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Panera Bread At Home Mac & Cheese With Fruitwood-Smoked Uncured Bacon
Panera Bread At Home Mac & Cheese With Fruitwood-Smoked Uncured Bacon
12 oz
About
Details
Fruitwood-smoked uncured bacon perfectly complements the tangy Vermont white cheddar of our signature Mac & Cheese.
Ingredients
Ingredients: Cooked Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Process Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Milkfat, Whey Proten Concentrate, Skim Milk, Sodium Citrate, Salt, Lactic Acid, Modified Food Starch, Sodium Alginate, Enzymes), Fruitwood-smoked Uncured Bacon With No Nitrites Or Nitrates Added Except For Naturally Occurring Nitrates In Sea Salt And Celery Powder Pork Water, Sea Salt, Turbinado Sugar, Maple Syrup, Natural Flavor, Lactic Acid Starter Culture), Light Cream, Contains 2% Or Less Of White Cheddar Cheese (pasteurized Mlk, Cheese Cultures, Salt, Enzymes), Corn Starch, Nonfat Dry Milk, Butter (cream, Salt), Wheat Flour, Sodium Citrate, Lactic Acid, Yeast Extract, Nisin Preparation And Salt.
Directions
Keep refrigerated.
Heating Instructions:
Microwave: Remove lid and film. Place in microwave and cover loosely. Heat on high 2-3 minutes until hot (165°F), stirring halfway through heating time. Microwave times may vary.
Stovetop: Remove lid and film, pour contents into saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165°F).
Caution: Mac & Cheese will be hot.
Warnings
Contains: egg, milk and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 540
- Total Fat 25g32%
- Saturated Fat 14g70%
- Trans Fat 1g
- Cholesterol 80mg27%
- Sodium 1510mg66%
- Total Carbohydrate 52g19%
- Dietary Fiber 4g14%
- Sugars 9g
- Protein 27g
Details
Fruitwood-smoked uncured bacon perfectly complements the tangy Vermont white cheddar of our signature Mac & Cheese.
Ingredients
Ingredients: Cooked Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Process Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Milkfat, Whey Proten Concentrate, Skim Milk, Sodium Citrate, Salt, Lactic Acid, Modified Food Starch, Sodium Alginate, Enzymes), Fruitwood-smoked Uncured Bacon With No Nitrites Or Nitrates Added Except For Naturally Occurring Nitrates In Sea Salt And Celery Powder Pork Water, Sea Salt, Turbinado Sugar, Maple Syrup, Natural Flavor, Lactic Acid Starter Culture), Light Cream, Contains 2% Or Less Of White Cheddar Cheese (pasteurized Mlk, Cheese Cultures, Salt, Enzymes), Corn Starch, Nonfat Dry Milk, Butter (cream, Salt), Wheat Flour, Sodium Citrate, Lactic Acid, Yeast Extract, Nisin Preparation And Salt.
Directions
Keep refrigerated.
Heating Instructions:
Microwave: Remove lid and film. Place in microwave and cover loosely. Heat on high 2-3 minutes until hot (165°F), stirring halfway through heating time. Microwave times may vary.
Stovetop: Remove lid and film, pour contents into saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165°F).
Caution: Mac & Cheese will be hot.
Warnings
Contains: egg, milk and wheat.
Common questions
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