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Green Giant Restaurant Style Asparagus Roasted Red Potatoes & Onions
Green Giant Restaurant Style Asparagus Roasted Red Potatoes & Onions
10.5 ozPopular item
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About
Details
New Green Giant Asparagus, Roasted Red Potatoes & Onions are a delicious, restaurant-inspired veggie side dish that’ll make you think you’re dining out. This 10.5-ounce bag of Green Giant Asparagus, Roasted Red Potatoes & Onions includes mouthwatering cuts of veggies and comes perfectly pre-seasoned with sea salt and black pepper. For a
restaurant-like experience, prepare Asparagus, Roasted Red Potatoes & Onions in a nonstick skillet for 9-10 minutes. But if you’re really in a hurry and looking for a fast and easy side with no mess, just microwave in the bag for 4½ - 5½ minutes. This savory side can be found in the freezer aisle.
Ingredients
Asparagus, Roasted Red Potatoes, Onion, Extra Virgin Olive Oil, Sea Salt, Rice Flour, Black Pepper, Natural Flavors.
Directions
Must cook thoroughly. Cooking Directions: For food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Adjust cook times and heat settings as needed. Refrigerate leftovers. Stove Top (Recommended): Preheat 1 tbsp olive oil in a medium non-stick skillet on medium-high heat. Pour entire contents of bag into the skillet, cover. Cook for 9-10 minutes or until vegetables are thoroughly cooked, stirring occasionally. Microwave: Place unopened bag, standing up, on microwaveable dinner plate. Microwave on high 4-1/2 - 5-1/2 minutes (Microwave directions developed with 1000-watt ovens. Microwave ovens vary. Adjust cooking times as needed) or until thoroughly cooked. Let stand 1 minute in microwave. Carefully remove plate and bag. Caution: Bag will be hot; avoid steam when opening. Tear bag at notch. Empty into a serving dish; stir well.
Keep frozen.
Warnings
Caution! Hot steam.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 60
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 300mg13%
- Total Carbohydrate 10g4%
- Dietary Fiber 2g7%
- Sugars 0g
- Protein 2g
Details
New Green Giant Asparagus, Roasted Red Potatoes & Onions are a delicious, restaurant-inspired veggie side dish that’ll make you think you’re dining out. This 10.5-ounce bag of Green Giant Asparagus, Roasted Red Potatoes & Onions includes mouthwatering cuts of veggies and comes perfectly pre-seasoned with sea salt and black pepper. For a
restaurant-like experience, prepare Asparagus, Roasted Red Potatoes & Onions in a nonstick skillet for 9-10 minutes. But if you’re really in a hurry and looking for a fast and easy side with no mess, just microwave in the bag for 4½ - 5½ minutes. This savory side can be found in the freezer aisle.
Ingredients
Asparagus, Roasted Red Potatoes, Onion, Extra Virgin Olive Oil, Sea Salt, Rice Flour, Black Pepper, Natural Flavors.
Directions
Must cook thoroughly. Cooking Directions: For food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Adjust cook times and heat settings as needed. Refrigerate leftovers. Stove Top (Recommended): Preheat 1 tbsp olive oil in a medium non-stick skillet on medium-high heat. Pour entire contents of bag into the skillet, cover. Cook for 9-10 minutes or until vegetables are thoroughly cooked, stirring occasionally. Microwave: Place unopened bag, standing up, on microwaveable dinner plate. Microwave on high 4-1/2 - 5-1/2 minutes (Microwave directions developed with 1000-watt ovens. Microwave ovens vary. Adjust cooking times as needed) or until thoroughly cooked. Let stand 1 minute in microwave. Carefully remove plate and bag. Caution: Bag will be hot; avoid steam when opening. Tear bag at notch. Empty into a serving dish; stir well.
Keep frozen.
Warnings
Caution! Hot steam.
Common questions
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