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Details
Made with real cheese. Hamburger, bacon and a blend of mozzarella and cheddar cheeses on a cheese stuffed crust. Per 1/5 pizza 330 calories; 9 g sat fat (45%DV); 740 mg sodium (32%DV); 2 g sugars; 16 g protein (28%DV); Calcium (20%DV). See nutrition information for total fat, sat fat & sodium content. It's not delivery. It's Digiorno. 2-1/2 ft. of cheese stuffed in the crust. Crust stuffed with 2-1/2 feet of hot, melty cheese! who wouldn't want cheese in their crust? Good food, good life. Nutritional compass. U.S. Inspected and Passed by Department of Agriculture. digiorno.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)digiorno. Smartlabe: Scan for more info. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. how2recycle.info.
Ingredients
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Part-skim Mozzarella Cheese With Modified Food Starch (part-skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Cooked Beef Pizza Topping (hamburger (beef, Salt, Spices, Natural Flavor), Water, Textured Soy Protein Concentrate, Dehydrated Potatoes, Soy Protein Concentrate, Sodium Phosphate, Citric Acid, Bha, Bht. Cooked In Beef Fat, Pork Fat Or Vegetable Oil), Tomato Paste, 2% Or Less Of Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Vegetable Oil (soybean Oil And/or Corn Oil), Yeast, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Sugar, Salt, Seasoning Blend (salt, Spice, Dried Garlic).
Directions
Cook thoroughly. Not ready to eat. Step 1 Preheat: 400 degree. Preheat & bake at 400 degree F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap. Step 3 Place: Place pizza directly on center oven rack. Step 4 Bake: 20-22 mins. Bake 20 to 22 minutes. Step 5 Enjoy! Pizza must be cooked thoroughly to 165 degree F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying.
Thoughtful Portion: Enjoy a portion of Digiorno cheese stuffed crust pizza with a fresh green salad and great company! 1 portion = 1/5 of pizza.
Keep frozen.
Warnings
Contains: wheat, milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 17g22%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 740mg32%
- Total Carbohydrate 29g11%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 16g
Details
Made with real cheese. Hamburger, bacon and a blend of mozzarella and cheddar cheeses on a cheese stuffed crust. Per 1/5 pizza 330 calories; 9 g sat fat (45%DV); 740 mg sodium (32%DV); 2 g sugars; 16 g protein (28%DV); Calcium (20%DV). See nutrition information for total fat, sat fat & sodium content. It's not delivery. It's Digiorno. 2-1/2 ft. of cheese stuffed in the crust. Crust stuffed with 2-1/2 feet of hot, melty cheese! who wouldn't want cheese in their crust? Good food, good life. Nutritional compass. U.S. Inspected and Passed by Department of Agriculture. digiorno.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)digiorno. Smartlabe: Scan for more info. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. how2recycle.info.
Ingredients
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Part-skim Mozzarella Cheese With Modified Food Starch (part-skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Cooked Beef Pizza Topping (hamburger (beef, Salt, Spices, Natural Flavor), Water, Textured Soy Protein Concentrate, Dehydrated Potatoes, Soy Protein Concentrate, Sodium Phosphate, Citric Acid, Bha, Bht. Cooked In Beef Fat, Pork Fat Or Vegetable Oil), Tomato Paste, 2% Or Less Of Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Vegetable Oil (soybean Oil And/or Corn Oil), Yeast, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Sugar, Salt, Seasoning Blend (salt, Spice, Dried Garlic).
Directions
Cook thoroughly. Not ready to eat. Step 1 Preheat: 400 degree. Preheat & bake at 400 degree F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap. Step 3 Place: Place pizza directly on center oven rack. Step 4 Bake: 20-22 mins. Bake 20 to 22 minutes. Step 5 Enjoy! Pizza must be cooked thoroughly to 165 degree F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying.
Thoughtful Portion: Enjoy a portion of Digiorno cheese stuffed crust pizza with a fresh green salad and great company! 1 portion = 1/5 of pizza.
Keep frozen.
Warnings
Contains: wheat, milk, soy.
Common questions
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Instacart pickup cost:
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Learn more about Instacart pricing here.
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Learn more about instructions for specific items or replacements here.
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