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Details
Made with organic quinoa & chickpeas. Be good to you. 290 calories. 2 g sat fat (9% DV). 490 mg sodium (20% DV). 7 g sugars. 7 g fiber (25% DV). Inspected for wholesomeness by US Department of Agriculture. Global Culture certified organic. Visit us at www.luvoinc.com. Comments: 1.844.880.5886. Certified organic by Global Culture. Product of USA.
Ingredients
Chicken Thai Coconut Filling (Cooked Chicken [Chicken White Meat, Water, Rice Starch, Salt], Organic Tikka Masala Sauce [Water, Organic Tomatoes {Organic Tomatoes, Organic Tomato Juice, Citric Acid, Calcium Chloride}, Organic Onions, Organic Red Bell Peppers, Organic Tomato Paste, Organic Olive Oil, Organic Evaporated Cane Sugar, Sea Salt, Organic Garam Masala {Organic Spices}, Organic Paprika, Organic White Vinegar, Organic Garlic Powder, Organic Cayenne Pepper, Organic Fenugreek], Organic Chickpeas [Water, Organic Garbanzo Beans], Organic Quinoa [Water, Organic Quinoa], Organic Green Onions, Organic Coconut), Organic Turmeric Flaxseed Tortilla (Water, Organic Whole Wheat Flour, Organic Wheat Flour, Organic Olive Oil, Organic Flaxseeds, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Organic Soy Fiber, Organic Wheat Gluten, Organic White Vinegar, Organic Turmeric, Ascorbic Acid, Organic Guar Gum).
Directions
Keep frozen. Cook & serve. Cooking: Microwave: (Preferred Method) 1. Remove burrito from overwrap and place on microwave safe plate. 2. Cook on high for 1-1/2 minutes, seal side down. (Time base on an 1100-watt oven. Since ovens vary, adjust cooking time if necessary.) 3. Turn over and cook another 1-1/2 minutes. 4. Let stand 1 minute before serving. Oven: (Do not use toaster oven) 1. Pre-heat oven to 375 degrees F. 2. Remove burrito from wrapper and defrost in microwave for 1-1/2 minutes. 3. Wrap burrito in aluminum foil and place on baking sheet. 4. Place baking sheet in oven and bake for 30-35 minutes. 5. Remove from oven and let stand for 2 minutes before serving. Food must be cooked to an internal temperature of 165 degrees F before eating.
Warnings
Contains tree nuts (coconut), wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 8g10%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 490mg21%
- Total Carbohydrate 43g16%
- Dietary Fiber 7g25%
- Sugars 7g
- Protein 13g
Details
Made with organic quinoa & chickpeas. Be good to you. 290 calories. 2 g sat fat (9% DV). 490 mg sodium (20% DV). 7 g sugars. 7 g fiber (25% DV). Inspected for wholesomeness by US Department of Agriculture. Global Culture certified organic. Visit us at www.luvoinc.com. Comments: 1.844.880.5886. Certified organic by Global Culture. Product of USA.
Ingredients
Chicken Thai Coconut Filling (Cooked Chicken [Chicken White Meat, Water, Rice Starch, Salt], Organic Tikka Masala Sauce [Water, Organic Tomatoes {Organic Tomatoes, Organic Tomato Juice, Citric Acid, Calcium Chloride}, Organic Onions, Organic Red Bell Peppers, Organic Tomato Paste, Organic Olive Oil, Organic Evaporated Cane Sugar, Sea Salt, Organic Garam Masala {Organic Spices}, Organic Paprika, Organic White Vinegar, Organic Garlic Powder, Organic Cayenne Pepper, Organic Fenugreek], Organic Chickpeas [Water, Organic Garbanzo Beans], Organic Quinoa [Water, Organic Quinoa], Organic Green Onions, Organic Coconut), Organic Turmeric Flaxseed Tortilla (Water, Organic Whole Wheat Flour, Organic Wheat Flour, Organic Olive Oil, Organic Flaxseeds, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Organic Soy Fiber, Organic Wheat Gluten, Organic White Vinegar, Organic Turmeric, Ascorbic Acid, Organic Guar Gum).
Directions
Keep frozen. Cook & serve. Cooking: Microwave: (Preferred Method) 1. Remove burrito from overwrap and place on microwave safe plate. 2. Cook on high for 1-1/2 minutes, seal side down. (Time base on an 1100-watt oven. Since ovens vary, adjust cooking time if necessary.) 3. Turn over and cook another 1-1/2 minutes. 4. Let stand 1 minute before serving. Oven: (Do not use toaster oven) 1. Pre-heat oven to 375 degrees F. 2. Remove burrito from wrapper and defrost in microwave for 1-1/2 minutes. 3. Wrap burrito in aluminum foil and place on baking sheet. 4. Place baking sheet in oven and bake for 30-35 minutes. 5. Remove from oven and let stand for 2 minutes before serving. Food must be cooked to an internal temperature of 165 degrees F before eating.
Warnings
Contains tree nuts (coconut), wheat, soy.
Common questions
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