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Sea Cuisine Classic Scampi Shrimp
Sea Cuisine Classic Scampi Shrimp
10 ozAbout
Details
Sea Cuisine’s chefs did the work so you can make delicious seafood easily at home. Sea Cuisine's Shrimp Scampi are perfectly coated in a chef-crafted garlic butter sauce with savory herbs, lemon peel, and red bell peppers. Made with tender, premium BAP Certified shrimp and our finest ingredients, Sea Cuisine Shrimp Scampi contain 11g of protein per serving and are ready in minutes. Cook from frozen in the stove top, oven, or air fyer. Serve over pasta, rice, or with cooked vegetables and enjoy an easy and delicious meal at home!
• 10oz package contains ~2 servings
• Responsibly sourced, BAP Certified shrimp
• Tender, premium shrimp perfectly coated in a garlic butter sauce with savory herbs, lemon peel, and red bell peppers
• Cook from frozen in a skillet (preferred), oven or air fryer and enjoy in under 20 minutes
• Contains 11g of protein
Ingredients
Shrimp, Water, Unsalted Butter (pasteurized Cream, Natural Flavor), Palm Oil, Maltodextrin, Contains Less Than 2% Of The Following: Garlic, Garlic Powder, Onion Powder, Spices, Salt, Granulated Garlic, Lemon Peel, Corn Syrup Solids, Rice Starch, Sugar, Dehydrated Red Bell Pepper, Soy Lecithin, Lemon Juice Concentrate, Sodium Tripolyphosphate (to Retain Moisture), Natural Flavors, Xanthan Gum, Citric Acid, Rice Hull Powder, Skim Milk Powder, Extractives Of Turmeric (color).
Directions
COOKING INSTRUCTIONS:
For food safety and quality, please follow these cooking instructions.
Keep frozen until ready to prepare – Do not refreeze
STOVE TOP Preheat medium non-stick skillet on medium heat. Add entire package of shrimp to the skillet. Arrange frozen shrimp in a single layer and add ¼ cup water. Sauté shrimp 7-8 minutes, stirring occasionally, until shrimp are fully cooked. Reduce heat if needed.
OVEN Place rack in center of the oven. Preheat to 450°F. Spread entire package of shrimp in a single layer in an oven safe dish, preferably glass, and add ¼ cup water. Bake 16-17 minutes. Stir halfway.
NOTE: SINCE APPLIANCES VARY, THESE COOKING INSTRUCTIONS ARE ONLY A GUIDELINE. COOK TO AN INTERNAL TEMPERATURE OF 145°F MINIMUM.
Warnings
Contains: crustacean shellfish (shrimp), soy, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 25g32%
- Saturated Fat 14g70%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Cholesterol 155mg52%
- Sodium 430mg19%
- Total Carbohydrate 11g4%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 11g
Details
Sea Cuisine’s chefs did the work so you can make delicious seafood easily at home. Sea Cuisine's Shrimp Scampi are perfectly coated in a chef-crafted garlic butter sauce with savory herbs, lemon peel, and red bell peppers. Made with tender, premium BAP Certified shrimp and our finest ingredients, Sea Cuisine Shrimp Scampi contain 11g of protein per serving and are ready in minutes. Cook from frozen in the stove top, oven, or air fyer. Serve over pasta, rice, or with cooked vegetables and enjoy an easy and delicious meal at home!
• 10oz package contains ~2 servings
• Responsibly sourced, BAP Certified shrimp
• Tender, premium shrimp perfectly coated in a garlic butter sauce with savory herbs, lemon peel, and red bell peppers
• Cook from frozen in a skillet (preferred), oven or air fryer and enjoy in under 20 minutes
• Contains 11g of protein
Ingredients
Shrimp, Water, Unsalted Butter (pasteurized Cream, Natural Flavor), Palm Oil, Maltodextrin, Contains Less Than 2% Of The Following: Garlic, Garlic Powder, Onion Powder, Spices, Salt, Granulated Garlic, Lemon Peel, Corn Syrup Solids, Rice Starch, Sugar, Dehydrated Red Bell Pepper, Soy Lecithin, Lemon Juice Concentrate, Sodium Tripolyphosphate (to Retain Moisture), Natural Flavors, Xanthan Gum, Citric Acid, Rice Hull Powder, Skim Milk Powder, Extractives Of Turmeric (color).
Directions
COOKING INSTRUCTIONS:
For food safety and quality, please follow these cooking instructions.
Keep frozen until ready to prepare – Do not refreeze
STOVE TOP Preheat medium non-stick skillet on medium heat. Add entire package of shrimp to the skillet. Arrange frozen shrimp in a single layer and add ¼ cup water. Sauté shrimp 7-8 minutes, stirring occasionally, until shrimp are fully cooked. Reduce heat if needed.
OVEN Place rack in center of the oven. Preheat to 450°F. Spread entire package of shrimp in a single layer in an oven safe dish, preferably glass, and add ¼ cup water. Bake 16-17 minutes. Stir halfway.
NOTE: SINCE APPLIANCES VARY, THESE COOKING INSTRUCTIONS ARE ONLY A GUIDELINE. COOK TO AN INTERNAL TEMPERATURE OF 145°F MINIMUM.
Warnings
Contains: crustacean shellfish (shrimp), soy, milk.
Common questions
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