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Armour Beef Meatballs
Armour Beef Meatballs
20 ozPopular item
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About
Details
• One 20 oz package of Armour Beef Frozen Meatballs
• These Armour meatballs are made with 1% beef and a blend of seasonings to enhance your meals
• Frozen beef meatballs bring delicious flavor to your family dinner and party food
• Armour frozen beef meatballs are made without artificial flavors, colors or preservatives
• Beef meatballs offer a good source of protein
Armour Beef Frozen Meatballs are frozen and precooked, so you can heat them up for an easy meal. Made with beef, these ready to cook frozen meatballs boost your lunch and dinner's flavor. With no artificial flavors, colors or preservatives, the meatballs are a wholesome meal addition. Frozen Armour meatballs have 13 grams of protein per serving. Bake, microwave or cook the meatballs on a stove top for a heat and eat family meal. Armour meatballs go great with spaghetti and meatballs. Keep frozen. Armour has helped families make everyday meals great for over 15 years.
Ingredients
Beef, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Bleached Wheat Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose), Soy Protein Concentrate, Contains 2% Or Less Of Salt, Dehydrated Onion, Flavorings, Sodium Phosphates, Sugar, Caramel Color, Citric Acid.
Contains: Soy, Wheat.
Directions
Bake1. Preheat oven to 350degF.2. Place single layer of meatballs in shallow baking pan.3. Heat uncovered:Frozen: 10–12 minutes or until hot.Thawed: 8–10 minutes or until hot.4. Let stand for 1–2 minutes before serving. Microwave (1100 Watts) 1. Place 14–16 meatballs on microwave-safe plate.2. Heat uncovered on high: • Frozen: 2–2.5 minutes or until hot.• Thawed: 1.5 minutes or until hot .3. Let stand for 1–2 minutes before serving. Stove Top1. Place single layer of meatballs in skillet or large saucepan; pour marinara sauce over meatballs.2. Cover skillet and heat over medium-low heat. Stir several times to heat evenly: • Frozen: 20–25 minutes or until hot.• Thawed: 15–20 minutes or until hot.3. Let stand for 1–2 minutes before serving.
Keep frozen.
Heating DirectionsFrozen meatballs may be thawed in refrigerator before heating, if desired.
Warnings
Contains: soy, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 19g24%
- Saturated Fat 8g40%
- Trans Fat 1g
- Cholesterol 40mg13%
- Sodium 880mg38%
- Total Carbohydrate 6g2%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 13g
Details
• One 20 oz package of Armour Beef Frozen Meatballs
• These Armour meatballs are made with 1% beef and a blend of seasonings to enhance your meals
• Frozen beef meatballs bring delicious flavor to your family dinner and party food
• Armour frozen beef meatballs are made without artificial flavors, colors or preservatives
• Beef meatballs offer a good source of protein
Armour Beef Frozen Meatballs are frozen and precooked, so you can heat them up for an easy meal. Made with beef, these ready to cook frozen meatballs boost your lunch and dinner's flavor. With no artificial flavors, colors or preservatives, the meatballs are a wholesome meal addition. Frozen Armour meatballs have 13 grams of protein per serving. Bake, microwave or cook the meatballs on a stove top for a heat and eat family meal. Armour meatballs go great with spaghetti and meatballs. Keep frozen. Armour has helped families make everyday meals great for over 15 years.
Ingredients
Beef, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour, Bleached Wheat Flour, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose), Soy Protein Concentrate, Contains 2% Or Less Of Salt, Dehydrated Onion, Flavorings, Sodium Phosphates, Sugar, Caramel Color, Citric Acid.
Contains: Soy, Wheat.
Directions
Bake1. Preheat oven to 350degF.2. Place single layer of meatballs in shallow baking pan.3. Heat uncovered:Frozen: 10–12 minutes or until hot.Thawed: 8–10 minutes or until hot.4. Let stand for 1–2 minutes before serving. Microwave (1100 Watts) 1. Place 14–16 meatballs on microwave-safe plate.2. Heat uncovered on high: • Frozen: 2–2.5 minutes or until hot.• Thawed: 1.5 minutes or until hot .3. Let stand for 1–2 minutes before serving. Stove Top1. Place single layer of meatballs in skillet or large saucepan; pour marinara sauce over meatballs.2. Cover skillet and heat over medium-low heat. Stir several times to heat evenly: • Frozen: 20–25 minutes or until hot.• Thawed: 15–20 minutes or until hot.3. Let stand for 1–2 minutes before serving.
Keep frozen.
Heating DirectionsFrozen meatballs may be thawed in refrigerator before heating, if desired.
Warnings
Contains: soy, wheat
Common questions
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