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Farm Rich Breaded Cheese Curds
Farm Rich Breaded Cheese Curds
8.5 ozPopular item
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About
Ingredients
Cheddar Cheese Curds (cultured Pasteurized Milk, Cheese Culture, Salt, Annatto [color], Enzymes), Wheat Flour, Water, Soybean Oil, Yellow Corn Flour, Contains Less Than 2% Of The Following: Sugar, Potato Flour, Sea Salt, Romano And Parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Salt, Corn Starch, Spice, Dried Garlic, Dried Whey, Dried Onion, Methylcellulose, Dextrose, Leavening (baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Yeast, Maltodextrin, Beer Solids (malted Barley, Corn Syrup, Hops, Yeast), Citric Acid, Paprika Extract (color).
Directions
Cooking Instructions: Due to differences in appliances, cooking times may vary and require adjustment. Microwaving not recommended. For food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an Internal temperature of 155 degrees F for 15 seconds. Conventional Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Bake for 8-9 minutes (full box). Toaster Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet. Bake for 8-9 minutes (full box). Home Fryer: Preheat fryer oil to 350 degrees F. Arrange product in a single layer in basket. Fry half for 3 minutes (full box). Air Fryer: Preheat air fryer to 360 degrees F. Arrange product in a single layer in basket. Air fry for 6 minutes (full box). Caution: Product will be hot!
Perfect for snacking, entertaining, dipping and sharing! Try dipping into ranch dressing.
Keep frozen, ready to cook.
Warnings
Contains: milk, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 340
- Total Fat 24g31%
- Saturated Fat 10g50%
- Trans Fat 0g
- Cholesterol 45mg15%
- Sodium 670mg29%
- Total Carbohydrate 18g7%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 12g
Ingredients
Cheddar Cheese Curds (cultured Pasteurized Milk, Cheese Culture, Salt, Annatto [color], Enzymes), Wheat Flour, Water, Soybean Oil, Yellow Corn Flour, Contains Less Than 2% Of The Following: Sugar, Potato Flour, Sea Salt, Romano And Parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Salt, Corn Starch, Spice, Dried Garlic, Dried Whey, Dried Onion, Methylcellulose, Dextrose, Leavening (baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Yeast, Maltodextrin, Beer Solids (malted Barley, Corn Syrup, Hops, Yeast), Citric Acid, Paprika Extract (color).
Directions
Cooking Instructions: Due to differences in appliances, cooking times may vary and require adjustment. Microwaving not recommended. For food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an Internal temperature of 155 degrees F for 15 seconds. Conventional Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Bake for 8-9 minutes (full box). Toaster Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet. Bake for 8-9 minutes (full box). Home Fryer: Preheat fryer oil to 350 degrees F. Arrange product in a single layer in basket. Fry half for 3 minutes (full box). Air Fryer: Preheat air fryer to 360 degrees F. Arrange product in a single layer in basket. Air fry for 6 minutes (full box). Caution: Product will be hot!
Perfect for snacking, entertaining, dipping and sharing! Try dipping into ranch dressing.
Keep frozen, ready to cook.
Warnings
Contains: milk, wheat.
Common questions
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