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About
Details
Mamma Bella's Recipe
• Made with Fresh Crushed Garlic
• No Preservatives
• No High Fructose Corn Syrup
• No Artificial Flavors; New York Bakery® Garlic Toast with Real Cheese
"We're proud to bake Mamma Bella's Recipes. We haven't changed a thing."
— Don Penn
(3rd Generation NYB Baker)
BakedProud™; Our passion for breadmaking stretches back 90 years.
Ingredients
Bread Ingredients: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Canola Oil And / Or Soybean Oil, Yeast, Sugar, Wheat Gluten, Dough Conditioners (calcium Sulfate, Ascorbic Acid, And/or Enzymes,). Spread Ingredients: Margarine (palm Oil, Soybean Oil, Water, Salt, Natural Flavor (milk), Beta Carotene Added For Color, Vitamin A Palmitate Added), Fresh Garlic, Dehydrated Parsley. Cheese Ingredients: Cheddar (milk, Cultures, Salt, Enzymes,annatto Color), Romano And Parmesan Cheese (milk, Cultures, Salt, Enzymes).
Directions
Bake: Recommended
Oven and Toaster Oven
425°F for 4–6 Minutes
Preheat oven to 425°F. Place slices flat on a baking sheet with edges. Bake at 425°F for 4–6 minutes on middle shelf of oven. To brown on both sides, turn over and bake an additional 2 minutes. Broil: Broil
2–4 Minutes
Place slices flat on a baking sheet with edges. Place under broiler and toast slices for 1–2 minutes on each side until golden brown. Griddle Fry: Stove Top
Medium 2–5 Minutes
Place slices in non-stick pan or on flat top griddle. Bake over Medium heat for 1–2½ minutes per side.
Keep frozen.
Warnings
Contains: wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 10g13%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 300mg13%
- Total Carbohydrate 16g6%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 3g
Details
Mamma Bella's Recipe
• Made with Fresh Crushed Garlic
• No Preservatives
• No High Fructose Corn Syrup
• No Artificial Flavors; New York Bakery® Garlic Toast with Real Cheese
"We're proud to bake Mamma Bella's Recipes. We haven't changed a thing."
— Don Penn
(3rd Generation NYB Baker)
BakedProud™; Our passion for breadmaking stretches back 90 years.
Ingredients
Bread Ingredients: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Canola Oil And / Or Soybean Oil, Yeast, Sugar, Wheat Gluten, Dough Conditioners (calcium Sulfate, Ascorbic Acid, And/or Enzymes,). Spread Ingredients: Margarine (palm Oil, Soybean Oil, Water, Salt, Natural Flavor (milk), Beta Carotene Added For Color, Vitamin A Palmitate Added), Fresh Garlic, Dehydrated Parsley. Cheese Ingredients: Cheddar (milk, Cultures, Salt, Enzymes,annatto Color), Romano And Parmesan Cheese (milk, Cultures, Salt, Enzymes).
Directions
Bake: Recommended
Oven and Toaster Oven
425°F for 4–6 Minutes
Preheat oven to 425°F. Place slices flat on a baking sheet with edges. Bake at 425°F for 4–6 minutes on middle shelf of oven. To brown on both sides, turn over and bake an additional 2 minutes. Broil: Broil
2–4 Minutes
Place slices flat on a baking sheet with edges. Place under broiler and toast slices for 1–2 minutes on each side until golden brown. Griddle Fry: Stove Top
Medium 2–5 Minutes
Place slices in non-stick pan or on flat top griddle. Bake over Medium heat for 1–2½ minutes per side.
Keep frozen.
Warnings
Contains: wheat, milk.
Common questions
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