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Red Lobster Frozen Honey Butter Biscuit
Red Lobster Frozen Honey Butter Biscuit
15.69 ozPopular item
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About
Details
A sweet twist inspired by the Red Lobster Cheddar Bay Biscuit®, enjoy ready to bake Red Lobster Honey Butter Biscuits, fresh from your oven in under 30 minutes. We took care of the prep, so you can focus on the important part—digging your claws into these Red Lobster biscuits! This pack includes eight frozen biscuits and two honey butter seasoning pouches—1 packet is needed for every 4 biscuits, giving you the flexibility to bake as many as you'd like at a time. These Red Lobster Honey Butter Frozen Biscuits are ridiculously easy to make: simply pop them into the oven, mix our honey butter seasoning pouch with melted butter and brush over the warm biscuits. Whether you’re enjoying them with eggs for breakfast or as a side dish to a home cooked dinner—these warm, sweet biscuits steal the show. Red Lobster biscuits are ready to bake and made with love for meals you and your family deserve.
• What's Included: Each box contains 8 Frozen Red Lobster Honey Butter biscuits and 2 honey butter seasoning pouches—1 packet for every 4 biscuits
• Ready to Bake: Simply bake the frozen biscuits at 350°F for 20-25 minutes until golden brown and brush melted honey butter onto the hot biscuits
• Pairs With Any Meal: Make Honey Butter Biscuits your main course as part of a breakfast sandwich, or as the star side dish to any lunch or dinner
• Signature Flavors: Like they're right from Red Lobster, with these easy-to-bake biscuits, enjoy signature favorites anytime you want to indulge
• Deliciously Delectable: Easily bake Red Lobster's Honey Butter Biscuits in your very own kitchen
Ingredients
Biscuit Ingredients: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Shortening (hydrogenated Palm Kernel Oil, Soy Lecithin), Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Less Than 2% Of: Ascorbic Acid, Buttermilk, Dextrose, Honey, Monoglycerides, Palm Oil, Propylene Glycol Monoester, Salt, Sodium Stearoyl Lactylate, Sugar, Wheat Protein Isolate, Xanthan Gum, Seasoning Ingredients: Honey Powder (sugar, Honey), Sugar, Natural Flavors, Salt, Silicon Dioxide (anti-caking Agent)
Directions
Directions: Before you begin: preheat oven to 350 degrees F. Line baking sheet with parchment paper or spray baking sheet with non-stick cooking spray. 1. Place frozen dough about 2 inches apart onto prepared baking sheet. 2. Bake 25-30 minutes or until lightly browned. 3. Melt butter in a microwave-safe bowl, add honey butter seasoning packet(s) and stir until well blended. 4. Spoon or brush 1/2 teaspoons honey butter sauce onto each hot biscuit. Serve warm. Tip: for more honey flavor, stir 1-1/2 teaspoons honey in with each seasoning packet. Biscuits: 4; Melted Butter: 2 tablespoons; Honey Butter Seasoning Packets: 1. Biscuits: 8; Melted Butter: 4 Tablespoons (1/4 cup); Honey Butter Seasoning Packets: 2. Bake until internal temperature is 165 degrees F. Don't microwave biscuits. Don't eat raw dough. Keep frozen until ready to use. Don't refreeze thawed, unbaked biscuits.
Warnings
Contains: wheat, soy, milk.
may contain egg and tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 8g10%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 460mg20%
- Total Carbohydrate 21g8%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 2g
Details
A sweet twist inspired by the Red Lobster Cheddar Bay Biscuit®, enjoy ready to bake Red Lobster Honey Butter Biscuits, fresh from your oven in under 30 minutes. We took care of the prep, so you can focus on the important part—digging your claws into these Red Lobster biscuits! This pack includes eight frozen biscuits and two honey butter seasoning pouches—1 packet is needed for every 4 biscuits, giving you the flexibility to bake as many as you'd like at a time. These Red Lobster Honey Butter Frozen Biscuits are ridiculously easy to make: simply pop them into the oven, mix our honey butter seasoning pouch with melted butter and brush over the warm biscuits. Whether you’re enjoying them with eggs for breakfast or as a side dish to a home cooked dinner—these warm, sweet biscuits steal the show. Red Lobster biscuits are ready to bake and made with love for meals you and your family deserve.
• What's Included: Each box contains 8 Frozen Red Lobster Honey Butter biscuits and 2 honey butter seasoning pouches—1 packet for every 4 biscuits
• Ready to Bake: Simply bake the frozen biscuits at 350°F for 20-25 minutes until golden brown and brush melted honey butter onto the hot biscuits
• Pairs With Any Meal: Make Honey Butter Biscuits your main course as part of a breakfast sandwich, or as the star side dish to any lunch or dinner
• Signature Flavors: Like they're right from Red Lobster, with these easy-to-bake biscuits, enjoy signature favorites anytime you want to indulge
• Deliciously Delectable: Easily bake Red Lobster's Honey Butter Biscuits in your very own kitchen
Ingredients
Biscuit Ingredients: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Shortening (hydrogenated Palm Kernel Oil, Soy Lecithin), Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Less Than 2% Of: Ascorbic Acid, Buttermilk, Dextrose, Honey, Monoglycerides, Palm Oil, Propylene Glycol Monoester, Salt, Sodium Stearoyl Lactylate, Sugar, Wheat Protein Isolate, Xanthan Gum, Seasoning Ingredients: Honey Powder (sugar, Honey), Sugar, Natural Flavors, Salt, Silicon Dioxide (anti-caking Agent)
Directions
Directions: Before you begin: preheat oven to 350 degrees F. Line baking sheet with parchment paper or spray baking sheet with non-stick cooking spray. 1. Place frozen dough about 2 inches apart onto prepared baking sheet. 2. Bake 25-30 minutes or until lightly browned. 3. Melt butter in a microwave-safe bowl, add honey butter seasoning packet(s) and stir until well blended. 4. Spoon or brush 1/2 teaspoons honey butter sauce onto each hot biscuit. Serve warm. Tip: for more honey flavor, stir 1-1/2 teaspoons honey in with each seasoning packet. Biscuits: 4; Melted Butter: 2 tablespoons; Honey Butter Seasoning Packets: 1. Biscuits: 8; Melted Butter: 4 Tablespoons (1/4 cup); Honey Butter Seasoning Packets: 2. Bake until internal temperature is 165 degrees F. Don't microwave biscuits. Don't eat raw dough. Keep frozen until ready to use. Don't refreeze thawed, unbaked biscuits.
Warnings
Contains: wheat, soy, milk.
may contain egg and tree nuts.
Common questions
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