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Kayem Natural Casing Old Tyme Beef & Pork Frankfurters
Kayem Natural Casing Old Tyme Beef & Pork Frankfurters
40 ozPopular item
About
Details
Mild & full of flavor. No artificial flavors. Gluten free. No by-products. No fillers. Premium cuts of beef & pork. Family crafted Estd. 1909. Chelsea, Mass. Hi there, Thanks for picking up this package of meat that bears the Kayem name, which comes straight from my great grandfather's initials. K and M. The name is as simple as that. What's inside, well that's a different story. In each and every package you'll find the finest crafted meats my family and I have been making for well over 100 years right here in Chelsea, Mass. And it's no simple task to uphold standards and traditions set by our family to craft the best tasting meats around, year after year. But, I have to admit, it sure is worth it. I hope you enjoy it as much as we do. Especially when you're celebrating your own traditions. Matt Monkiewicz, CEO. Eat well and be merry! Our Kayem old tyme frankfurters are made with the finest, juiciest cuts of butcher-grade beef and pork, blended with premium spices, making them mild yet flavorful. Natural casings seal in all juices to unleash a burst of flavor with the snap of every mouthwatering bite. US inspected and passed by Department by agriculture. www.kayem.com. Find us on Facebook. Questions or Comments? Call 1-800-426-6100. www.kayem.com. Please recycle. Made in USA.
Ingredients
Beef And Pork, Water, Corn Syrup, Contains 2% Or Less Of Salt, Potassium Lactate, Flavorings (including Extractives Of Paprika), Dextrose, Sodium Diacetate, Ascorbic Acid (vitamin C), Sodium Nitrite, In A Natural Lamb Casing
Directions
Our Frankfurters are fully cooked. Just heat to 160 degrees F and enjoy! Grilling: Grill over medium heat, browning evenly on both sides. To preserve juices, use tongs and avoid piercing the casing. Serve on a grilled bun. Pan fry: Use medium heat. Cook 6-8 minutes. Turn frequently to brown evenly. Stove top: Bring water to a boil. Add hot dogs and reduce to a simmer. Heat 6-8 minutes. Microwave: Wrap hot dog in paper towel and microwave for 25-30 seconds (ovens vary). Add 10 seconds for each additional hot dog.
For Kids: Cut frankfurter lengthwise, then slice into small pieces before serving.
Keep refrigerated.
For best quality: Purchase and use by date on package. After opening package, serve within 7 days. These hot dogs may be frozen up to 3 months if not consumed by date on package.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 14g18%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 450mg20%
- Total Carbohydrate 3g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 7g
Details
Mild & full of flavor. No artificial flavors. Gluten free. No by-products. No fillers. Premium cuts of beef & pork. Family crafted Estd. 1909. Chelsea, Mass. Hi there, Thanks for picking up this package of meat that bears the Kayem name, which comes straight from my great grandfather's initials. K and M. The name is as simple as that. What's inside, well that's a different story. In each and every package you'll find the finest crafted meats my family and I have been making for well over 100 years right here in Chelsea, Mass. And it's no simple task to uphold standards and traditions set by our family to craft the best tasting meats around, year after year. But, I have to admit, it sure is worth it. I hope you enjoy it as much as we do. Especially when you're celebrating your own traditions. Matt Monkiewicz, CEO. Eat well and be merry! Our Kayem old tyme frankfurters are made with the finest, juiciest cuts of butcher-grade beef and pork, blended with premium spices, making them mild yet flavorful. Natural casings seal in all juices to unleash a burst of flavor with the snap of every mouthwatering bite. US inspected and passed by Department by agriculture. www.kayem.com. Find us on Facebook. Questions or Comments? Call 1-800-426-6100. www.kayem.com. Please recycle. Made in USA.
Ingredients
Beef And Pork, Water, Corn Syrup, Contains 2% Or Less Of Salt, Potassium Lactate, Flavorings (including Extractives Of Paprika), Dextrose, Sodium Diacetate, Ascorbic Acid (vitamin C), Sodium Nitrite, In A Natural Lamb Casing
Directions
Our Frankfurters are fully cooked. Just heat to 160 degrees F and enjoy! Grilling: Grill over medium heat, browning evenly on both sides. To preserve juices, use tongs and avoid piercing the casing. Serve on a grilled bun. Pan fry: Use medium heat. Cook 6-8 minutes. Turn frequently to brown evenly. Stove top: Bring water to a boil. Add hot dogs and reduce to a simmer. Heat 6-8 minutes. Microwave: Wrap hot dog in paper towel and microwave for 25-30 seconds (ovens vary). Add 10 seconds for each additional hot dog.
For Kids: Cut frankfurter lengthwise, then slice into small pieces before serving.
Keep refrigerated.
For best quality: Purchase and use by date on package. After opening package, serve within 7 days. These hot dogs may be frozen up to 3 months if not consumed by date on package.
Common questions
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