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Safeway Bourguignon Meatballs
Safeway Bourguignon Meatballs
11.9 oz
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About
Details
Fully cooked. Ready to heat and serve.
Ingredients
Red Skin Mashed Potatoes (potatoes, Skim Milk, Butter [cream, Salt, Natural Sour Cream Flavor, Salt, Disodium Pyrophosphate (added To Maintain Color], Potassium Sorbate [added To Maintain Freshness), Spice), Fully Cooked Italian Style Beef And Pork Meatballs, Caramel Color Added (beef, Pork, Water, Bread Crumbs [wheat Flour, Salt, And Yeast, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Ricotta Cheese [whey, Part Skim Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum (stabilizers]], Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Liquid Egg Whites, Salt, Dried Garlic, Spices, Parsley Brown Sugar Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid), Beef Bourguignon Sauce (water, Beef Seasoning Blend (dried Soy Sauce (soybeans, Wheat, Maltodextrin, Salt), Com Starch, Yeast Extract, Dextrose, Potato Starch, Dried Onion, Chicken Fat, Salt, Sugar, Caramel Color Tomato Powder, Natural Flavors, Dried Beef Stock, Wheat Flour, Beef Fat, Guar Gum), Wine Flavoring [maltodextrin, Wine Solids), Onion, Burgundy Wine, Butter (cream) Modified Corn Starch, Garlic, Tomato Paste, Gelatin, Spices), Carrots, Grape Tomatoes, Spinach, Parsley
Directions
Microwave on high for 3 - 3.5 minutes. Heating Instructions: Note: Aluminum food containers are safe to be used in microwaves made after 1980. Microwave: Remove lid. Cover tray and place in center of the microwave. Heat on high for 3-3.5 minutes to 165 degrees. Let rest for 1 minute before serving. Caution: Contents are hot. Note: The power of microwave ovens varies. You may have to adjust cooking time. Refrigerate or discard leftovers immediately.
Perishable. Keep refrigerated.
Warnings
Contains egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 410
- Total Fat 23g29%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 55mg18%
- Sodium 1470mg64%
- Total Carbohydrate 36g13%
- Dietary Fiber 5g18%
- Sugars 6g
- Protein 15g
Details
Fully cooked. Ready to heat and serve.
Ingredients
Red Skin Mashed Potatoes (potatoes, Skim Milk, Butter [cream, Salt, Natural Sour Cream Flavor, Salt, Disodium Pyrophosphate (added To Maintain Color], Potassium Sorbate [added To Maintain Freshness), Spice), Fully Cooked Italian Style Beef And Pork Meatballs, Caramel Color Added (beef, Pork, Water, Bread Crumbs [wheat Flour, Salt, And Yeast, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Ricotta Cheese [whey, Part Skim Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum (stabilizers]], Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Liquid Egg Whites, Salt, Dried Garlic, Spices, Parsley Brown Sugar Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid), Beef Bourguignon Sauce (water, Beef Seasoning Blend (dried Soy Sauce (soybeans, Wheat, Maltodextrin, Salt), Com Starch, Yeast Extract, Dextrose, Potato Starch, Dried Onion, Chicken Fat, Salt, Sugar, Caramel Color Tomato Powder, Natural Flavors, Dried Beef Stock, Wheat Flour, Beef Fat, Guar Gum), Wine Flavoring [maltodextrin, Wine Solids), Onion, Burgundy Wine, Butter (cream) Modified Corn Starch, Garlic, Tomato Paste, Gelatin, Spices), Carrots, Grape Tomatoes, Spinach, Parsley
Directions
Microwave on high for 3 - 3.5 minutes. Heating Instructions: Note: Aluminum food containers are safe to be used in microwaves made after 1980. Microwave: Remove lid. Cover tray and place in center of the microwave. Heat on high for 3-3.5 minutes to 165 degrees. Let rest for 1 minute before serving. Caution: Contents are hot. Note: The power of microwave ovens varies. You may have to adjust cooking time. Refrigerate or discard leftovers immediately.
Perishable. Keep refrigerated.
Warnings
Contains egg, milk, soy, wheat.
Common questions
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