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Hodgson Mill Bread Mix, European Cheese & Herb
Hodgson Mill Bread Mix, European Cheese & Herb
16 oz
About
Details
Fast rise yeast packet included. New look! Same great taste! Makes delicious pizza crust. Premium quality. Since 1882. Bread machine or oven baked. Have a grain day! Baking bread is a tradition thousands of years in the making. With patience and a few simple steps, wholesome ingredients are transformed into delicious golden loaves. With this convenient mix it is easy to make fresh, delicious bread with the mouthwatering scent of real cheddar cheese and savory herbs and spices. Dip fresh bread in olive oil, slice for delicious sandwiches, or use this mix to make the best herbed pizza crust ever! Treat your family to fresh bread - and take pride in what you bake! Family owned since 1882. Hodgson Mill is a family owned company expertly milling grain since 1882. Hodgson Mill promises you wholesome, delicious, quality products from America's Heartland. Look for the entire line of Hodgson Mill products or visit us online! HodgsonMill.com. This package sold by weight, not by volume. Contents may have settled during shipping. Our customer service team is always happy to hear from you. Comments and questions welcome. Certified 100% recycled paperboard. Make it special. Bake at home. Made in USA.
Ingredients
Unbleached And Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Sugar, Vital Wheat Gluten, Buttermilk Powder, Mildly Aged Cheddar Cheese (milk, Salt, Cultures, Enzymes And Disodium Phosphate), Salt, Natural Cheese Flavor, Spices And Vitamin C.
Directions
Bread Machine Method: Ingredients: warm water (95-110 degrees F): 1-1/2 lb machine 1 cup + 1 tbsp (if bread machine labors or dough appears dry to handle, add additional water one teaspoon at a time); 1 lb machine 3/4 cup (if bread machine labors or dough appears dry to handle, add additional water one teaspoon at a time). Dry bread mix: 1-1/2 lb Machine entire package; 1 lb machine 2-1/4 cups. Softened butter, margarine (if using butter or margarine, cut into pieces. Light and whipped margarines do not work well) or vegetable oil: 1-1/2 lb machine 2 tbsp; 1 lb machine 1-1/2 tbsp. Yeast: 1-1/2 lb machine entire package; 1 lb machine 1 tsp. Hodgson Mill European Cheese & Herb Bread Mix is formulated especially for 1-1/2 lb electric bread machines, but can be easily adjusted for smaller one-pounders. Simply follow the grid above and always consult your particular make and model bread machine manufacturer's directions. We recommend using the white bread setting on your machine. Oven Baked Bread: 1. Pour contents of package into bowl, reserving 2 tbsp of mix. Using a fork, cut in 2 tbsp butter, margarine or oil until the mixture resembles coarse crumbs. 2. In another large mixing bowl, mix yeast and 1 cup plus 1 tbsp warm water. Let stand 5 minutes until bubbly. 3. Gradually stir in enough bread mix to make a soft dough. Use reserved mix to lightly flour a surface for kneading. Knead until smooth; about 5 minutes. 4. Coat a large, clean mixing bowl with oil. Place dough in bowl. Cover with a damp cloth or plastic, and let rise in a warm place until double (1 to 1-1/2 hours). 5. Punch down and turn dough onto lightly floured surface. Form into a loaf and place into greased 8-1/2 x 4-1/2 inch loaf pan. Cover with a damp cloth or plastic. Allow to rise in a warm place until dough is just above top of pan (30-60 minutes). 6. Bake in preheated 350 degrees F oven until golden brown (30-35 minutes).
Warnings
Contains: milk, wheat. Produced in a peanut/tree nut free facility. Produced on shared equipment. May contain traces of soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 225mg10%
- Total Carbohydrate 22g8%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 5g
Details
Fast rise yeast packet included. New look! Same great taste! Makes delicious pizza crust. Premium quality. Since 1882. Bread machine or oven baked. Have a grain day! Baking bread is a tradition thousands of years in the making. With patience and a few simple steps, wholesome ingredients are transformed into delicious golden loaves. With this convenient mix it is easy to make fresh, delicious bread with the mouthwatering scent of real cheddar cheese and savory herbs and spices. Dip fresh bread in olive oil, slice for delicious sandwiches, or use this mix to make the best herbed pizza crust ever! Treat your family to fresh bread - and take pride in what you bake! Family owned since 1882. Hodgson Mill is a family owned company expertly milling grain since 1882. Hodgson Mill promises you wholesome, delicious, quality products from America's Heartland. Look for the entire line of Hodgson Mill products or visit us online! HodgsonMill.com. This package sold by weight, not by volume. Contents may have settled during shipping. Our customer service team is always happy to hear from you. Comments and questions welcome. Certified 100% recycled paperboard. Make it special. Bake at home. Made in USA.
Ingredients
Unbleached And Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Sugar, Vital Wheat Gluten, Buttermilk Powder, Mildly Aged Cheddar Cheese (milk, Salt, Cultures, Enzymes And Disodium Phosphate), Salt, Natural Cheese Flavor, Spices And Vitamin C.
Directions
Bread Machine Method: Ingredients: warm water (95-110 degrees F): 1-1/2 lb machine 1 cup + 1 tbsp (if bread machine labors or dough appears dry to handle, add additional water one teaspoon at a time); 1 lb machine 3/4 cup (if bread machine labors or dough appears dry to handle, add additional water one teaspoon at a time). Dry bread mix: 1-1/2 lb Machine entire package; 1 lb machine 2-1/4 cups. Softened butter, margarine (if using butter or margarine, cut into pieces. Light and whipped margarines do not work well) or vegetable oil: 1-1/2 lb machine 2 tbsp; 1 lb machine 1-1/2 tbsp. Yeast: 1-1/2 lb machine entire package; 1 lb machine 1 tsp. Hodgson Mill European Cheese & Herb Bread Mix is formulated especially for 1-1/2 lb electric bread machines, but can be easily adjusted for smaller one-pounders. Simply follow the grid above and always consult your particular make and model bread machine manufacturer's directions. We recommend using the white bread setting on your machine. Oven Baked Bread: 1. Pour contents of package into bowl, reserving 2 tbsp of mix. Using a fork, cut in 2 tbsp butter, margarine or oil until the mixture resembles coarse crumbs. 2. In another large mixing bowl, mix yeast and 1 cup plus 1 tbsp warm water. Let stand 5 minutes until bubbly. 3. Gradually stir in enough bread mix to make a soft dough. Use reserved mix to lightly flour a surface for kneading. Knead until smooth; about 5 minutes. 4. Coat a large, clean mixing bowl with oil. Place dough in bowl. Cover with a damp cloth or plastic, and let rise in a warm place until double (1 to 1-1/2 hours). 5. Punch down and turn dough onto lightly floured surface. Form into a loaf and place into greased 8-1/2 x 4-1/2 inch loaf pan. Cover with a damp cloth or plastic. Allow to rise in a warm place until dough is just above top of pan (30-60 minutes). 6. Bake in preheated 350 degrees F oven until golden brown (30-35 minutes).
Warnings
Contains: milk, wheat. Produced in a peanut/tree nut free facility. Produced on shared equipment. May contain traces of soy.
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