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Nathan’s Famous Bagel Dogs, Mini
Nathan’s Famous Bagel Dogs, Mini
26 ct
100% satisfaction guarantee
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About
Details
Contains approx. 26 mini bagel dogs. 100% beef cocktail franks wrapped in bagel dough. Since 1916. Microwavable! Ready in seconds! US inspected and passed by Department of Agriculture. Ready to bake. Authentic bagel dough! Our Story: Nathan's Famous beef franks have been satisfying discerning hot dog lovers all over the world for generations. The secret spice that Nathan Handwerker and his wife, Ida, first used on Coney Island in 1916 boasts the same taste and superior quality you and your family enjoy today. Now we take that pride and tradition and bring you Nathan's Famous Mini Bagel Dogs. Our mini bagel dogs are made with Nathan's Beef cocktail franks and genuine New York-style bagel dough, we make the mini bagels the way bagels are supposed to be made, starting with the highest quality ingredients. Our bagels are formed from fresh dough and boiled before they are baked, giving the mini bagel dogs that authentic crunchy on the outside and soft on the inside bagel taste. These tasty bite-sized treats are great for a snack, a meal or as an appetizer! And they conveniently go from your refrigerator or freezer to your table in seconds! Questions? Call customer service (215) 455-5400 or log on onto www.perfectionfoods.com. 0 g trans fat per serving.
Ingredients
Bagel Dough: Bleached Bromated Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Base (Dextrose, Sugar, Soybean Oil, Salt, Mono- and Diglycerides, Defatted Soy Flour, Corn Starch), Sugar and 2% or Less of Each of the Following: Monocalcium Phosphate, Calcium Stearoyl Lactylate (CSL), Ascorbic Acid (Vitamin C), Potassium Iodate, Soy Lecithin, L-Cysteine, Hydrochloride, Natural and Artificial Flavors, Enzymes (Contains Wheat), Salt, Yeast (Saccharomyces Cerevisiae), Sorbitan Monostearate, Calcium Propionate. Cocktail Frank: Beef, Water, Seasoning Blend (Sorbitol, Flavours, Paprika), Salt, Sodium Lactate, Hydrolyzed Corn Protein, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Smoke.
Directions
Keep frozen. Heating Instructions: Microwave: Remove desired number of Mini Bagel Dogs from packaging. Place on a microwaveable plate. Set microwave on high temperature. Oven temperatures may vary, so heating times are approximate. 4 Bagel Dogs: 25 seconds (refrigerated); 45 seconds (frozen). 8 Bagel Dogs: 45 seconds (refrigerated); 80 seconds (frozen). 12 Bagel Dogs: 60 seconds (refrigerated); 120 seconds (frozen). Conventional Oven: Preheat oven to 350 degrees F. Remove desired number of Mini Bagel Dogs from package. Place on a baking sheet or aluminum foil. Heat 9 to 12 minutes if thawed. Heat 14-16 minutes if frozen. Caution - Mini Bagel Dogs may be hot!
Warnings
Contains: soy and wheat. Produced in a facility that processes milk products.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 14g18%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 660mg29%
- Total Carbohydrate 26g9%
- Dietary Fiber 1g4%
- Sugars 5g
- Protein 9g
Details
Contains approx. 26 mini bagel dogs. 100% beef cocktail franks wrapped in bagel dough. Since 1916. Microwavable! Ready in seconds! US inspected and passed by Department of Agriculture. Ready to bake. Authentic bagel dough! Our Story: Nathan's Famous beef franks have been satisfying discerning hot dog lovers all over the world for generations. The secret spice that Nathan Handwerker and his wife, Ida, first used on Coney Island in 1916 boasts the same taste and superior quality you and your family enjoy today. Now we take that pride and tradition and bring you Nathan's Famous Mini Bagel Dogs. Our mini bagel dogs are made with Nathan's Beef cocktail franks and genuine New York-style bagel dough, we make the mini bagels the way bagels are supposed to be made, starting with the highest quality ingredients. Our bagels are formed from fresh dough and boiled before they are baked, giving the mini bagel dogs that authentic crunchy on the outside and soft on the inside bagel taste. These tasty bite-sized treats are great for a snack, a meal or as an appetizer! And they conveniently go from your refrigerator or freezer to your table in seconds! Questions? Call customer service (215) 455-5400 or log on onto www.perfectionfoods.com. 0 g trans fat per serving.
Ingredients
Bagel Dough: Bleached Bromated Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Base (Dextrose, Sugar, Soybean Oil, Salt, Mono- and Diglycerides, Defatted Soy Flour, Corn Starch), Sugar and 2% or Less of Each of the Following: Monocalcium Phosphate, Calcium Stearoyl Lactylate (CSL), Ascorbic Acid (Vitamin C), Potassium Iodate, Soy Lecithin, L-Cysteine, Hydrochloride, Natural and Artificial Flavors, Enzymes (Contains Wheat), Salt, Yeast (Saccharomyces Cerevisiae), Sorbitan Monostearate, Calcium Propionate. Cocktail Frank: Beef, Water, Seasoning Blend (Sorbitol, Flavours, Paprika), Salt, Sodium Lactate, Hydrolyzed Corn Protein, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Smoke.
Directions
Keep frozen. Heating Instructions: Microwave: Remove desired number of Mini Bagel Dogs from packaging. Place on a microwaveable plate. Set microwave on high temperature. Oven temperatures may vary, so heating times are approximate. 4 Bagel Dogs: 25 seconds (refrigerated); 45 seconds (frozen). 8 Bagel Dogs: 45 seconds (refrigerated); 80 seconds (frozen). 12 Bagel Dogs: 60 seconds (refrigerated); 120 seconds (frozen). Conventional Oven: Preheat oven to 350 degrees F. Remove desired number of Mini Bagel Dogs from package. Place on a baking sheet or aluminum foil. Heat 9 to 12 minutes if thawed. Heat 14-16 minutes if frozen. Caution - Mini Bagel Dogs may be hot!
Warnings
Contains: soy and wheat. Produced in a facility that processes milk products.
Common questions
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