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Zatarain's All Purpose Batter Crispy Seasoned Breading Mix
Zatarain's All Purpose Batter Crispy Seasoned Breading Mix
Zatarain's All Purpose Batter Crispy Seasoned Breading Mix
Zatarain's All Purpose Batter Crispy Seasoned Breading Mix
Zatarain's All Purpose Batter Crispy Seasoned Breading Mix
Zatarain's All Purpose Batter Crispy Seasoned Breading Mix

Zatarain's All Purpose Batter Crispy Seasoned Breading Mix

10 oz
Zatarain's All Purpose Batter Crispy Seasoned Breading Mix

Zatarain's All Purpose Batter Crispy Seasoned Breading Mix

10 oz

100% satisfaction guarantee

Place your order with peace of mind.


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Kitchen Tropical Mango Veggie Smoothie

About

Details

Zatarain's All Purpose Batter brings authentic New Orleans-style flavor to your kitchen! This breading mix contains no MSG and features cornmeal, corn flour, lemon juice and a blend of authentic spices to take your next fish fry to the next level. Perfect for shrimp or fish like cod, trout or catfish, this simple breading is all you need to create deliciously crunchy seafood in the pan or fryer. All you need is a 1/4 cup mix and in no time you can enjoy the flavor and soul of The Big Easy!


Ingredients

Ingredients: Enriched Wheat Flour (bleached Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Corn Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Sea Salt, Salt, Spices (including Red Pepper), Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate, Monocalcium Phosphate), Garlic, Guar Gum, And Onion.


Directions

Deep Frying Directions1. Fill deep fryer no more than 1/3 full with vegetable oil. Heat oil to 375deg F on medium heat.2. Stir 1 cup Zatarain's All Purpose Batter Mix and 2/3 cup water in medium bowl.3. Dip 11/2 lbs. fish fillets in batter. Shake of excess. Carefully add fish, several pieces at a time, to oil.4. Fry 3 to 5 minutes or until fish is golden brown and flakes easily with a fork, turning once. Drain on paper towels. Discard any remaining batter. Pan Frying Directions1. Pour 2 inches of vegetable oil into large skillet. Heat oil to 375oF on medium heat.2. Prepare as directed above.Tips:For beer batter, substitute 2/3 cup beer for water. Prepare as directed.Best with cod, tilapia, trout and catfish fillets or shrimp. For shrimp, fry 2 to 3 minutes or until cooked through.To coat 3 lbs. fish fillets or shrimp, use full box and 11/4 cups water or beer.


Warnings

Do not use if inner pouch has been opened.

Nutrition

Nutrition Facts

Serving Size 33.00 g
Servings Per Container about 9
  • Amount Per Serving
  • Calories 110
    • Total Fat 0g0%daily value
    • Sodium 660mg29%daily value
    • Total Carbohydrate 25g9%daily value
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Zatarain's All Purpose Batter brings authentic New Orleans-style flavor to your kitchen! This breading mix contains no MSG and features cornmeal, corn flour, lemon juice and a blend of authentic spices to take your next fish fry to the next level. Perfect for shrimp or fish like cod, trout or catfish, this simple breading is all you need to create deliciously crunchy seafood in the pan or fryer. All you need is a 1/4 cup mix and in no time you can enjoy the flavor and soul of The Big Easy!


Ingredients

Ingredients: Enriched Wheat Flour (bleached Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Corn Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Sea Salt, Salt, Spices (including Red Pepper), Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate, Monocalcium Phosphate), Garlic, Guar Gum, And Onion.


Directions

Deep Frying Directions1. Fill deep fryer no more than 1/3 full with vegetable oil. Heat oil to 375deg F on medium heat.2. Stir 1 cup Zatarain's All Purpose Batter Mix and 2/3 cup water in medium bowl.3. Dip 11/2 lbs. fish fillets in batter. Shake of excess. Carefully add fish, several pieces at a time, to oil.4. Fry 3 to 5 minutes or until fish is golden brown and flakes easily with a fork, turning once. Drain on paper towels. Discard any remaining batter. Pan Frying Directions1. Pour 2 inches of vegetable oil into large skillet. Heat oil to 375oF on medium heat.2. Prepare as directed above.Tips:For beer batter, substitute 2/3 cup beer for water. Prepare as directed.Best with cod, tilapia, trout and catfish fillets or shrimp. For shrimp, fry 2 to 3 minutes or until cooked through.To coat 3 lbs. fish fillets or shrimp, use full box and 11/4 cups water or beer.


Warnings

Do not use if inner pouch has been opened.


Common questions

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No, Zatarain's All Purpose Batter Crispy Seasoned Breading Mix is not gluten-free.

Zatarain's All Purpose Batter Crispy Seasoned Breading Mix has 110.0 calories.

Zatarain's All Purpose Batter Crispy Seasoned Breading Mix has 25.0 carbs.

Zatarain's All Purpose Batter Crispy Seasoned Breading Mix has 0.0 grams of fat.

Zatarain's All Purpose Batter Crispy Seasoned Breading Mix has 660.0 grams of sodium.