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Details
Italian inspired blend of red potatoes, beans, tomatoes, onions & spinach. Saute in 12 minutes. All natural. Basil-infused 100% olive oil packet included. 0 g trans fat per serving. The Alexia chefs help you add a little culinary adventure to your meal with creative combinations of premium, all natural ingredients and herb-infused 100% olive oil. Our Italian Saute is a delicious blend of roasted red potatoes with great northern beans, juicy red tomatoes, sweet Spanish onions and spinach, with a basil-infused 100% olive oil seasoning packet. As an accompaniment to your favorite entree, quick and easy to prepare Alexia Select Sides complement any dining occasion.
Ingredients
Roasted Red Potatoes (Red Potatoes, Dextrose, Disodium Dihydrogen Pyrophosphate [to Retain Natural Color]), Great Northern Beans, Diced Tomatoes, Onions, Olive Oil, Spinach, Less than 2% of: Water, Parsley, Salt, Basil, Garlic, Dried Cane Syrup, Black Pepper, Soy Lecithin, Natural Flavor.
Directions
Keep frozen. Must be cooked thoroughly. For Food Safety and Quality: Keep frozen; do not thaw. Product must be cooked thoroughly to 165 degrees F. Caution: Ice crystals will cause spattering when added to hot oil. Allow Excessive crystals to melt prior to sauteing. Stove Top Skillet: 1. Thaw Oil: Thaw seasoned oil pouch in a bowl of hot water. 2. Preheat Oil: Pour seasoned oil into large unheated nonstick skillet; preheat ove medium-high heat. 3. Saute: Add contents of bag to skillet. Cook 10 to 12 minutes, stirring occasionally, until potatoes are golden brown.
Warnings
Contains: soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 16g21%
- Saturated Fat 2g10%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 13g
- Cholesterol 0mg0%
- Sodium 270mg12%
- Total Carbohydrate 29g11%
- Dietary Fiber 7g25%
- Sugars 2g
- Protein 6g
Details
Italian inspired blend of red potatoes, beans, tomatoes, onions & spinach. Saute in 12 minutes. All natural. Basil-infused 100% olive oil packet included. 0 g trans fat per serving. The Alexia chefs help you add a little culinary adventure to your meal with creative combinations of premium, all natural ingredients and herb-infused 100% olive oil. Our Italian Saute is a delicious blend of roasted red potatoes with great northern beans, juicy red tomatoes, sweet Spanish onions and spinach, with a basil-infused 100% olive oil seasoning packet. As an accompaniment to your favorite entree, quick and easy to prepare Alexia Select Sides complement any dining occasion.
Ingredients
Roasted Red Potatoes (Red Potatoes, Dextrose, Disodium Dihydrogen Pyrophosphate [to Retain Natural Color]), Great Northern Beans, Diced Tomatoes, Onions, Olive Oil, Spinach, Less than 2% of: Water, Parsley, Salt, Basil, Garlic, Dried Cane Syrup, Black Pepper, Soy Lecithin, Natural Flavor.
Directions
Keep frozen. Must be cooked thoroughly. For Food Safety and Quality: Keep frozen; do not thaw. Product must be cooked thoroughly to 165 degrees F. Caution: Ice crystals will cause spattering when added to hot oil. Allow Excessive crystals to melt prior to sauteing. Stove Top Skillet: 1. Thaw Oil: Thaw seasoned oil pouch in a bowl of hot water. 2. Preheat Oil: Pour seasoned oil into large unheated nonstick skillet; preheat ove medium-high heat. 3. Saute: Add contents of bag to skillet. Cook 10 to 12 minutes, stirring occasionally, until potatoes are golden brown.
Warnings
Contains: soy.
Common questions
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