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Natural bamboo handles. Dedicated on the Art of Eastern Cooking. Heavy gauge professional select. As well-seasoned carbon steel wok with its natural nonstick patina is the prize of every Asian Kitchen. - Helen Chen. Traditional heavy-gauge carbon steel for quick heat response and uniform heating. Versatile - stir fry, stew, deep fry, saute, braise, boil and so much more. Flat bottom sits securely on any stovetop - gas, electric or induction. Heat - resistant natural bamboo handles. Important: please follow use and care instructions. Not a affiliated with Joyce Chen Products. Stir fry, saute and more. Welcome to Helen's Asian Kitchen - an in-depth, quality resource for your own Asian kitchen. I learned to cook the old-fashioned way - from my mother. Developed through many years of culinary experience. this innovative collection provides the high-quality standards serious cooks demand and every cook deserves. Join me in Helen's Asian Kitchen and experience the romance and excitement of traditional Asian cuisine without the mystery. - Helen Kitchen. Your carbon steel wok: Our carbon steel woks are coated with a protective finish to prevent the pan from rusting during transit. Before using for the first time, clean thoroughly, then season to seal the surface and prevent rusting. Successive seasoning and regular use will gradually build a black patina, providing a smooth, stick-resistant surface, much like a well-seasoned cast iron skillet. The more you use your pan, the darker and more stick-resistant it becomes. Note: It is completely normal for an unseasoned wok to develop rust. Rust will not harm or alter the performance of the wok in any way. Simply scour the rusted areas and season as instructed. Full use and care instructions included inside. Lifetime warranty against manufacturer's defects in workmanship. www.HelensAsianKitchen.com. www.HaroldImport.com. Visit us on the web at www.HelensAsianKitchen.com. Made in Taiwan.
About
Details
Natural bamboo handles. Dedicated on the Art of Eastern Cooking. Heavy gauge professional select. As well-seasoned carbon steel wok with its natural nonstick patina is the prize of every Asian Kitchen. - Helen Chen. Traditional heavy-gauge carbon steel for quick heat response and uniform heating. Versatile - stir fry, stew, deep fry, saute, braise, boil and so much more. Flat bottom sits securely on any stovetop - gas, electric or induction. Heat - resistant natural bamboo handles. Important: please follow use and care instructions. Not a affiliated with Joyce Chen Products. Stir fry, saute and more. Welcome to Helen's Asian Kitchen - an in-depth, quality resource for your own Asian kitchen. I learned to cook the old-fashioned way - from my mother. Developed through many years of culinary experience. this innovative collection provides the high-quality standards serious cooks demand and every cook deserves. Join me in Helen's Asian Kitchen and experience the romance and excitement of traditional Asian cuisine without the mystery. - Helen Kitchen. Your carbon steel wok: Our carbon steel woks are coated with a protective finish to prevent the pan from rusting during transit. Before using for the first time, clean thoroughly, then season to seal the surface and prevent rusting. Successive seasoning and regular use will gradually build a black patina, providing a smooth, stick-resistant surface, much like a well-seasoned cast iron skillet. The more you use your pan, the darker and more stick-resistant it becomes. Note: It is completely normal for an unseasoned wok to develop rust. Rust will not harm or alter the performance of the wok in any way. Simply scour the rusted areas and season as instructed. Full use and care instructions included inside. Lifetime warranty against manufacturer's defects in workmanship. www.HelensAsianKitchen.com. www.HaroldImport.com. Visit us on the web at www.HelensAsianKitchen.com. Made in Taiwan.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.