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Household Essentials
Food Storage Essentials
Food Storage Bags
Oven Cooking Bags
SE GROCERS Oven Bags, Turkey
SE GROCERS Oven Bags, Turkey
SE GROCERS Oven Bags, Turkey
SE GROCERS Oven Bags, Turkey
SE GROCERS Oven Bags, Turkey

SE GROCERS Oven Bags, Turkey

2 ct
SE GROCERS Oven Bags, Turkey

SE GROCERS Oven Bags, Turkey

2 ct

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Perfect for roasting turkey. Non-stick. Easy clean up. Holds meats and poultry up to 24lbs.

• Kosher

Directions

Directions for use: 1. Preheat conventional oven to the temperature called for in the recipe. Oven temperature should not exceed 400 degrees F. Add 1 tbsp of flour in bag to protect against bursting. Use a pan that is at least 2 deep. Place rack in pan. Bag should not touch sides or top of oven. 2. Place your ingredients in the bag and close within two inches of food with nylon ties provided in packaging. Using a fork, poke six holes in top of the bag. Since food cooks in less time when using a bag, place a cooking thermometer through bag into the thickest area of meat or poultry, without touching the bone, to check if food is fully cooked before serving. 3. Let food stand in oven bag for 10-15 minutes before opening. To open bag, carefully cut top of bag with scissors. Be careful of steam when opening the bag. Make sure the bag's pan is on a supportive surface. After food is removed from the bag with caution, just remove the bag from the pan and throw it in the garbage.

Warnings

Caution: for use in conventional or microwave ovens. Do not use with countertop electric roaster ovens. Do not lift or transport bag with food inside without pan as burns could result. Not for food storage.

About

Details

Perfect for roasting turkey. Non-stick. Easy clean up. Holds meats and poultry up to 24lbs.

• Kosher

Directions

Directions for use: 1. Preheat conventional oven to the temperature called for in the recipe. Oven temperature should not exceed 400 degrees F. Add 1 tbsp of flour in bag to protect against bursting. Use a pan that is at least 2 deep. Place rack in pan. Bag should not touch sides or top of oven. 2. Place your ingredients in the bag and close within two inches of food with nylon ties provided in packaging. Using a fork, poke six holes in top of the bag. Since food cooks in less time when using a bag, place a cooking thermometer through bag into the thickest area of meat or poultry, without touching the bone, to check if food is fully cooked before serving. 3. Let food stand in oven bag for 10-15 minutes before opening. To open bag, carefully cut top of bag with scissors. Be careful of steam when opening the bag. Make sure the bag's pan is on a supportive surface. After food is removed from the bag with caution, just remove the bag from the pan and throw it in the garbage.

Warnings

Caution: for use in conventional or microwave ovens. Do not use with countertop electric roaster ovens. Do not lift or transport bag with food inside without pan as burns could result. Not for food storage.

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Instacart pickup cost:
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