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Kraft Macaroni & Cheese Dinner, Nacho Supreme
Kraft Macaroni & Cheese Dinner, Nacho Supreme
2.05 oz
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About
Details
Kraft Macaroni & Cheese Dinner Nacho Supreme.
Ready in 3.5 minutes.
Just add water.
210 Calories per package.
Net Wt 2.05 oz (58 g).
Ingredients
Enriched Macaroni Product (wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce Mix (whey, Maltodextrin, Corn Syrup Solids, Salt, Modified Food Starch, Palm Oil, Milkfat, Milk Protein Concentrate, Contains Less Than 2% Of Tomatoes*, Milk, Medium Chain Triglycerides, Sodium Tripolyphosphate, Citric Acid, Sodium Phosphate, Natural Flavor, Lactic Acid, Onions*, Calcium Phosphate, Guar Gum, Monosodium Glutamate, Garlic*, Yellow 5, Yellow 6, Spice, Enzymes, Sodium Guanylate, Sodium Inosinate, Artificial Flavor, Cheese Culture, Malic Acid); Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (color).
Directions
Directions: 1. Remove lid and cheese sauce mix; set aside. (note: you will see loose white powder in pasta. This is necessary for proper cooking.) 2. Add water to fill-line in cup. Stir. Microwave, uncovered, on high 3-1/2 min. Or until pasta is tender. 3. Do not drain. (excess liquid is needed to make cheese sauce.) 4. Stir in cheese sauce mix until well blended. (cheese sauce will thicken upon standing.). Caution: cup and contents will be very hot! Keep cup upright to avoid spills.
Best when used by date stamped on bottom.
Warnings
Contains: wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 3g4%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 490mg21%
- Total Carbohydrate 40g15%
- Dietary Fiber 1g4%
- Sugars 6g
- Protein 6g
Details
Kraft Macaroni & Cheese Dinner Nacho Supreme.
Ready in 3.5 minutes.
Just add water.
210 Calories per package.
Net Wt 2.05 oz (58 g).
Ingredients
Enriched Macaroni Product (wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce Mix (whey, Maltodextrin, Corn Syrup Solids, Salt, Modified Food Starch, Palm Oil, Milkfat, Milk Protein Concentrate, Contains Less Than 2% Of Tomatoes*, Milk, Medium Chain Triglycerides, Sodium Tripolyphosphate, Citric Acid, Sodium Phosphate, Natural Flavor, Lactic Acid, Onions*, Calcium Phosphate, Guar Gum, Monosodium Glutamate, Garlic*, Yellow 5, Yellow 6, Spice, Enzymes, Sodium Guanylate, Sodium Inosinate, Artificial Flavor, Cheese Culture, Malic Acid); Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (color).
Directions
Directions: 1. Remove lid and cheese sauce mix; set aside. (note: you will see loose white powder in pasta. This is necessary for proper cooking.) 2. Add water to fill-line in cup. Stir. Microwave, uncovered, on high 3-1/2 min. Or until pasta is tender. 3. Do not drain. (excess liquid is needed to make cheese sauce.) 4. Stir in cheese sauce mix until well blended. (cheese sauce will thicken upon standing.). Caution: cup and contents will be very hot! Keep cup upright to avoid spills.
Best when used by date stamped on bottom.
Warnings
Contains: wheat, milk.
Common questions
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Learn more about pickup orders here.
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