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Details
Creamy cheesy sauce with pasta & seasonings. Real savings, highest quality, everyday. Made with real cheese. Just add ground beef. Per 3/4 Cup as Packaged: 220 calories; 3.5 g sat fat (17% DV); 790 g sodium (33% DV); 5 g sugars. See nutrition facts for as prepared information. Makes about 5 - 1 cup servings. Great products at a price you'll love - that's Essential Everyday. Our goal is to provide the products your family wants at a substantial savings versus comparable brands. We're so confident that you'll love Essential Everyday, we stand behind our products with a 100% satisfaction guarantee. www.essentialeverday.com. Product of USA.
Ingredients
Cheese Sauce: Cheddar Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Nonfat Milk, Salt, Sodium Alginate, Lactic Acid, Preservative [sorbic Acid], Color [oleoresin Paprika, Apocarotenal]), Enriched Macaroni Product: (enriched Semolina [semolina Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheeseburger Seasoning Mix: (whey, Dehydrated Onion, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Maltodextrin, Palm Oil, Salt, Dehydrated Tomato, Contains 2% Or Less Of: Corn Syrup Solids, Nonfat Milk, Sugar, Whey Protein Concentrate, Disodium Phosphate, Dehydrate Garlic, Natural Flavor, Spice, Sodium Caseinate, Citric Acid, Color [yellow 5 And Yellow 6], Dipotassium Phosphate, Emulsifier [monoglycerides], Sodium Silicoaluminate.
Directions
Preparation: You will need 1 pound lean ground beef; 2 cups water; 1 package Essential Everyday Ultimate Cheeseburger Cheesy Skillet Dinner. Stovetop: 1. In large skillet over medium heat, cook and crumble ground beef until no longer pink; drain. 2. Stir in water, seasoning and pasta; bring to a boil. 3. Reduce heat; cover and simmer 9-11 minutes or until most of the water is gone, stirring often. 4. Remove from heat. Stir in cheese sauce. High Altitude: Due to increased evaporation of liquids, add water and additional cook time as needed. Refrigerate unused portion.
Warnings
Contains: wheat and milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 8g10%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 790mg34%
- Total Carbohydrate 28g10%
- Dietary Fiber 2g7%
- Sugars 5g
- Protein 8g
Details
Creamy cheesy sauce with pasta & seasonings. Real savings, highest quality, everyday. Made with real cheese. Just add ground beef. Per 3/4 Cup as Packaged: 220 calories; 3.5 g sat fat (17% DV); 790 g sodium (33% DV); 5 g sugars. See nutrition facts for as prepared information. Makes about 5 - 1 cup servings. Great products at a price you'll love - that's Essential Everyday. Our goal is to provide the products your family wants at a substantial savings versus comparable brands. We're so confident that you'll love Essential Everyday, we stand behind our products with a 100% satisfaction guarantee. www.essentialeverday.com. Product of USA.
Ingredients
Cheese Sauce: Cheddar Cheese Sauce (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Nonfat Milk, Salt, Sodium Alginate, Lactic Acid, Preservative [sorbic Acid], Color [oleoresin Paprika, Apocarotenal]), Enriched Macaroni Product: (enriched Semolina [semolina Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheeseburger Seasoning Mix: (whey, Dehydrated Onion, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Maltodextrin, Palm Oil, Salt, Dehydrated Tomato, Contains 2% Or Less Of: Corn Syrup Solids, Nonfat Milk, Sugar, Whey Protein Concentrate, Disodium Phosphate, Dehydrate Garlic, Natural Flavor, Spice, Sodium Caseinate, Citric Acid, Color [yellow 5 And Yellow 6], Dipotassium Phosphate, Emulsifier [monoglycerides], Sodium Silicoaluminate.
Directions
Preparation: You will need 1 pound lean ground beef; 2 cups water; 1 package Essential Everyday Ultimate Cheeseburger Cheesy Skillet Dinner. Stovetop: 1. In large skillet over medium heat, cook and crumble ground beef until no longer pink; drain. 2. Stir in water, seasoning and pasta; bring to a boil. 3. Reduce heat; cover and simmer 9-11 minutes or until most of the water is gone, stirring often. 4. Remove from heat. Stir in cheese sauce. High Altitude: Due to increased evaporation of liquids, add water and additional cook time as needed. Refrigerate unused portion.
Warnings
Contains: wheat and milk.
Common questions
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