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About
Details
Made with white meat chicken. 0 g trans fat per serving. No preservatives or artificial ingredients. Fully cooked. Publix Guarantee: Complete satisfaction or your money back. Inspected for wholesomeness by US Department of Agriculture. publix.com.
Ingredients
Chicken Breast Tenderloins, Wheat Flour, Water, Contains 2% Or Less Of The Following: Buttermilk Powder, Dextrose, Extractives Of Paprika, Flavoring, Natural Flavoring, Salt, Sodium Phosphates, Spices, And Yellow Corn Flour. Breading Set In Vegetable Oil.
Directions
Heating Instructions: Conventional Oven (Preferred method): Preheat oven to 400 degrees F. Place frozen tenderloins on baking sheet. Bake 18-20 minutes or until 165 degrees F. Microwave: Arrange frozen tenderloins on microwave-safe plate. Microwave on high, uncovered, according to quantity: one tenderloin, 45-75 seconds; two tenderloins, 1-1/2-2 minutes; three tenderloins, 2-2-1/2 minutes. Internal temperature should reach 165 degrees F. Do not overheat. Let stand 1-2 minutes before serving. Appliances vary. Heating times approximate.
Cut cooked chicken tenderloins into bite-size pieces and add to prepared fried rice for a crispy chicken variation. Place chicken tenderloins and traditional sandwich fixings into a flour tortilla for a chicken tenderloin wrap. Add bite-size cooked chicken tenderloin pieces to prepared waffles and top with cheddar cheese and gravy for a new breakfast idea.
Keep frozen.
Warnings
Contains wheat and milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 6g8%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 3.5g
- Monounsaturated Fat 1.5g
- Cholesterol 25mg8%
- Sodium 580mg25%
- Total Carbohydrate 14g5%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 15g
Details
Made with white meat chicken. 0 g trans fat per serving. No preservatives or artificial ingredients. Fully cooked. Publix Guarantee: Complete satisfaction or your money back. Inspected for wholesomeness by US Department of Agriculture. publix.com.
Ingredients
Chicken Breast Tenderloins, Wheat Flour, Water, Contains 2% Or Less Of The Following: Buttermilk Powder, Dextrose, Extractives Of Paprika, Flavoring, Natural Flavoring, Salt, Sodium Phosphates, Spices, And Yellow Corn Flour. Breading Set In Vegetable Oil.
Directions
Heating Instructions: Conventional Oven (Preferred method): Preheat oven to 400 degrees F. Place frozen tenderloins on baking sheet. Bake 18-20 minutes or until 165 degrees F. Microwave: Arrange frozen tenderloins on microwave-safe plate. Microwave on high, uncovered, according to quantity: one tenderloin, 45-75 seconds; two tenderloins, 1-1/2-2 minutes; three tenderloins, 2-2-1/2 minutes. Internal temperature should reach 165 degrees F. Do not overheat. Let stand 1-2 minutes before serving. Appliances vary. Heating times approximate.
Cut cooked chicken tenderloins into bite-size pieces and add to prepared fried rice for a crispy chicken variation. Place chicken tenderloins and traditional sandwich fixings into a flour tortilla for a chicken tenderloin wrap. Add bite-size cooked chicken tenderloin pieces to prepared waffles and top with cheddar cheese and gravy for a new breakfast idea.
Keep frozen.
Warnings
Contains wheat and milk ingredients.
Common questions
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