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Velveeta Shells and Cheese Original Macaroni and Cheese Dinner Value Size
Velveeta Shells and Cheese Original Macaroni and Cheese Dinner Value Size
24 ozPopular item
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About
Details
This product is sold by weight, not volume. Some settling of contents may have occurred during handling. Ready in 10 minutes. This carton is 100% recyclable. carton made from 100% recycled fibers minimum 35% post-consumer content.
• Made with real cheese.
Ingredients
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Canola Oil, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Enzymes, Cheese Culture, Annatto Extract [color], Milkfat, Natural Flavor).
Directions
Directions 1. Boil 3 qt. (12 cups) water in saucepan. Stir in shell pasta; cook 8 to 10 min. Or until tender, stirring occasionally. 2. Drain do not rinse. Return to pan. 3. Add cheese sauce mix well. Makes about 6 servings. Note: Do not overcook pasta.
Insert thumb & lift to open.
Warnings
Contains: wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 370
- Total Fat 12g15%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 860mg37%
- Total Carbohydrate 49g18%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 13g
Details
This product is sold by weight, not volume. Some settling of contents may have occurred during handling. Ready in 10 minutes. This carton is 100% recyclable. carton made from 100% recycled fibers minimum 35% post-consumer content.
• Made with real cheese.
Ingredients
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Canola Oil, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Enzymes, Cheese Culture, Annatto Extract [color], Milkfat, Natural Flavor).
Directions
Directions 1. Boil 3 qt. (12 cups) water in saucepan. Stir in shell pasta; cook 8 to 10 min. Or until tender, stirring occasionally. 2. Drain do not rinse. Return to pan. 3. Add cheese sauce mix well. Makes about 6 servings. Note: Do not overcook pasta.
Insert thumb & lift to open.
Warnings
Contains: wheat, milk.
Common questions
Learn more about how to place an order here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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