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Beecher's Cacio e Pepe Frozen Meal
Beecher's Cacio e Pepe Frozen Meal
9 ozPopular item
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About
Details
Packing deep, robust flavor, Beecher’s Cacio e Pepe delivers
an extraordinary journey for the tastebuds, owing to a creamy sauce of rich, sharp cheese with a hint of peppercorn.
Convenient, single-serve dish
Featuring penne pasta
Ingredients
Cooked enriched penne rigate (water, durum wheat semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid), milk (vitamin D3 added), peppercorn cheese (pasteurized milk, salt, pepper, culture, enzymes), cheddar cheese (pasteurized milk, salt, culture, enzymes), Romano cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes), rice flour, water, butter (cream, salt), salt, green and black peppercorns, chipotle puree (red chile, water, chipotles [smoked red jalapeño], apple cider vinegar, lime juice, rice flour, sea salt, garlic, onion, honey, rosemary, thyme, sage, bay leaves), dehydrated garlic.
Directions
Cook thoroughly. Conventional oven: Preheat oven to 375 degrees F. Cut a 2-inch slit in film. Place pan on baking sheet and bake on middle rack for 30 minutes. Remove film and stir gently. Return to oven and bake an 5 minutes or until product has reached 165 degrees F. Remove from oven; contents will be very hot. Let set up to 5 minutes before serving. Microwave: Cut a 2-inch slit in film. Microwave on high for 3 minutes. Remove film and stir gently. Microwave for an additional 1 minute or until product has reached 165 degrees F. Contents will be very hot. Let set up to 5 minutes before serving.
Keep frozen.
Warnings
CONTAINS: Wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 520
- Total Fat 26g33%
- Saturated Fat 16g80%
- Trans Fat 0.5g
- Cholesterol 80mg27%
- Sodium 920mg40%
- Total Carbohydrate 48g17%
- Dietary Fiber 5g18%
- Sugars 5g
- Protein 25g
Details
Packing deep, robust flavor, Beecher’s Cacio e Pepe delivers
an extraordinary journey for the tastebuds, owing to a creamy sauce of rich, sharp cheese with a hint of peppercorn.
Convenient, single-serve dish
Featuring penne pasta
Ingredients
Cooked enriched penne rigate (water, durum wheat semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid), milk (vitamin D3 added), peppercorn cheese (pasteurized milk, salt, pepper, culture, enzymes), cheddar cheese (pasteurized milk, salt, culture, enzymes), Romano cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes), rice flour, water, butter (cream, salt), salt, green and black peppercorns, chipotle puree (red chile, water, chipotles [smoked red jalapeño], apple cider vinegar, lime juice, rice flour, sea salt, garlic, onion, honey, rosemary, thyme, sage, bay leaves), dehydrated garlic.
Directions
Cook thoroughly. Conventional oven: Preheat oven to 375 degrees F. Cut a 2-inch slit in film. Place pan on baking sheet and bake on middle rack for 30 minutes. Remove film and stir gently. Return to oven and bake an 5 minutes or until product has reached 165 degrees F. Remove from oven; contents will be very hot. Let set up to 5 minutes before serving. Microwave: Cut a 2-inch slit in film. Microwave on high for 3 minutes. Remove film and stir gently. Microwave for an additional 1 minute or until product has reached 165 degrees F. Contents will be very hot. Let set up to 5 minutes before serving.
Keep frozen.
Warnings
CONTAINS: Wheat, milk.
Common questions
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