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About
Details
Kosher for Passover and all year round. This product is lactose free and vegetarian. 0 g fat per serving. No artificial colors, flavors or preservatives. Non GMO Project verified. nongmoproject.org. Quality since 1888. Thanks to you, we have become the leading provider of kosher food and America's number one baker of matzo. For over 120 years Manischewitz has been committed to bringing you a variety of great tasting, authentic kosher food. Enjoy Manischewitz Matzo Meal and other delicious Manischewitz products that are available for Passover and all year round. Happy Passover! Yoshon flour. Challah is taken. Product is sold by weight not by volume. Settling may occur. America's No. 1 matzo. For great recipes, product information and more, log on to: www.manischewitz.com. Product of USA.
Ingredients
Passover Matzo (unbleached, Unbromated Passover Wheat Flour And Water).
Directions
Makes about 8 matzo balls. Ingredients: 2 tbsp vegetable oil, 2 large eggs, slightly beaten, 1 tsp salt, desired, 2 tbsp manischewitz broth or water, 1/4 cup manischewitz matzo meal. To cook you will need: a small bowl, 6 cups (1 1/2 quarts) cold water, 4 quart pot. In a bowl beat eggs; Manischewitz add oil, matzo meal and salt. Blend together. Add broth or water and mix until uniform. Cover and chill in refrigerator for about 20 minutes. Meanwhile, bring 6 cups (1½ quarts) salted water to a brisk boil. Remove chilled matzo ball mixture from refrigerator. Moisten. Hands and form batter into matzo balls, approx. 1 inch in diameter. Reduce heat. Drop matzo balls into pot of boiling water. Cover tightly and simmer until throughly cooked, about 30-40 minutes.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 24g9%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 3g
Details
Kosher for Passover and all year round. This product is lactose free and vegetarian. 0 g fat per serving. No artificial colors, flavors or preservatives. Non GMO Project verified. nongmoproject.org. Quality since 1888. Thanks to you, we have become the leading provider of kosher food and America's number one baker of matzo. For over 120 years Manischewitz has been committed to bringing you a variety of great tasting, authentic kosher food. Enjoy Manischewitz Matzo Meal and other delicious Manischewitz products that are available for Passover and all year round. Happy Passover! Yoshon flour. Challah is taken. Product is sold by weight not by volume. Settling may occur. America's No. 1 matzo. For great recipes, product information and more, log on to: www.manischewitz.com. Product of USA.
Ingredients
Passover Matzo (unbleached, Unbromated Passover Wheat Flour And Water).
Directions
Makes about 8 matzo balls. Ingredients: 2 tbsp vegetable oil, 2 large eggs, slightly beaten, 1 tsp salt, desired, 2 tbsp manischewitz broth or water, 1/4 cup manischewitz matzo meal. To cook you will need: a small bowl, 6 cups (1 1/2 quarts) cold water, 4 quart pot. In a bowl beat eggs; Manischewitz add oil, matzo meal and salt. Blend together. Add broth or water and mix until uniform. Cover and chill in refrigerator for about 20 minutes. Meanwhile, bring 6 cups (1½ quarts) salted water to a brisk boil. Remove chilled matzo ball mixture from refrigerator. Moisten. Hands and form batter into matzo balls, approx. 1 inch in diameter. Reduce heat. Drop matzo balls into pot of boiling water. Cover tightly and simmer until throughly cooked, about 30-40 minutes.
Warnings
Contains: wheat.
Common questions
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