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Captain Ken’s Baked Beans, Firehouse, in BBQ Sauce
Captain Ken’s Baked Beans, Firehouse, in BBQ Sauce
12 oz
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About
Details
With smoked pulled pork and red peppers. Committed to quality since 1967. Real oven-baked beans. New! US inspected and passed by Department of Agriculture. The story of Captain Ken's. Great foods often originate in unlikely places. In fact, Fire Chief Captain Ken Freiberg developed his unique Firehouse Baked Beans (later renamed Original Recipe Oven-Baked Beans) while on duty at Firehouse Number 14 in Saint Paul, Minnesota. Today, nearly 50 years later, Captain Ken's offers many products, including a new full flavored BBQ baked bean. Captain Ken's BBQ Baked Beans are prepared using the same slow oven-baked process as the Original Recipe. Featuring smoked pulled pork in a zesty BBQ Sauce with jalapeno peppers, red peppers, and more, these BBQ Beans boast an unforgettable delicious flavor. Featuring smoked pulled pork with a smooth hickory flavor in a zesty BBQ Sauce complemented by jalapeno and red peppers, mild spices, and more. Delicious! Fully cooked. Just heat and eat! www.captainkens.com. Questions/Comments? Please save carton and call 1-800-510-3811.
Ingredients
BBQ Oven-Baked Beans (Navy Beans [Cooked], Water, Molasses, Brown Sugar, Onions, Ketchup [Water, Tomato Paste, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Onion Powder, Garlic Powder, Natural Flavors], Jalapeno Peppers, Salt, Sodium Bicarbonate, Mustard Flour), BBQ Sauce (Water, Brown Sugar, Tomato Paste, Ketchup [Water, Tomato Paste, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Onion Powder, Garlic Powder, Natural Flavors], Distilled Vinegar, Molasses, Salt, Liquid Smoke [Water, Natural Hickory Smoke Flavor], Spices), Pork, (Pork, Natural Smoke), Red Peppers.
Directions
Keep frozen. Heating: Note: Because ovens vary in rate of heating, times given are approximate. Microwave Oven: With fork, poke several holes in plastic film. Microwave on high for 3-1/2 minutes. Carefully remove plastic film. Stir and rotate tray, then heat for 1 minute or until hot. Carefully remove tray, stir and serve. Conventional Oven: Preheat oven to 350 degrees F. With fork, poke several holes in plastic film. Place tray on cookie sheet on middle rack in center of oven. Heat for 45 minutes or until hot. Carefully remove tray, stir and serve. Keep frozen until ready for use. Do not prepare in toaster oven.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 1g1%
- Saturated Fat 0g0%
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 5mg2%
- Sodium 390mg17%
- Total Carbohydrate 29g11%
- Dietary Fiber 5g18%
- Sugars 15g
- Protein 7g
Details
With smoked pulled pork and red peppers. Committed to quality since 1967. Real oven-baked beans. New! US inspected and passed by Department of Agriculture. The story of Captain Ken's. Great foods often originate in unlikely places. In fact, Fire Chief Captain Ken Freiberg developed his unique Firehouse Baked Beans (later renamed Original Recipe Oven-Baked Beans) while on duty at Firehouse Number 14 in Saint Paul, Minnesota. Today, nearly 50 years later, Captain Ken's offers many products, including a new full flavored BBQ baked bean. Captain Ken's BBQ Baked Beans are prepared using the same slow oven-baked process as the Original Recipe. Featuring smoked pulled pork in a zesty BBQ Sauce with jalapeno peppers, red peppers, and more, these BBQ Beans boast an unforgettable delicious flavor. Featuring smoked pulled pork with a smooth hickory flavor in a zesty BBQ Sauce complemented by jalapeno and red peppers, mild spices, and more. Delicious! Fully cooked. Just heat and eat! www.captainkens.com. Questions/Comments? Please save carton and call 1-800-510-3811.
Ingredients
BBQ Oven-Baked Beans (Navy Beans [Cooked], Water, Molasses, Brown Sugar, Onions, Ketchup [Water, Tomato Paste, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Onion Powder, Garlic Powder, Natural Flavors], Jalapeno Peppers, Salt, Sodium Bicarbonate, Mustard Flour), BBQ Sauce (Water, Brown Sugar, Tomato Paste, Ketchup [Water, Tomato Paste, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Onion Powder, Garlic Powder, Natural Flavors], Distilled Vinegar, Molasses, Salt, Liquid Smoke [Water, Natural Hickory Smoke Flavor], Spices), Pork, (Pork, Natural Smoke), Red Peppers.
Directions
Keep frozen. Heating: Note: Because ovens vary in rate of heating, times given are approximate. Microwave Oven: With fork, poke several holes in plastic film. Microwave on high for 3-1/2 minutes. Carefully remove plastic film. Stir and rotate tray, then heat for 1 minute or until hot. Carefully remove tray, stir and serve. Conventional Oven: Preheat oven to 350 degrees F. With fork, poke several holes in plastic film. Place tray on cookie sheet on middle rack in center of oven. Heat for 45 minutes or until hot. Carefully remove tray, stir and serve. Keep frozen until ready for use. Do not prepare in toaster oven.
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