Details

Every time you serve bibigo Spicy Chicken & Vegetable Crispy Dumpling Bites, you'll experience bold, authentic flavors rooted in Korean culinary traditions. Each crunchy dumpling bite is filled with spicy chicken, cabbage, onion, green onion, garlic, and red pepper carefully tucked into a perfectly savory and satisfying wrapper. Easy to prepare in a microwave, air fryer, or toaster oven, these treats make for a great addition to a quick meal or for sharing with friends and family. Just heat 'em up and sauce 'em down with the included sweet and spicy sauce.

Ingredients

Filling: Chicken, Cabbage, Onion, Rehydrated Glass Noodles (water, Sweet Potato Starch, Carrageenan, Salt), Green Onion, Soy Sauce (water, Soybeans, Wheat, Salt), Textured Soy Protein Concentrate, Sugar, Contains 2% Or Less Of Yeast Extract, Garlic, Red Pepper, Oat Fiber, Salt, Grill Flavor (tapioca Dextrin, Salt, Grill Flavor [from Sunflower Oil], Smoke Flavor). Dough: Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Modified Food Starch, Rice Flour, Contains 2% Or Less Of Breadcrumbs (unbleached Wheat Flour, Sugar, Yeast, Sea Salt), Salt, Vegetable Oil, Sodium Bicarbonate, Yeast Extract, Xanthan Gum, Sugar, Fried In Vegetable Oil. Sauce: Sugar, Water, Hot Pepper Paste (wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder, Koji), Soy Sauce (water, Soybeans, Wheat, Salt), Corn Syrup, Vegetable Oil, Contains 2% Or Less Of Garlic, Rice Vinegar, Food Starch, Sesame Oil, Salt, Xanthan Gum.

Directions

Cook as directed. Sauce Instruction: Thaw sauce packet in warm water while dumplings are being prepared. Serve as a dipping sauce on the side. Cooking Instructions: Microwave: 1. Line bottom of a microwave-safe plate with a paper towel. 2. Place full bag or half bag of dumplings on top of the paper towel & plate. Do not cover while cooking in the microwave. 3. Cook for 3 minutes on HIGH in a microwave for full bag (half bag: 2 minutes). 4. Remove from microwave and let sit for 2 minutes for full bag (half bag: 1 minute). Based on 1,200-watt microwave. Microwave ovens may vary Adjust cook time to individual microwave oven if necessary. For Full Bag: 900 W: 4 Microwave Cook Time (min); 2 rest time (min). 1000 W: 3-1/2 Microwave Cook Time (min); 2 rest time (min). 1200 W: 3 Microwave Cook Time (min); 2 rest time (min). Air Fryer: 1. Set the air fryer to 390 degrees F and preheat. 2. Once the air fryer is preheated, pour full bag (or half bag) of dumplings in a single layer in an air fryer basket/tray. 3. Set cooking time to 6 minutes for full bag (half bag: 5 minutes) and start cooking. 4. Once cooking time is up, remove the tray and pour out crispy dumplings. 5. Serve and enjoy. Toaster Oven: 1. Set the toaster oven to Convection setting and preheat to 425 degrees F. 2. Line a baking sheet with aluminum foil and place full bag (or half bag) of dumplings onto the sheet, spreading evenly. 3. Bake the crispy dumplings in the middle rack for 10 minutes. 4. Once the cooking time is up, remove the crispy dumplings from the oven & serve warm. For safety, follow these cooking instructions. Product must be cooked to an internal temperature of 165 degrees F as measured by a food thermometer. Refrigerate or discard any unused portion.

Keep frozen.

Best if used by.

Warnings

Contains: soy and wheat. Contains: wheat, soy and sesame.