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About
Details
Ahold™ Sausage, Egg & Cheese Flatbread Sandwiches.
Good source of fiber.
Excellent source of protein.
4 sandwiches.
Amount and % daily value per serving:
Calories 270.
Fat 16g, 24%.
Sodium 680mg, 29%.
Total carb 20g, 7%.
See nutrition facts for saturated and cholesterol content.
Ingredients
Scrambled Egg Patty (whole Eggs, Water, Whole Milk Powder, Soybean Oil, Salt, Xanthan Gum, Citric Acid), Multigrain Flatbread (water, Whole Wheat Flour, Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Oat Fiber, Wheat Gluten, Rolled Oats, Sugar, Yeast, Wheat Bran, Contains 2% Or Less Of The Following: Soybean Oil, Cracked Wheat, Sough Conditioners [monoglycerides, Datem, Ascorbic Acid], Rye Chops, Polydextrose, Salt, Calcium Propionate [preservative], Vinegar, Xanthan Gum, Millet, Calcium Sulfate, Sorbic Acid, Stevia [rebaudioside A]), Pork/turkey Sausage Blend (pork, Mechanically Separated Turkey, Water, Contains 2% Or Less Of: Salt, Spices, Dextrose, Sugar), American White Cheese Product (cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color, Sodium Phosphate, Sorbic Acid [preservative], Lactic Acid, Enzymes, Soy Lecithin [non-sticking Agent]).
Directions
Fully cooked.
Keep frozen.
Heat from frozen.
Microwave cooking instructions:
1. Remove sandwich from plastic wrap. Wrap in paper towel. Place on microwave-safe plate.
2. Microwave on defrost (30% power) for 1 minute 30 seconds or until thawed.
3. Turn sandwich over, microwave on high for 1 minute or until hot.
4. Let stand in microwave for 1 minute before serving.
Microwave ovens may vary, adjust cooking times accordingly.
Warnings
Contains: egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 16g21%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 160mg53%
- Sodium 680mg30%
- Total Carbohydrate 20g7%
- Dietary Fiber 4g14%
- Sugars 3g
- Protein 14g
Details
Ahold™ Sausage, Egg & Cheese Flatbread Sandwiches.
Good source of fiber.
Excellent source of protein.
4 sandwiches.
Amount and % daily value per serving:
Calories 270.
Fat 16g, 24%.
Sodium 680mg, 29%.
Total carb 20g, 7%.
See nutrition facts for saturated and cholesterol content.
Ingredients
Scrambled Egg Patty (whole Eggs, Water, Whole Milk Powder, Soybean Oil, Salt, Xanthan Gum, Citric Acid), Multigrain Flatbread (water, Whole Wheat Flour, Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Oat Fiber, Wheat Gluten, Rolled Oats, Sugar, Yeast, Wheat Bran, Contains 2% Or Less Of The Following: Soybean Oil, Cracked Wheat, Sough Conditioners [monoglycerides, Datem, Ascorbic Acid], Rye Chops, Polydextrose, Salt, Calcium Propionate [preservative], Vinegar, Xanthan Gum, Millet, Calcium Sulfate, Sorbic Acid, Stevia [rebaudioside A]), Pork/turkey Sausage Blend (pork, Mechanically Separated Turkey, Water, Contains 2% Or Less Of: Salt, Spices, Dextrose, Sugar), American White Cheese Product (cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color, Sodium Phosphate, Sorbic Acid [preservative], Lactic Acid, Enzymes, Soy Lecithin [non-sticking Agent]).
Directions
Fully cooked.
Keep frozen.
Heat from frozen.
Microwave cooking instructions:
1. Remove sandwich from plastic wrap. Wrap in paper towel. Place on microwave-safe plate.
2. Microwave on defrost (30% power) for 1 minute 30 seconds or until thawed.
3. Turn sandwich over, microwave on high for 1 minute or until hot.
4. Let stand in microwave for 1 minute before serving.
Microwave ovens may vary, adjust cooking times accordingly.
Warnings
Contains: egg, milk, soy, wheat.
Common questions
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