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Birds Eye Asian Style Stir Fry Vegetables Frozen Vegetables
Birds Eye Asian Style Stir Fry Vegetables Frozen Vegetables
52.2 ozPopular item
About
Details
Enjoy savory stir-fried vegetables without the hassle when you have Birds Eye Sauced Asian Stir Fry Vegetables. Birds Eye makes stir-frying vegetables easier than ever—no washing, chopping or seasoning required. The included Asian-style sauce creates the perfect flavor to complement the carrots, broccoli, sugar snap peas, sliced peppers, mushrooms and baby corn. These frozen vegetables were specially selected and flash frozen, locking in fresh flavor and nutrients, to provide you and your family with high-quality frozen stir fry vegetables. This Birds Eye frozen side is made with no artificial colors or flavors for a delicious and convenient way to enjoy stir-fried mixed veggies without compromise. Serve the frozen mixed vegetables as a side dish or use them as a starter for your stir fry meal to get dinner on the table faster. Easily prepare the frozen veggies by cooking them in a skillet or the microwave. Store this 52.2 ounce bag of stir fry mix in the freezer to maintain freshness until you are ready to enjoy. It's good to eat vegetables, so Birds Eye makes vegetables good to eat.
Ingredients
Vegetables (carrots, Broccoli, Sugar Snap Peas, Red Bell Peppers, Water Chestnuts, Baby Cob Corn), Sauce (water, Soy Sauce [water, Soybeans, Wheat, Salt], Sherry Cooking Wine [sherry Wine, Salt], Sugar Modified Food Starch, Cider Vinegar, Garlic Powder, Salt, Soybean Oil, Spices,xanthan Gum, Sake [water, Rice, Salt], Onion Powder, Natural Flavoring, Natural Flavors), Mushrooms.
Directions
Stove Top-Half Bag. Prefered Method: 1. Heat 1 tablespoon oil in a deep 12-inch nonstick skillet over medium-high heat. Add half of the frozen contents of bag (about 5-1/2 Cups) into skillet. 2. Cover and cook for 11 minutes, stirring occasionally. Open and empty one sauce pouch into skillet. Cover and cook for an additional 2 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Stir and serve. Microwave Oven - Half Bag. Do not microwave in bag. 1. Open one sauce pouch into an 8-inch square microwave-safe dish. Add half of the frozen contents of bag (about 5 1/2 Cups) into dish. 2. Cover and microwave on high for 5 minutes; Stir thoroughly and replace cover. 3. Microwave on high for an additional 7 to 10 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand covered 2 minutes. Stir and serve. Cook thoroughly - see cooking instructions. For food safety & quality. keep frozen-do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Caution! Product will be hot!
Keep frozen - do not thaw.
Warnings
Contains: soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 60
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 380mg17%
- Total Carbohydrate 11g4%
- Dietary Fiber 2g7%
- Sugars 6g
- Protein 2g
Details
Enjoy savory stir-fried vegetables without the hassle when you have Birds Eye Sauced Asian Stir Fry Vegetables. Birds Eye makes stir-frying vegetables easier than ever—no washing, chopping or seasoning required. The included Asian-style sauce creates the perfect flavor to complement the carrots, broccoli, sugar snap peas, sliced peppers, mushrooms and baby corn. These frozen vegetables were specially selected and flash frozen, locking in fresh flavor and nutrients, to provide you and your family with high-quality frozen stir fry vegetables. This Birds Eye frozen side is made with no artificial colors or flavors for a delicious and convenient way to enjoy stir-fried mixed veggies without compromise. Serve the frozen mixed vegetables as a side dish or use them as a starter for your stir fry meal to get dinner on the table faster. Easily prepare the frozen veggies by cooking them in a skillet or the microwave. Store this 52.2 ounce bag of stir fry mix in the freezer to maintain freshness until you are ready to enjoy. It's good to eat vegetables, so Birds Eye makes vegetables good to eat.
Ingredients
Vegetables (carrots, Broccoli, Sugar Snap Peas, Red Bell Peppers, Water Chestnuts, Baby Cob Corn), Sauce (water, Soy Sauce [water, Soybeans, Wheat, Salt], Sherry Cooking Wine [sherry Wine, Salt], Sugar Modified Food Starch, Cider Vinegar, Garlic Powder, Salt, Soybean Oil, Spices,xanthan Gum, Sake [water, Rice, Salt], Onion Powder, Natural Flavoring, Natural Flavors), Mushrooms.
Directions
Stove Top-Half Bag. Prefered Method: 1. Heat 1 tablespoon oil in a deep 12-inch nonstick skillet over medium-high heat. Add half of the frozen contents of bag (about 5-1/2 Cups) into skillet. 2. Cover and cook for 11 minutes, stirring occasionally. Open and empty one sauce pouch into skillet. Cover and cook for an additional 2 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Stir and serve. Microwave Oven - Half Bag. Do not microwave in bag. 1. Open one sauce pouch into an 8-inch square microwave-safe dish. Add half of the frozen contents of bag (about 5 1/2 Cups) into dish. 2. Cover and microwave on high for 5 minutes; Stir thoroughly and replace cover. 3. Microwave on high for an additional 7 to 10 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand covered 2 minutes. Stir and serve. Cook thoroughly - see cooking instructions. For food safety & quality. keep frozen-do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Caution! Product will be hot!
Keep frozen - do not thaw.
Warnings
Contains: soy, wheat.
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