep time: 5 minutes. Cook time: 30 minutes. Makes: 6 - 8 oz. servings. Create your own chili by adding any one or more of the following suggestions: chopped onion or green peppers when browning ground beef. Omit 1 - 8 oz can of water and add one 14 oz. can of diced tomatoes. 15 oz. can kidney or pinto beans during the last 5 minutes of cooking. Top off your creation with shredded cheese, sour cream or diced tomatoes. Also great over taco salads, hot dogs, spaghetti and hamburgers.
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