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Birds Eye Sweet Style Chicken
Birds Eye Sweet Style Chicken
42 oz
About
Details
Birds Eye Voila! Family Size Southwest Style Chicken Frozen Meal saves you time on busy nights with a quick, easy family meal solution. Seasoned chicken, rice and a premium vegetable mix combine with the mild Southwest-style sauce for a burst of flavor the whole family can enjoy. This skillet meal includes red and yellow pepper strips, whole green beans and onion strips to enhance the Southwest flavor, and it contains no artificial flavors. Serve dinner quickly with the simple skillet prep that takes 16 to 18 minutes. Keep this 42 ounce frozen dinner in your freezer so you always have a convenient meal option on hand. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.
Ingredients
Vegetables (Green Beans, Onions, Red Bell Peppers, Yellow Bell Peppers), Sauce (Water, Light Cream Blend [Cream, Skim Milk, Nonfat Milk Powder], Tomato Paste, Parmesan Cheese [(Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes)], Cheese Flavor Base [Parmesan Cheese (Milk Culture, Salt, Enzymes)Salt, Yeast Extract, Unsalted Butter (Cream, Flavorings), Corn Oil, Olive Oil, Cream Powder, Sugar and Natural Flavorings], Chicken Base [Chicken Meat Including Chicken Juices, Maltodextrin, Chicken Fat, Hydrolyzed Corn Protein, Salt, Sugar, Dried Whey, Onion Powder, Spice Extractives, Turmeric], Modified Food Starch, Wheat Flour, Chili Chipotle Concentrate [Red Chili Peppers, Chipotle Peppers, Salt and Flavoring (Natural Liquid Smoke Flavorings)], Butter Concentrate [Butter (Cream, Salt), Flavor]), Cooked Rice (Water, Rice)Cooked White Chicken Meat, Coated With: Seasoning (Chicken Meat, Water, Isolated Soy Protein, Seasoning [Sugar, Garlic, Romano Cheese (Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onion], Salt, Sodium Phosphates, Natural Flavor, Coating [Corn Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)Salt, Corn Starch, Spices, Paprika, Maltodextrin, Caramel Color, Garlic Powder, Extractives Of: Paprika].
Directions
Skillet Instructions (Preferred Method): 1. Empty frozen contents of bag and both sauce pouches into a 12-inch nonstick skillet. 2. Cook covered over medium-high heat for 16 to 18 minutes or until heated through, stirring occasionally. 3. Stir and serve. Microwave Instructions: Half-Bag: 1. Empty frozen contents of half bag and one sauce pouch into a microwave-safe dish. 2. Cover. Microwave 11 minutes, stirring halfway through. Let stand for 2 minutes. 3. Stir and serve. (Product was tested using an 1100 watt microwave. Microwave ovens vary in power; adjust cooking time accordingly.) Caution: Product will be hot.
Keep frozen. Promptly refrigerate any leftovers.
For food safety & quality follow these instructions carefully. Keep frozen--do not thaw. Cook thoroughly. Check product temperature, internal temperature must reach at least 165F as measured by a food thermometer taken in several spots.
Warnings
Contains: Wheat,Soy,Milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 5g6%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 640mg28%
- Total Carbohydrate 32g12%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 13g
Details
Birds Eye Voila! Family Size Southwest Style Chicken Frozen Meal saves you time on busy nights with a quick, easy family meal solution. Seasoned chicken, rice and a premium vegetable mix combine with the mild Southwest-style sauce for a burst of flavor the whole family can enjoy. This skillet meal includes red and yellow pepper strips, whole green beans and onion strips to enhance the Southwest flavor, and it contains no artificial flavors. Serve dinner quickly with the simple skillet prep that takes 16 to 18 minutes. Keep this 42 ounce frozen dinner in your freezer so you always have a convenient meal option on hand. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.
Ingredients
Vegetables (Green Beans, Onions, Red Bell Peppers, Yellow Bell Peppers), Sauce (Water, Light Cream Blend [Cream, Skim Milk, Nonfat Milk Powder], Tomato Paste, Parmesan Cheese [(Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes)], Cheese Flavor Base [Parmesan Cheese (Milk Culture, Salt, Enzymes)Salt, Yeast Extract, Unsalted Butter (Cream, Flavorings), Corn Oil, Olive Oil, Cream Powder, Sugar and Natural Flavorings], Chicken Base [Chicken Meat Including Chicken Juices, Maltodextrin, Chicken Fat, Hydrolyzed Corn Protein, Salt, Sugar, Dried Whey, Onion Powder, Spice Extractives, Turmeric], Modified Food Starch, Wheat Flour, Chili Chipotle Concentrate [Red Chili Peppers, Chipotle Peppers, Salt and Flavoring (Natural Liquid Smoke Flavorings)], Butter Concentrate [Butter (Cream, Salt), Flavor]), Cooked Rice (Water, Rice)Cooked White Chicken Meat, Coated With: Seasoning (Chicken Meat, Water, Isolated Soy Protein, Seasoning [Sugar, Garlic, Romano Cheese (Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onion], Salt, Sodium Phosphates, Natural Flavor, Coating [Corn Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)Salt, Corn Starch, Spices, Paprika, Maltodextrin, Caramel Color, Garlic Powder, Extractives Of: Paprika].
Directions
Skillet Instructions (Preferred Method): 1. Empty frozen contents of bag and both sauce pouches into a 12-inch nonstick skillet. 2. Cook covered over medium-high heat for 16 to 18 minutes or until heated through, stirring occasionally. 3. Stir and serve. Microwave Instructions: Half-Bag: 1. Empty frozen contents of half bag and one sauce pouch into a microwave-safe dish. 2. Cover. Microwave 11 minutes, stirring halfway through. Let stand for 2 minutes. 3. Stir and serve. (Product was tested using an 1100 watt microwave. Microwave ovens vary in power; adjust cooking time accordingly.) Caution: Product will be hot.
Keep frozen. Promptly refrigerate any leftovers.
For food safety & quality follow these instructions carefully. Keep frozen--do not thaw. Cook thoroughly. Check product temperature, internal temperature must reach at least 165F as measured by a food thermometer taken in several spots.
Warnings
Contains: Wheat,Soy,Milk
Common questions
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