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Ajinomoto Tai Pei Fried Rice, Ultimate
Ajinomoto Tai Pei Fried Rice, Ultimate
24 oz
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About
Ingredients
Cooked Riced, Cooked Chinese-Style Barbecue Pork (Pork, Sugar, Soy Sauce [Water, Soybeans, Salt, Alcohol], Less than 2% of: Beet Powder, Salt, Sodium Bicarbonate, Cultured Celery Juice Powder, Rice Starch, Rice Vinegar, [Reduced to 5% Acidity], Grain Alcohol), Cooked Bacon (Bacon Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cooked Seasoned Chicken Breast Strips (Chicken Breast Meat, Water, Sugar, Modified Food Starch, Salt, Sodium Phosphate, Garlic Powder, Celery Powder), Carrots, Scrambled Eggs (Whole Eggs, Modified Food Starch, Salt, Citric Acid, Xanthan Gum), Corn, Green Peas, Green Onions, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol), Sweet Cooking Rice Wine (Water, Mirin [Water, Rice, Alcohol, Salt, Koji (Aspergillus Oryzae)], Sugar, Lactic Acid), Canola Oil, Contains Less than 2% of: Onions, Kelp Extract (Water, Kelp Extract, Dextrin, Alcohol, Salt, Xanthan Gum), Sugar, Soy Sauce Powder (Soy Sauce [Fermented Soybeans, Wheat, Salt], Maltodextrin, Salt), Sesame Oil, Garlic, Spice, Disodium Inosinate Disodium Guanylate.
Directions
Cooking Instructions: Skillet Recommended. 1. Add vegetable oil, water and fried rice to a non-stick skillet (see chart). 2. Cook on medium-high heat, covered, stirring occasionally. Serving Size: 1 cup; 1 tsp oil; 2 tsp water; 4-5 min cooking time. Serving Size: 4 cups; 2 tsp oil; 2 tsp water; 8-9 min cooking time. Serving Size: 1 bag; 3 tsp oil; 3 tsp water; 11-12 min cooking time. Microwave (Based on a 1,100 watt microwave. Cook from frozen. Cooking time may according to equipment): 1. Place rice in microwave-safe bowl, cover. 2. Cook on high (refer to chart for cooking times). For Full Bag: 1. With seam side up, use a fork to puncture the bag 3-4 times. 2. Place bag seam side up in microwave & cook on high for 9-10 minutes. 3. Use caution when removing as bag & contents will be hot! Serving Size: 1 cup; 2-3 cooking time. Serving Size: 4 cups; 5-6 min cooking time. Serving Size: 1 bag; 9-10 min cooking time. Cook thoroughly. Important: For food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Caution: Contents will be very hot. Stir thoroughly before consuming.
Keep frozen.
Warnings
Contains: soy, eggs, wheat, sesame.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 8g10%
- Saturated Fat 1g5%
- Cholesterol 35mg12%
- Sodium 550mg24%
- Total Carbohydrate 39g14%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 9g
Ingredients
Cooked Riced, Cooked Chinese-Style Barbecue Pork (Pork, Sugar, Soy Sauce [Water, Soybeans, Salt, Alcohol], Less than 2% of: Beet Powder, Salt, Sodium Bicarbonate, Cultured Celery Juice Powder, Rice Starch, Rice Vinegar, [Reduced to 5% Acidity], Grain Alcohol), Cooked Bacon (Bacon Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cooked Seasoned Chicken Breast Strips (Chicken Breast Meat, Water, Sugar, Modified Food Starch, Salt, Sodium Phosphate, Garlic Powder, Celery Powder), Carrots, Scrambled Eggs (Whole Eggs, Modified Food Starch, Salt, Citric Acid, Xanthan Gum), Corn, Green Peas, Green Onions, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol), Sweet Cooking Rice Wine (Water, Mirin [Water, Rice, Alcohol, Salt, Koji (Aspergillus Oryzae)], Sugar, Lactic Acid), Canola Oil, Contains Less than 2% of: Onions, Kelp Extract (Water, Kelp Extract, Dextrin, Alcohol, Salt, Xanthan Gum), Sugar, Soy Sauce Powder (Soy Sauce [Fermented Soybeans, Wheat, Salt], Maltodextrin, Salt), Sesame Oil, Garlic, Spice, Disodium Inosinate Disodium Guanylate.
Directions
Cooking Instructions: Skillet Recommended. 1. Add vegetable oil, water and fried rice to a non-stick skillet (see chart). 2. Cook on medium-high heat, covered, stirring occasionally. Serving Size: 1 cup; 1 tsp oil; 2 tsp water; 4-5 min cooking time. Serving Size: 4 cups; 2 tsp oil; 2 tsp water; 8-9 min cooking time. Serving Size: 1 bag; 3 tsp oil; 3 tsp water; 11-12 min cooking time. Microwave (Based on a 1,100 watt microwave. Cook from frozen. Cooking time may according to equipment): 1. Place rice in microwave-safe bowl, cover. 2. Cook on high (refer to chart for cooking times). For Full Bag: 1. With seam side up, use a fork to puncture the bag 3-4 times. 2. Place bag seam side up in microwave & cook on high for 9-10 minutes. 3. Use caution when removing as bag & contents will be hot! Serving Size: 1 cup; 2-3 cooking time. Serving Size: 4 cups; 5-6 min cooking time. Serving Size: 1 bag; 9-10 min cooking time. Cook thoroughly. Important: For food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Caution: Contents will be very hot. Stir thoroughly before consuming.
Keep frozen.
Warnings
Contains: soy, eggs, wheat, sesame.
Common questions
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