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Blount Clam Shack Lobster Bisque Soup, 24 oz
Blount Clam Shack Lobster Bisque Soup, 24 oz
24 ozPopular item
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About
Details
Blount Clam Shack Lobster Bisque soup is a delicious, locally made in New England cream-based soup that is ready to heat and eat for all seafood lovers. This authentic Lobster Bisque soup is carefully kettle cooked with sweet minced lobster meat, rich cream and sherry wine. Locally made and award winning, Blount Lobster Bisque Soup doesn’t rely on a complicated recipe or complicated ingredients. Blount Clam Shack is perfect for any time you are in the mood for a conveniently delicious chowder, bisque, gumbo or soup. Perfect as a lunch meal or an easy dinner bowl, heat this soup meal in the microwave on high for five to six minutes, stir halfway through and let stand for one minute for a delicious snack. Store this cup of thick soup in the refrigerator until you are ready to taste restaurant-quality seafood soup. Bringing food, family and friends together for five generations
• One 24 oz microwavable cup of Blount Clam Shack Lobster Bisque Soup
• Award-winning family recipe locally made in New England
• A perfect blend of minced sweet lobster meat simmered in rich cream and sherry
• Lobster Bisque soup that is ready to heat and eat any time of day
• Located in the refrigerated deli or seafood section
Ingredients
Vegetable Stock (water, Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Light Cream, Lobster Meat, Sherry Wine, Butter (cream, Salt), Wheat Flour, Contains 2% Or Less Of: Lobster Flavor Concentrate (water, Natural Flavor, Lobster, Salt), Tomato Paste, Modified Corn Starch, Sugar, Water, Nonfat Dry Milk, Salt, Nisin Preparation And Spice
Directions
Heating Instructions: Stove Top: Remove lid and film. Pour bisque into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165 degrees F). Do not boil. Microwave: Remove lid and film. Place container on a microwave-safe plate, loosely covered with microwavable plastic wrap or paper towel. Heat on high for approximately 5-6 minutes or until completely hot (165 degrees F), stirring halfway through heating process. Carefully remove by the plate. Microwave time may vary, adjust accordingly. Caution: Bisque and container will be hot.
Keep refrigerated.
Warnings
Contains: milk, shellfish (lobster) and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 24g31%
- Saturated Fat 15g75%
- Trans Fat 1g
- Cholesterol 140mg47%
- Sodium 680mg30%
- Total Carbohydrate 15g5%
- Dietary Fiber 0g0%
- Sugars 8g
- Protein 10g
Details
Blount Clam Shack Lobster Bisque soup is a delicious, locally made in New England cream-based soup that is ready to heat and eat for all seafood lovers. This authentic Lobster Bisque soup is carefully kettle cooked with sweet minced lobster meat, rich cream and sherry wine. Locally made and award winning, Blount Lobster Bisque Soup doesn’t rely on a complicated recipe or complicated ingredients. Blount Clam Shack is perfect for any time you are in the mood for a conveniently delicious chowder, bisque, gumbo or soup. Perfect as a lunch meal or an easy dinner bowl, heat this soup meal in the microwave on high for five to six minutes, stir halfway through and let stand for one minute for a delicious snack. Store this cup of thick soup in the refrigerator until you are ready to taste restaurant-quality seafood soup. Bringing food, family and friends together for five generations
• One 24 oz microwavable cup of Blount Clam Shack Lobster Bisque Soup
• Award-winning family recipe locally made in New England
• A perfect blend of minced sweet lobster meat simmered in rich cream and sherry
• Lobster Bisque soup that is ready to heat and eat any time of day
• Located in the refrigerated deli or seafood section
Ingredients
Vegetable Stock (water, Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Light Cream, Lobster Meat, Sherry Wine, Butter (cream, Salt), Wheat Flour, Contains 2% Or Less Of: Lobster Flavor Concentrate (water, Natural Flavor, Lobster, Salt), Tomato Paste, Modified Corn Starch, Sugar, Water, Nonfat Dry Milk, Salt, Nisin Preparation And Spice
Directions
Heating Instructions: Stove Top: Remove lid and film. Pour bisque into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165 degrees F). Do not boil. Microwave: Remove lid and film. Place container on a microwave-safe plate, loosely covered with microwavable plastic wrap or paper towel. Heat on high for approximately 5-6 minutes or until completely hot (165 degrees F), stirring halfway through heating process. Carefully remove by the plate. Microwave time may vary, adjust accordingly. Caution: Bisque and container will be hot.
Keep refrigerated.
Warnings
Contains: milk, shellfish (lobster) and wheat.
Common questions
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