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Details
Made with whole grain white. 8 grams of whole grain per serving. Per 2 Slices: 120 calories; 0 g sat fat (0% DV); 150 mg sodium (6% DV); 3 g sugars. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. 8 oz of milk contains 270 mg of calcium. Wonder Made with Whole Grain White contains 363 mg of calcium per 57 grams. (USDA Nutrient Database for Standard Reference Release 25). Soft. Delicious. Nutritious. An American classic. Wonder has been a delicious part of American meals for generations. Soft texture. Unbeatable taste. Wonder offers breads to satisfy every generation in your family. And our heritage of baking wholesome and nutritious breads continues today. Wonder Made With Whole Grain White is a great way to get whole grain nutrition into your diet. Plus, with added calcium, essential vitamins and minerals, every sandwich will be as nutritious as it is delicious. Nutrition Notes: 2 Slices: 8 g whole grain per serving; 3 g fiber per serving; calcium of 8 oz of milk; good source of 8 essential vitamins and minerals: vitamin D; iron; vitamin E; vitamin B12; thiamin; zinc; niacin; folic acid. Visit our website at www.flowersfoods.com.
Ingredients
Water, Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Wheat Gluten, High Fructose Corn Syrup, Yeast, Fiber (contains One Or More Of The Following: Soy, Oat, Cottonseed Or Cellulose), Brown Rice Flour, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Calcium Sulfate, Honey, Salt, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Calcium Carbonate, Soy Flour, Monocalcium Phosphate, Yeast Extract, Alpha Tocopheryl Acetate (vitamin E), Zinc Oxide, Soy Lecithin, Sugar, Iron (ferrous Sulfate), Niacin, Pyridoxine Hydrochloride, Folic Acid, Thiamin Mononitrate, Cholecalciferol (vitamin D3), Cyanocobalamin (b12), Ammonium Sulfate, Monocalcium Phosphate, Calcium Propionate (to Retard Spoilage).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 150mg7%
- Total Carbohydrate 24g9%
- Dietary Fiber 3g11%
- Sugars 3g
- Protein 6g
Details
Made with whole grain white. 8 grams of whole grain per serving. Per 2 Slices: 120 calories; 0 g sat fat (0% DV); 150 mg sodium (6% DV); 3 g sugars. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. 8 oz of milk contains 270 mg of calcium. Wonder Made with Whole Grain White contains 363 mg of calcium per 57 grams. (USDA Nutrient Database for Standard Reference Release 25). Soft. Delicious. Nutritious. An American classic. Wonder has been a delicious part of American meals for generations. Soft texture. Unbeatable taste. Wonder offers breads to satisfy every generation in your family. And our heritage of baking wholesome and nutritious breads continues today. Wonder Made With Whole Grain White is a great way to get whole grain nutrition into your diet. Plus, with added calcium, essential vitamins and minerals, every sandwich will be as nutritious as it is delicious. Nutrition Notes: 2 Slices: 8 g whole grain per serving; 3 g fiber per serving; calcium of 8 oz of milk; good source of 8 essential vitamins and minerals: vitamin D; iron; vitamin E; vitamin B12; thiamin; zinc; niacin; folic acid. Visit our website at www.flowersfoods.com.
Ingredients
Water, Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Wheat Gluten, High Fructose Corn Syrup, Yeast, Fiber (contains One Or More Of The Following: Soy, Oat, Cottonseed Or Cellulose), Brown Rice Flour, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Calcium Sulfate, Honey, Salt, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Calcium Carbonate, Soy Flour, Monocalcium Phosphate, Yeast Extract, Alpha Tocopheryl Acetate (vitamin E), Zinc Oxide, Soy Lecithin, Sugar, Iron (ferrous Sulfate), Niacin, Pyridoxine Hydrochloride, Folic Acid, Thiamin Mononitrate, Cholecalciferol (vitamin D3), Cyanocobalamin (b12), Ammonium Sulfate, Monocalcium Phosphate, Calcium Propionate (to Retard Spoilage).
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