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Other Frozen Vegetables
Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens
Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens
Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens
Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens
Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens
Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens

Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens

16 oz
Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens

Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens

16 oz
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Kitchen Tropical Mango Veggie Smoothie

About

Details

This traditional Southern dish is perfectly seasoned and can be ready to serve your family in just 20 minutes. Seasoned Collard Greens is a time-honored favorite that adds authenticity to any Southern-inspired meal, especially when served with pork or turkey. Pictsweet Farms 100% All Natural Vegetables.

• 100% All Natural Vegetables

• About 5 servings per container, serving size is 1 cup

• Cooked and on your table in 20 minutes

• Good source of fiber

Ingredients

Collard Greens, Extra Virgin Olive Oil, Sugar, Maltodextrin, Salt, Vinegar Powder (maltodextrin, White Distilled Vinegar), Yeast Extract, Pork Flavor, (pork Stock, Autolyzed Yeast Extract, Whey Powder, Natural Flavor, Salt, Spice), Black Pepper, Natural Flavors, Onion Powder, Spices, Chicken Broth, Chicken Fat

Directions

Must be cooked thoroughly. How to Prepare: 1. Place frozen, seasoned vegetables and 2 1/2 cups of water in a saucepan. 2. Boil for 5 minutes. 3. Simmer for 15 minutes. Stir occasionally. For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers.

Warnings

Contains milk ingredients.

Nutrition

Nutrition Facts

Serving Size 87.00 g
Servings Per Container 5
  • Amount Per Serving
  • Calories 80
    • Total Fat 3g4%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 470mg20%daily value
    • Total Carbohydrate 9g3%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 3g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

This traditional Southern dish is perfectly seasoned and can be ready to serve your family in just 20 minutes. Seasoned Collard Greens is a time-honored favorite that adds authenticity to any Southern-inspired meal, especially when served with pork or turkey. Pictsweet Farms 100% All Natural Vegetables.

• 100% All Natural Vegetables

• About 5 servings per container, serving size is 1 cup

• Cooked and on your table in 20 minutes

• Good source of fiber

Ingredients

Collard Greens, Extra Virgin Olive Oil, Sugar, Maltodextrin, Salt, Vinegar Powder (maltodextrin, White Distilled Vinegar), Yeast Extract, Pork Flavor, (pork Stock, Autolyzed Yeast Extract, Whey Powder, Natural Flavor, Salt, Spice), Black Pepper, Natural Flavors, Onion Powder, Spices, Chicken Broth, Chicken Fat

Directions

Must be cooked thoroughly. How to Prepare: 1. Place frozen, seasoned vegetables and 2 1/2 cups of water in a saucepan. 2. Boil for 5 minutes. 3. Simmer for 15 minutes. Stir occasionally. For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers.

Warnings

Contains milk ingredients.

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No, Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens is not gluten-free.

Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens has 80.0 calories.

Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens has 9.0 carbs.

Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens has 3.0 grams of sugar.

Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens has 3.0 grams of fat.

Pictsweet Farms Seasoned Vegetables For Southern Cooking Collard Greens has 470.0 grams of sodium.