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About
Details
Ahold® Premium Lump Mini Crab Cakes.
Quality guaranteed.
Handmade.
Made with premium lump crabmeat.
6 cakes.
Amount and % daily value per serving.
70mg cholesterol.
Calories 240.
Fat 19g, 29%.
Sat fat 3g, 15%.
Sodium 390mg, 16%.
Total carb 9g, 3%.
Ingredients
Crab, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Eggs, Cream (heavy Cream, Contains Less Than 1% Of Carrageenan, Polysorbate 80, Mono- And Diglycerides), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Anchovies, Tamarind, Natural Flavor), Lemon Juice, Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Sugar, Spice Blend (celery Seed, Mustard Seed, Kosher Salt, Red Pepper, Black Pepper, Bay Leaf, Clove, Allspice, Ginger, Mace, Cardamom, Cinnamon, Paprika).
Directions
Conventional oven or toaster oven:
Keep frozen until ready to cook. For food safety and best quality, please follow these cooking instructions.
Thaw overnight in the refrigerator. Preheat oven to 425 degrees F.
Remove any packaging and place cakes on a nonstick pan in the oven on center rack.
Bake for 9-11 minutes (until internal temperature reaches 160 degrees F).
Remove from oven, let stand for 1 minute and serve.
Stove top:
Thaw overnight in the refrigerator.
Preheat saute pan on medium-low heat with 1 tsp. of cooking oil or butter per cake.
Remove any packaging, cook in saute pan 2-3 minutes on each side (until internal temperature reaches 160 degrees F).
Remove from pan, let stand for 1 minute and serve.
Ovens vary - adjust time and temperature as needed.
Warnings
Contains: crab, anchovies, wheat, egg, milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 19g24%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 70mg23%
- Sodium 390mg17%
- Total Carbohydrate 9g3%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 9g
Details
Ahold® Premium Lump Mini Crab Cakes.
Quality guaranteed.
Handmade.
Made with premium lump crabmeat.
6 cakes.
Amount and % daily value per serving.
70mg cholesterol.
Calories 240.
Fat 19g, 29%.
Sat fat 3g, 15%.
Sodium 390mg, 16%.
Total carb 9g, 3%.
Ingredients
Crab, Mayonnaise (soybean Oil, Water, Eggs, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onions, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium Edta [to Protect Flavor]), Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Eggs, Cream (heavy Cream, Contains Less Than 1% Of Carrageenan, Polysorbate 80, Mono- And Diglycerides), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Anchovies, Tamarind, Natural Flavor), Lemon Juice, Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Sugar, Spice Blend (celery Seed, Mustard Seed, Kosher Salt, Red Pepper, Black Pepper, Bay Leaf, Clove, Allspice, Ginger, Mace, Cardamom, Cinnamon, Paprika).
Directions
Conventional oven or toaster oven:
Keep frozen until ready to cook. For food safety and best quality, please follow these cooking instructions.
Thaw overnight in the refrigerator. Preheat oven to 425 degrees F.
Remove any packaging and place cakes on a nonstick pan in the oven on center rack.
Bake for 9-11 minutes (until internal temperature reaches 160 degrees F).
Remove from oven, let stand for 1 minute and serve.
Stove top:
Thaw overnight in the refrigerator.
Preheat saute pan on medium-low heat with 1 tsp. of cooking oil or butter per cake.
Remove any packaging, cook in saute pan 2-3 minutes on each side (until internal temperature reaches 160 degrees F).
Remove from pan, let stand for 1 minute and serve.
Ovens vary - adjust time and temperature as needed.
Warnings
Contains: crab, anchovies, wheat, egg, milk, soy.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
- Missing items
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If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.