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Moo & Oink Chicken Breast Patties, Breaded
Moo & Oink Chicken Breast Patties, Breaded
25 oz
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About
Details
Protected with a water mist. Inspected for wholesomeness by US Department of Agriculture. Welcome to the Moo & Oink ComMOOnity! With a long-standing, 150-year history in the meat business as a purveyor of specially seasoned meats, our products moove families and friends to get together at mealtime. They also help folks get their grill on and encourage families and friends to gather around the backyard BBQ grill for some laughter and a flavorful, satisfying meal! It's all about the quality and our own kicked-up spice blends that help you add a little down home southern comfort to your meal. Are you looking for something with outstanding flavor? We have it! Oh yeah - We know what you want! The Moo & Oink name automatically guarantees that you are getting the very best, most flavorful products. We guarantee everything but the weather! For more great information visit us at www.moo-oink.com.
Ingredients
Chicken Breast with Rib Meat, Water, Seasoning (Salt, Sugar, Natural Butter Flavor (with Maltodextrin), Autolyzed Yeast Extract, Onion Powder, Garlic Powder, Natural and Artificial Flavors (with Maltodextrin, Natural Flavor (with Wheat), Autolyzed Yeast Extract, Fractionated Coconut and/or Palm Kernel Oil, Wheat), With Not More than 2% Silicon Dioxide Added as an Anti-Caking Agent), Sodium Phosphate, Predusted and Battered with: Water, Wheat Flour, Whole Egg Solids (Dried Whole Eggs, Corn Syrup Solids, Salt), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Calcium Carbonate), Yeast Extract, Disodium Inosinate, Disodium Guanylate, Soybean Oil (Processing Aid). Breaded with: Bleached Wheat Flour, Cracker Crumb (Wheat Flour, Soybean Oil, Yeast, Calcium Carbonate, Malt Syrup, Salt, Leavening (Sodium Bicarbonate), Dextrose), Salt, Dextrose, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Dried Whey, Spices, Soybean Oil (Processing Aid), Torula Yeast, Disodium Inosinate, Disodium Guanylate, Spice Extractives. Breading Set in Soybean Oil.
Directions
Uncooked. Keep frozen. Uncooked: For safety, must be cooked to an internal temperature of 165 degrees F as measured by the use of a food thermometer. Cooking Suggestions: Do not defrost before cooking. Cook directly from the freezer. Cook thoroughly to 165 degrees F. Deep Fryer: 360 degrees F for approximately 4 to 5 minutes. Convection Oven: 350 degrees F for approximately 18 to 20 minutes. Conventional Oven: 400 degrees F for approximately 20 to 25 minutes. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Contains: egg, milk, wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 12g15%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 90mg30%
- Sodium 570mg25%
- Total Carbohydrate 15g5%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 12g
Details
Protected with a water mist. Inspected for wholesomeness by US Department of Agriculture. Welcome to the Moo & Oink ComMOOnity! With a long-standing, 150-year history in the meat business as a purveyor of specially seasoned meats, our products moove families and friends to get together at mealtime. They also help folks get their grill on and encourage families and friends to gather around the backyard BBQ grill for some laughter and a flavorful, satisfying meal! It's all about the quality and our own kicked-up spice blends that help you add a little down home southern comfort to your meal. Are you looking for something with outstanding flavor? We have it! Oh yeah - We know what you want! The Moo & Oink name automatically guarantees that you are getting the very best, most flavorful products. We guarantee everything but the weather! For more great information visit us at www.moo-oink.com.
Ingredients
Chicken Breast with Rib Meat, Water, Seasoning (Salt, Sugar, Natural Butter Flavor (with Maltodextrin), Autolyzed Yeast Extract, Onion Powder, Garlic Powder, Natural and Artificial Flavors (with Maltodextrin, Natural Flavor (with Wheat), Autolyzed Yeast Extract, Fractionated Coconut and/or Palm Kernel Oil, Wheat), With Not More than 2% Silicon Dioxide Added as an Anti-Caking Agent), Sodium Phosphate, Predusted and Battered with: Water, Wheat Flour, Whole Egg Solids (Dried Whole Eggs, Corn Syrup Solids, Salt), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Calcium Carbonate), Yeast Extract, Disodium Inosinate, Disodium Guanylate, Soybean Oil (Processing Aid). Breaded with: Bleached Wheat Flour, Cracker Crumb (Wheat Flour, Soybean Oil, Yeast, Calcium Carbonate, Malt Syrup, Salt, Leavening (Sodium Bicarbonate), Dextrose), Salt, Dextrose, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Dried Whey, Spices, Soybean Oil (Processing Aid), Torula Yeast, Disodium Inosinate, Disodium Guanylate, Spice Extractives. Breading Set in Soybean Oil.
Directions
Uncooked. Keep frozen. Uncooked: For safety, must be cooked to an internal temperature of 165 degrees F as measured by the use of a food thermometer. Cooking Suggestions: Do not defrost before cooking. Cook directly from the freezer. Cook thoroughly to 165 degrees F. Deep Fryer: 360 degrees F for approximately 4 to 5 minutes. Convection Oven: 350 degrees F for approximately 18 to 20 minutes. Conventional Oven: 400 degrees F for approximately 20 to 25 minutes. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Contains: egg, milk, wheat, soy.
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