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Annie Chun's Rice Express Fresh Steamed Sticky White Rice
Annie Chun's Rice Express Fresh Steamed Sticky White Rice
7.4 ozAbout
Highlights
Gluten Free
Details
Simple gourmet Asian cuisine. Ready in 1 minute. Microwavable. It's never been easier to enjoy gourmet Asian cuisine. You're just a minute away from one of the true joys of Asian cuisine. Each bowl of our restaurant-style sticky rice is individually steamed for perfect texture and superior taste. Breakfast to dinner, at home or at the office, it's never been easier to enjoy deliciously sticky white rice. At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love.
Ingredients
Water, Rice, Gluconic Acid
Directions
Microwave Heating: 1. Peel back cover at designated corner. 2. Heat on high for 1 minute (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). 3. Peel of rest of film. Enjoy the goodness! Caution! Contents are hot after heating. Handle with care. Recommended to let stand for 30 seconds before removing from microwave. Stovetop Heating: 1. Cook unopened bowl in boiling water for 10 minutes. 2. Remove cover and serve.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 310
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 10mg0%
- Total Carbohydrate 71g26%
- Dietary Fiber 3g11%
- Sugars 0g
- Protein 6g
Highlights
Gluten Free
Details
Simple gourmet Asian cuisine. Ready in 1 minute. Microwavable. It's never been easier to enjoy gourmet Asian cuisine. You're just a minute away from one of the true joys of Asian cuisine. Each bowl of our restaurant-style sticky rice is individually steamed for perfect texture and superior taste. Breakfast to dinner, at home or at the office, it's never been easier to enjoy deliciously sticky white rice. At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love.
Ingredients
Water, Rice, Gluconic Acid
Directions
Microwave Heating: 1. Peel back cover at designated corner. 2. Heat on high for 1 minute (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). 3. Peel of rest of film. Enjoy the goodness! Caution! Contents are hot after heating. Handle with care. Recommended to let stand for 30 seconds before removing from microwave. Stovetop Heating: 1. Cook unopened bowl in boiling water for 10 minutes. 2. Remove cover and serve.
Common questions
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