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Duncan Hines Frosting, Creamy Salted Caramel
Duncan Hines Frosting, Creamy Salted Caramel
Duncan Hines Frosting, Creamy Salted Caramel
Duncan Hines Frosting, Creamy Salted Caramel
Duncan Hines Frosting, Creamy Salted Caramel
Duncan Hines Frosting, Creamy Salted Caramel

Duncan Hines Frosting, Creamy Salted Caramel

16 oz
Duncan Hines Frosting, Creamy Salted Caramel

Duncan Hines Frosting, Creamy Salted Caramel

16 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Naturally and artificially flavored. 140 calories per 2 tbsp. Sweet & salty, meet creamy and dreamy. Frosts two 8 inches or 9 inches layers, a 13 x 9 cake or brownies, or up to 24 cupcakes. www.duncanhines.com. how2recycle.info. SmartLabel: Scan or call 1-800-362-9834 for more food information. Questions or comments, visit us at www.duncanhines.com or call Mon.-Fri., 1-800-362-9834 (except national holidays). Please have entire package available when you call so we may gather information off the label. For delicious inspiration, go to duncanhines.com.


Ingredients

Sugar, Water, Palm Oil, Corn Syrup, Canola Oil, Contains 2% Or Less Of: Corn Starch, Salt, Caramel Color, Mono- And Diglycerides, Titanium Dioxide (color), Caramel Syrup, Natural And Artificial Flavor, Sodium Stearoyl Lactylate, Preservative (potassium Sorbate), Antioxidants (ascorbyl Palmitate, Tocopherols, Chamomile And Rosemary Extract), Sodium Acid Pyrophosphate, Citric Acid, Sodium Citrate, Yellow 5, Red 40.


Directions

Directions for easy spreading frosting. Store unopened can at room temperature, not over 80 degrees F. stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.

Nutrition

Nutrition Facts

Serving Size 2.00 tbsp
Servings Per Container About 13
  • Amount Per Serving
  • Calories 140
    • Total Fat 5g6%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 1.5g
    • Cholesterol 0mg0%daily value
    • Sodium 110mg5%daily value
    • Total Carbohydrate 23g8%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 22g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Naturally and artificially flavored. 140 calories per 2 tbsp. Sweet & salty, meet creamy and dreamy. Frosts two 8 inches or 9 inches layers, a 13 x 9 cake or brownies, or up to 24 cupcakes. www.duncanhines.com. how2recycle.info. SmartLabel: Scan or call 1-800-362-9834 for more food information. Questions or comments, visit us at www.duncanhines.com or call Mon.-Fri., 1-800-362-9834 (except national holidays). Please have entire package available when you call so we may gather information off the label. For delicious inspiration, go to duncanhines.com.


Ingredients

Sugar, Water, Palm Oil, Corn Syrup, Canola Oil, Contains 2% Or Less Of: Corn Starch, Salt, Caramel Color, Mono- And Diglycerides, Titanium Dioxide (color), Caramel Syrup, Natural And Artificial Flavor, Sodium Stearoyl Lactylate, Preservative (potassium Sorbate), Antioxidants (ascorbyl Palmitate, Tocopherols, Chamomile And Rosemary Extract), Sodium Acid Pyrophosphate, Citric Acid, Sodium Citrate, Yellow 5, Red 40.


Directions

Directions for easy spreading frosting. Store unopened can at room temperature, not over 80 degrees F. stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.


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No, Duncan Hines Frosting, Creamy Salted Caramel is not gluten-free.

Duncan Hines Frosting, Creamy Salted Caramel has 140.0 calories.

Duncan Hines Frosting, Creamy Salted Caramel has 23.0 carbs.

Duncan Hines Frosting, Creamy Salted Caramel has 22.0 grams of sugar.

Duncan Hines Frosting, Creamy Salted Caramel has 5.0 grams of fat.

Duncan Hines Frosting, Creamy Salted Caramel has 110.0 grams of sodium.