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Leonetti's Steak & Cheese Stromboli
Leonetti's Steak & Cheese Stromboli
2 ctPopular item
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About
Ingredients
Dough: Enriched Flour: Wheat Flour, Enriched (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Bleached Wheat Flour, Refined Sugar: Sugar Cane, Soybean Oil, Salt, Instant Yeast: Yeast, Sorbitan Monostearate, Ascorbic Acid, Enzyme Dough Conditioner: Wheat Flour, Enzymes, American Cheese Shreds: Skim Milk, Palm Oil, American Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Modified Potato Starch, Potato Starch, Whey, Gelatin, Salt, Natural Flavor, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Annatto And Turmeric Extracts (color), Anticaking Blend (potato Starch, Corn Starch, Dextrose, Cellulose, Glucose Oxidase, Natamycin), Fully Cooked Philly Steak Meat Water And Binder Product: Boneless Beef, Water, Less Than 2% Of Modified Food Starch (potato), Salt, Onion Powder, Garlic Powder, Sodium Phosphate, Maltodextrin, Natural Flavoring, Hydrolyzed Corn Protein, Hydrolyzed Corn And Soy Protein, Hydrolyzed Wheat Gluten, Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Beef, Tallow, Sugar, Dehydrated Cooked Beef, Disodium Inosinate And Guanylate, Lactic Acid, Natural Butter Flavor (with Butter Fat), Natural Flavor, Grill Flavor (from Soybean Oil), Spices, Soybean Oil, Whole Egg
Directions
Oven Heating Instructions (Oven temperatures vary and heating times should be adjusted accordingly). 1. Pre-Heat oven to 400 degrees F. 2. Remove stromboli from film. Place on a lined baking tray. 3. Bake: Frozen - Cook for 25-30 Minutes, Thawed - Cook for 13-16 Minutes (thaw for 12-24 hours in refrigerator). 4. Remove from oven. 5. Let stand for 1 Minute. Air Fryer Heating Instructions (Oven temperatures vary and heating times should be adjusted accordingly): Frozen. 1. Pre-Heat air fryer to 300 degrees F. 2. Remove frozen stromboli from the film. 3. Cook for 15 Minutes at 300 degrees F. 4. Let stand for 1 Minute. Thawed (thaw for 12-24 hours in refrigerator). 1. Pre-Heat air fryer to 300 degrees F. 2. Remove thawed stromboli from the Film. 3. Cook for 13-15 Minutes at 300 degrees F. Let stand for 1 Minute. Microwave Heating Instructions (Oven temperatures vary and heating times should be adjusted accordingly): 1. Remove stromboli from film. 2. Wrap in paper towel and place on microwave safe plate. 3. Microwave from: Frozen - Heat on high setting for 2 Minutes & 15 seconds. Thawed - Heat on high setting for 1 & 15 seconds. 4. Let stand for 1 Minute. Serve!. Air Fryer Heating Instructions (Oven temperatures vary and heating times should be adjusted accordingly): Frozen. 1. Pre-Heat air fryer to 300 degrees F. 2. Remove frozen stromboli from the film. 3. Cook for 15 Minutes at 300 degrees F. 4. Let stand for 1 Minute. Thawed (thaw for 12-24 hours in refrigerator). 1. Pre-Heat air fryer to 300 degrees F. 2. Remove thawed stromboli from the Film. 3. Cook for 13-15 Minutes at 300 degrees F. Let stand for 1 Minute.
Warnings
Contains: egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 440
- Total Fat 16g21%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 1000mg43%
- Total Carbohydrate 56g20%
- Dietary Fiber 2g7%
- Sugars 5g
- Protein 18g
Ingredients
Dough: Enriched Flour: Wheat Flour, Enriched (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Bleached Wheat Flour, Refined Sugar: Sugar Cane, Soybean Oil, Salt, Instant Yeast: Yeast, Sorbitan Monostearate, Ascorbic Acid, Enzyme Dough Conditioner: Wheat Flour, Enzymes, American Cheese Shreds: Skim Milk, Palm Oil, American Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Modified Potato Starch, Potato Starch, Whey, Gelatin, Salt, Natural Flavor, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Annatto And Turmeric Extracts (color), Anticaking Blend (potato Starch, Corn Starch, Dextrose, Cellulose, Glucose Oxidase, Natamycin), Fully Cooked Philly Steak Meat Water And Binder Product: Boneless Beef, Water, Less Than 2% Of Modified Food Starch (potato), Salt, Onion Powder, Garlic Powder, Sodium Phosphate, Maltodextrin, Natural Flavoring, Hydrolyzed Corn Protein, Hydrolyzed Corn And Soy Protein, Hydrolyzed Wheat Gluten, Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Beef, Tallow, Sugar, Dehydrated Cooked Beef, Disodium Inosinate And Guanylate, Lactic Acid, Natural Butter Flavor (with Butter Fat), Natural Flavor, Grill Flavor (from Soybean Oil), Spices, Soybean Oil, Whole Egg
Directions
Oven Heating Instructions (Oven temperatures vary and heating times should be adjusted accordingly). 1. Pre-Heat oven to 400 degrees F. 2. Remove stromboli from film. Place on a lined baking tray. 3. Bake: Frozen - Cook for 25-30 Minutes, Thawed - Cook for 13-16 Minutes (thaw for 12-24 hours in refrigerator). 4. Remove from oven. 5. Let stand for 1 Minute. Air Fryer Heating Instructions (Oven temperatures vary and heating times should be adjusted accordingly): Frozen. 1. Pre-Heat air fryer to 300 degrees F. 2. Remove frozen stromboli from the film. 3. Cook for 15 Minutes at 300 degrees F. 4. Let stand for 1 Minute. Thawed (thaw for 12-24 hours in refrigerator). 1. Pre-Heat air fryer to 300 degrees F. 2. Remove thawed stromboli from the Film. 3. Cook for 13-15 Minutes at 300 degrees F. Let stand for 1 Minute. Microwave Heating Instructions (Oven temperatures vary and heating times should be adjusted accordingly): 1. Remove stromboli from film. 2. Wrap in paper towel and place on microwave safe plate. 3. Microwave from: Frozen - Heat on high setting for 2 Minutes & 15 seconds. Thawed - Heat on high setting for 1 & 15 seconds. 4. Let stand for 1 Minute. Serve!. Air Fryer Heating Instructions (Oven temperatures vary and heating times should be adjusted accordingly): Frozen. 1. Pre-Heat air fryer to 300 degrees F. 2. Remove frozen stromboli from the film. 3. Cook for 15 Minutes at 300 degrees F. 4. Let stand for 1 Minute. Thawed (thaw for 12-24 hours in refrigerator). 1. Pre-Heat air fryer to 300 degrees F. 2. Remove thawed stromboli from the Film. 3. Cook for 13-15 Minutes at 300 degrees F. Let stand for 1 Minute.
Warnings
Contains: egg, milk, soy, wheat.
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