
Fast delivery
Get in as fast as 1 hour

It’s all local
Shop your favorites

Direct chat
Connect with shoppers
About
Details
US inspected and passed by Department of Agriculture. Gluten free and casein free. Vegetarian fed diet. Natural (Minimally processed. No artificial ingredients). No nitrates or nitrites added (Except naturally occurring in celery powder and sea salt). Pork raised is never ever given antibiotics. No added growth hormones (Federal regulations prohibit the use of added growth hormones in pork). Humanely raised (Meets Plainville Farms brand's humane policy for raising pork on family farms in a stress-free environment). For uncommonly good bacon that is hardwood smoked for flavor, try our Plainville Farms Natural (Minimally processed. No artificial ingredients) Uncured Bacon made from pork raised on family farms that is never ever given antibiotics and only fed a vegetarian diet. Made from natural (Minimally processed. No artificial ingredients) ingredients and low sodium, you can enjoy our bacon with any meal, and in any recipe. www.plainvillefarms.com. Facebook: Like us on Facebook. We care. For recipes or information: Call us at 800.724.0206 or visit us at www.plainvillefarms.com. Product of USA.
Ingredients
Pork, Water, Sea Salt, Cane Sugar, Celery Powder.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Uncured bacon needs to be fully cooked. Fry - Place bacon slices in single layer in unheated skillet. Cook over medium heat, turning occasionally, 5 to 6 minutes until brown and crisp. Drain on paper towels. Bake - Place bacon in single layer in shallow baking pan. Bake at 400 degrees F for 10 to 15 minutes until brown and crisp. No turning is necessary. Drain on paper towels. Microwave - Directions were developed for 1100 watt and higher microwave ovens. Cooking in microwave ovens below 1100 watts will require additional time to reach proper temperature. Place bacon slices between paper towels on paper plate or microwave-safe dish. Cook on High: 2 slices for 1-1/2 to 2 minutes; 4 slices for 2-1/2 to 3 minutes, until brown and crisp. For food safety, cook to an internal temperature of 165 degrees F as measured with a food thermometer. Appliances may vary; adjust cooking times accordingly. Refrigerate or discard leftovers immediately. Not preserved - Keep refrigerated below 40 degrees F at all times.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 6g8%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 120mg5%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 2g
Details
US inspected and passed by Department of Agriculture. Gluten free and casein free. Vegetarian fed diet. Natural (Minimally processed. No artificial ingredients). No nitrates or nitrites added (Except naturally occurring in celery powder and sea salt). Pork raised is never ever given antibiotics. No added growth hormones (Federal regulations prohibit the use of added growth hormones in pork). Humanely raised (Meets Plainville Farms brand's humane policy for raising pork on family farms in a stress-free environment). For uncommonly good bacon that is hardwood smoked for flavor, try our Plainville Farms Natural (Minimally processed. No artificial ingredients) Uncured Bacon made from pork raised on family farms that is never ever given antibiotics and only fed a vegetarian diet. Made from natural (Minimally processed. No artificial ingredients) ingredients and low sodium, you can enjoy our bacon with any meal, and in any recipe. www.plainvillefarms.com. Facebook: Like us on Facebook. We care. For recipes or information: Call us at 800.724.0206 or visit us at www.plainvillefarms.com. Product of USA.
Ingredients
Pork, Water, Sea Salt, Cane Sugar, Celery Powder.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Uncured bacon needs to be fully cooked. Fry - Place bacon slices in single layer in unheated skillet. Cook over medium heat, turning occasionally, 5 to 6 minutes until brown and crisp. Drain on paper towels. Bake - Place bacon in single layer in shallow baking pan. Bake at 400 degrees F for 10 to 15 minutes until brown and crisp. No turning is necessary. Drain on paper towels. Microwave - Directions were developed for 1100 watt and higher microwave ovens. Cooking in microwave ovens below 1100 watts will require additional time to reach proper temperature. Place bacon slices between paper towels on paper plate or microwave-safe dish. Cook on High: 2 slices for 1-1/2 to 2 minutes; 4 slices for 2-1/2 to 3 minutes, until brown and crisp. For food safety, cook to an internal temperature of 165 degrees F as measured with a food thermometer. Appliances may vary; adjust cooking times accordingly. Refrigerate or discard leftovers immediately. Not preserved - Keep refrigerated below 40 degrees F at all times.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
- Delivery fees start at $3.99 for same-day orders over $35. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35.
- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
- Tipping is optional but encouraged for delivery orders. It's a great way to show your shopper appreciation and recognition for excellent service. 100% of your tip goes directly to the shopper who delivers your order.
With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
You can set item and delivery instructions in advance, as well as chat directly with your shopper while they shop and deliver your items. You can tell the shopper to:
- Find Best Match: By default, your shopper will use their best judgement to pick a replacement for your item.
- Pick Specific Replacement: You can pick a specific alternative for the shopper to purchase if your first choice is out-of-stock.
- Don't Replace: For items you'd rather not replace, choose "Don't replace" to get a refund if the item is out of stock.
Learn more about instructions for specific items or replacements here.
- Missing items
- Incorrect items
- Damaged items
- Poor replacements
- Early/late orders
If an order never came, or you get someone else's order, you can reach out to Instacart Customer Experience.