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Directions
Adding Smoky Flavor: 1. Soak 6-8 mesquite chunks in water for 2 hours. You can also soak in apple juice or other liquids to create different flavors. When using a gas grill, wrap chunks in aluminum foil and puncture several times before placing next to burner. 2. For a regular charcoal grill or smoker grill, prepare and light GreenWise Natural Wood Charcoal. 3. When charcoal is ready and covered with white ash, spread mesquite chunks evenly over the fire. 4. To capture the smoky flavor, place foods on grate and begin cooking once the wood chunks begin to smoke. Keep the lid closed to increase the flavor. 5. Use a meat thermometer to check doneness, as cooking times may vary. 6. Add more mesquite chunks to increase the rich, smoky flavor. Cooking Without Charcoal: 1. Build your fire using mesquite chunks the same way you would regular charcoal. Do not soak chunks in water. 2. Arrange mesquite chuncks into a pyramid-shaped pile. 3. Soak mesquite chunks with lighter fluid and wait one minute. 4. With grill vents open and the top open or removed, light the pile and let burn 15-20 minutes until all chunks are burning. 5. Spread as directed, then replace grill top and close vents to smother the flame. Wait one minute. 6. Remove grill top and place food on cooking grate. 7. Keep grill closed while cooking to increase flavor. 8. Use a meat thermometer to check doneness, as cooking times may vary. Be mindful not to overcook. Mesquite chunks burn hotter than charcoal.
For best results, store this bag in a dry place.
Warnings
Grilling Safely: Never grill indoors. Make sure grill is away from items that could accidentally ignite. Never leave grill unattended. Keep children and pets away from hot grill. Always use fire-retardant mitts and aprons to protect against burns. Follow grill manufacturer's instructions for use and safety. Do not pour lighter fluid on burning wood or charcoal. Never use gasoline to light fire.
About
Directions
Adding Smoky Flavor: 1. Soak 6-8 mesquite chunks in water for 2 hours. You can also soak in apple juice or other liquids to create different flavors. When using a gas grill, wrap chunks in aluminum foil and puncture several times before placing next to burner. 2. For a regular charcoal grill or smoker grill, prepare and light GreenWise Natural Wood Charcoal. 3. When charcoal is ready and covered with white ash, spread mesquite chunks evenly over the fire. 4. To capture the smoky flavor, place foods on grate and begin cooking once the wood chunks begin to smoke. Keep the lid closed to increase the flavor. 5. Use a meat thermometer to check doneness, as cooking times may vary. 6. Add more mesquite chunks to increase the rich, smoky flavor. Cooking Without Charcoal: 1. Build your fire using mesquite chunks the same way you would regular charcoal. Do not soak chunks in water. 2. Arrange mesquite chuncks into a pyramid-shaped pile. 3. Soak mesquite chunks with lighter fluid and wait one minute. 4. With grill vents open and the top open or removed, light the pile and let burn 15-20 minutes until all chunks are burning. 5. Spread as directed, then replace grill top and close vents to smother the flame. Wait one minute. 6. Remove grill top and place food on cooking grate. 7. Keep grill closed while cooking to increase flavor. 8. Use a meat thermometer to check doneness, as cooking times may vary. Be mindful not to overcook. Mesquite chunks burn hotter than charcoal.
For best results, store this bag in a dry place.
Warnings
Grilling Safely: Never grill indoors. Make sure grill is away from items that could accidentally ignite. Never leave grill unattended. Keep children and pets away from hot grill. Always use fire-retardant mitts and aprons to protect against burns. Follow grill manufacturer's instructions for use and safety. Do not pour lighter fluid on burning wood or charcoal. Never use gasoline to light fire.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.